Kappo Masa

4.7
380 Reviews
$50 and over
Japanese
Offering Pick-up!
Tuesday - Saturday, 5 PM- 9:30 PM.
Pick up entrance located at 21 East 76th Street.

Adjacent to Gagosian Gallery on Madison Avenue, Kappo Masa is a collaboration between renown chef Masayoshi "Masa" Takayama and art dealer, Larry Gagosian. Kappo Masa offers a dining experience that is sophisticated yet relaxed, featuring fresh, modern Japanese cuisine.

Support Kappo Masa during COVID-19

Safety precautions

Cleaning & Sanitizing
  • Surfaces sanitized between seatings
  • Common areas deep cleaned daily
  • Digital, disposable or sanitized menu provided
  • Contactless payment available
  • Sealed or wrapped utensils used
Protective Equipment
  • Waitstaff wear masks
  • Diners must wear masks unless eating or drinking
Screening
  • Sick staff prohibited in the workplace
What 380 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.7based on recent ratings
4.8
food
4.7
service
4.6
ambience
4.0
value
Noise · Quiet
50% of people would recommend it to a friend
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EC
EnriqueC
1 review
Dined 7 days ago
Overall4food4service5ambience4

They made us wait for half and hour to sit us...
Besides that, exellent place for japanese food...

JL
vipJohnL
Los Angeles
1 review
Dined 7 days ago
Overall3food2service4ambience5

Fish quality was poorer than expected. Cooked food was overly rich.

OT
OpenTable Diner
New England
2 reviews
Dined on March 17, 2021
Overall5food5service5ambience4

Food still excellent ans having Andrew hosting is an asset

M
vipMark
New England
1 review
Dined on March 9, 2021
Overall5food5service5ambience5

Phenomenal food with a hefty price tag. Limited menu during covid

AP
vipAndrewP
New York Area
1 review
Dined on February 26, 2021
Overall3food5service2ambience3

Food was outstanding, but offset by below par service.

SH
vipShabH
New York Area
15 reviews
Dined on October 27, 2020
Overall5food5service5ambience5

It was lovely and felt safe as diners well spaced. Wud have liked to b enjoying a drink while we waited for table upstairs. I think one group at time waiting at bar wud b reccomended.

S
vipSusany
London
9 reviews
Dined on October 22, 2020
Overall5food5service5ambience5

Perfect as always

DO
vipDineOut
Philadelphia
29 reviews
Dined on March 14, 2020
Overall5food5service4ambience5

An excellent meal with wonderful very attentive service

a
vipam555
New York Area
6 reviews
Dined on March 4, 2020
Overall1food2service1ambience2

not worth it! over priced and horrible service all around.

SH
vipSagHarborAlice
New York Area
93 reviews
Dined on March 4, 2020
Overall5food5service5ambience4

As a single diner ... they wanted me to sit at the sushi bar , but did give mea table ... the food is always spectacular.

I love the foisgras tacos and the watercress beet salad ... tried it this time with the tuna ... not sure what it is ...not regular cooked or raw tuna ... more like a smoked or seasoned tuna cake slivered into the salad ... delicious!

Service is efficient... atmosphere is business-like but comfortable. Very expensive! I will be back.

OT
OpenTable Diner
New York Area
1 review
Dined on February 28, 2020
Overall5food5service5ambience5

Mark the maitre D is AMAZING!!!

R
vipRed5
New York Area
129 reviews
Dined on February 26, 2020
Overall5food5service5ambience5

What an amazing first experience! From the greeting at the door from a welcoming face i knew we found some place special. The server lead us in exact right direction. We knew we wanted to do a few things ala cart. She suggested the venison, the salmon skewers and the crispy salmon roll. She was right on! I wish i got her name, she was fantastic and knowledgeable. We got the crēme brûlée for dessert to top off a fantastic meal. Thank you to a wonderful staff and fantastic food.

OT
vipOpenTable Diner
London
1 review
Dined on February 22, 2020
Overall5food5service5ambience5

Anniversary

C
vipChefwill
New York Area
7 reviews
Dined on February 19, 2020
Overall3food4service2ambience3

Food was good but the portions were incredibly small and prices outrageous. The service was spotty at best and should have been much better considering the prices.

F
vipFarmtofork
New York Area
9 reviews
Dined on February 13, 2020
Overall2food3service1ambience1

Extremely poorly trained staff. Rushed everything and interrupted conversation rudely multiple times.

OT
vipOpenTable Diner
Las Vegas
1 review
Dined on February 12, 2020
Overall1food3service2ambience1

Worst maître d’ I’ve ever experienced and so overpriced I’m surprised they can stay in business

OT
vipOpenTable Diner
New York Area
21 reviews
Dined on February 7, 2020
Overall5food5service5ambience5

Really tasty food and great service and very relaxing atmosphere

OT
vipOpenTable Diner
Detroit
1 review
Dined on February 6, 2020
Overall2food1service3ambience3

Not fresh or flavorful food

OT
OpenTable Diner
1 review
Dined on February 5, 2020
Overall5food5service5ambience5

Meeting a friend , fabulous time .

DA
DavidA
1 review
Dined on February 4, 2020
Overall5food5service5ambience5

Amazing food and service. However, I do find it pricey. Somehow I have never eaten there for lest 500 for two people.

OT
OpenTable Diner
New York Area
4 reviews
Dined on January 30, 2020
Overall5food5service5ambience5

Food was beyond ! Saki exceptional. The hostess accommodated our requests for a corner table . Our server could not be more lovely and knowledgeable about everything .
It my new favorite go to for a fantastic meal of sashimi , great saki and a! Very sophisticated approach to casual elegance

OT
vipOpenTable Diner
New York Area
6 reviews
Dined on January 24, 2020
Overall5food5service5ambience5

“Neighborhood Gem, dining under the Stars of Picasso”

LB
vipLillyB
Los Angeles
8 reviews
Dined on January 24, 2020
Overall5food5service5ambience5

Always a great dining experience. It isn’t cheap but the food is wonderful.

OT
OpenTable Diner
1 review
Dined on January 24, 2020
Overall5food5service4ambience5

Always good food at KM

FI
vipFIRAS
New York Area
4 reviews
Dined on January 18, 2020
Overall2food1service1ambience2

Despite my saying am allergic to shellfish, I got food that made my lip swell the next day. The waiter was overbearing and too un-refined for a place like this. The portion and variety are not in line with the price! Never going back

OT
vipOpenTable Diner
Atlanta
1 review
Dined on January 14, 2020
Overall5food5service5ambience5

Wonderful. Buckle up for the bill, but excellent food and service

K
Katya
1 review
Dined on January 9, 2020
Overall5food5service5ambience5

When food is an art, great taste, nice ambience, pretty much expensive.

NY
vipNYFoodie
New York Area
12 reviews
Dined on January 8, 2020
Overall5food5service5ambience5

Delicious food, perfect service, beautiful people, great art. Go!

SG
SaritG
London
1 review
Dined on January 3, 2020
Overall4food5service5ambience2

Sushi was excellent. Very good service . Amazing art but well overpriced

OT
OpenTable Diner
New York Area
1 review
Dined on January 2, 2020
Overall1food1service1ambience3

Up until this experience, I could easily say Kappo Masa was one of my favorite restaurants in New York; now I do not think I will ever return. During the meal, I was eating a bowl of mushroom soba and bit into a piece of metal mixed in with the broth. While small, I cannot imagine the damage it could’ve done had I swallowed it (it was shaped like a staple and had multiple sharp edges). The manager came over to apologize, albeit tersely, and then reprimanded his staff. It seemed all was settled. When the bill came, however, I was astounded: our waitress proudly said the soba had been taken off (a given) and nothing else. How can a restaurant only take off the one item? If it were a hair I found, fine, it’s disgusting but not a hazard. This item could’ve actually done damage, and simply taking the inedible soba off is absurd. I hope from now on Kappo Masa will take better care when preparing their food and reimburse their customers properly if an error is made.

OT
OpenTable Diner
1 review
Dined on December 31, 2019
Overall1food1service2ambience3

Management was a jerk — blamed mistakes on the server (who was great and not at fault). Also told the chef I had a hard shellfish allergy. He tried to had me a hand roll (during omakase) with Uni in it, which I couldn’t eat. Didn’t get a replacement roll. Later that night, had bad allergic reaction, so assume another roll had shellfish in it that I wasn’t aware of. Way too pricey for these kinds of mistakes/experience. Do not recommend AT ALL. No care for the customer.

LV
vipLV71
New York Area
3 reviews
Dined on December 31, 2019
Overall5food5service5ambience5

Excellent Japanese restaurant but definitely on the pricey side. Serves both traditional Japanese Sushi/Sashimi as well as cooked Japanese dishes. Too many highlights to mention but unless in season I would stay away from the $130 truffle fried rice which can be a bit blend.

T
vipTony
New York Area
7 reviews
Dined on December 31, 2019
Overall5food5service5ambience5

My new favorite Omakase place in NYC, including my previous trips to Masa.
The fish were mastered carefully and every piece was unique, brought to the perfection by the chef. They have very uniquely crafted pieces such as flounder fin-side, which is the first time I found in NYC given its rareness.
The dinner was designed perfectly for one person's portion, and unlikely any other omakase places, I never had a 'eh, so-so' moment out of the whole process.
The restaurant is low-key and hide underground from an art gallery in the shopping district. Not many people were there but most were regulars. It's not the quietest sushi counter but I guess it's by design as it presents itself as a collaboration. The kitchen and sushi counter combination was interesting.

JO
vipJenO
New York Area
13 reviews
Dined on December 21, 2019
Overall5food5service5ambience5

Kappo Masa is definitely a favorite of ours. If we are on the UES for an afternoon of art we love nothing more then an early dinner at Kappo Masa. The food and service are always perfect. There is great selection on their menu which we are always experimenting with before their fresh and fantastic sushi. We love the fish pasta, the kale salad and the soy chicken wings, but this time we also tried the tuna avocado tartare and the beef udon and they were great. It’s a small-ish restaurant so the noise level is very manageable. We have had the same server the last 2 times and she was so accommodating and helpful. The ONLY criticism we have is on the desert menu - it needs something chocolate! But we selected 4 items for the table (creme brûlée, 2 sorbets and a lady M) and they were all delicious as usual.

EN
vipEatingNY
New York Area
8 reviews
Dined on December 21, 2019
Overall3food3service3ambience4

I was excited to try it given the pedigree but the food and experience did not rise to the level of the check.

N
vipNancy
Tampa
55 reviews
Dined on December 16, 2019
Overall5food5service5ambience5

Spectacular meal. Best dining experience.

j
vipjackster
Miami
13 reviews
Dined on December 12, 2019
Overall5food5service5ambience5

The best Omakase and duck truffle tacos. Very expensive!

OT
OpenTable Diner
San Francisco
2 reviews
Dined on December 7, 2019
Overall5food4service5ambience5

We had chef’s choice of 8 dishes. The sashimi dishes were good but overlapping with hirame. The grilled half uni with truffle was great which gave an excellent rich flavor of both. The sukiyaki beef was so tender and it melts in your mouth. The finishing dish 5 pieces of sushi was excellent! Overall is a good experience dining here!

OT
vipOpenTable Diner
New York Area
1 review
Dined on December 3, 2019
Overall5food5service5ambience5

Always great!!

OT
vipOpenTable Diner
New York Area
21 reviews
Dined on November 29, 2019
Overall5food5service5ambience5

Always on point and delicious .

FAQs

Kappo Masa offers takeout which you can order by calling the restaurant at (212) 906-7141.

Kappo Masa is rated 4.7 stars by 380 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.