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Party Size
For 2
Date
Today
Time
7:00 PM
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You must make reservations at least 5 minutes in advance of the time at Juniper Restaurant.
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Booked 4 times today
Special offers available. See details

Juniper Restaurant

4.4
589 reviews
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$31 to $50
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Contemporary American
Top Tags:
  • Special Occasion (4)
  • Great for Lunch (3)
  • Good for Groups (3)
Discover Juniper Restaurant, located at The Fairmont Hotel in Washington, D.C.’s trendy West End.

Juniper Restaurant offers locally grown ingredients from our local partner farms. Please contact Juniper Restaurant for Private Event & Group Dining options for our Juniper Restaurant or Fairmont Lobby Bar and Courtyard.
Dining Style
Casual Elegant
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Cuisines
Contemporary American, Farm-to-table
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Hours of operation
Breakfast: Mon - Fri 7:00am - 10:30am, Sat 7:00am - 2:00pm
Lunch: Mon - Fri 11:00am - 2:00pm
Dinner: Tue- Sat 5:00pm - 10:00pm
Sunday Brunch: 7:00 am - 2:00pm
Afternoon Tea (must call to make reservation): Friday, Saturday, Sunday - 2pm - 4pm
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Phone number
(202) 457-5020
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Payment options
AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Visa
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Dress code
Business Casual
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Private party facilities
Several large party seating and menu options available. We can take parties of up to 70 guests. Please call for details.
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Private party contact
Jeffrey DeBoissiere: (703) 785-8661
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Neighborhood
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Cross street
24th and M
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Parking details
Up to 3 hours - $10

This offer only applies to Juniper dinner guests, after 6 pm on any day of the week and is valid for a maximum of 3 hours of parking.

Guests must get their Juniper dinner check stamped at the Juniper host desk and then present this stamped Juniper check to the LAZ parking attendant or cashier.
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Public transit
Foggy Bottom Metro Stop, orange and blue lines
Additional
Bar Dining, Bar/Lounge, Beer, Cigar Room, Cocktails, Corkage Fee, Fireplace, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Outdoor dining, Private Room, Weekend Brunch, Wheelchair Access, Wine

Specials

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Daily 5:00PM - 10:00PM

What 589 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4  based on recent ratings
4.2
food
4.6
service
4.4
ambience
3.9
value
Noise · Quiet
82% of people would recommend it to a friend
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vipOpenTable Diner (New York Area)
3.0  Dined 4 days ago

Very ordinary in food quality. Short ribs were mushy and non-distinct. Lamb chops were over cooked.

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viphngryinlauderdale (Miami)
5.0  Dined on February 14, 2018

Valentine Day was very great time with the friendly service and the good food. We will come again back.

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OpenTable Diner (Washington DC)
5.0  Dined on February 3, 2018

Wonderful service!!! Delicious food and so nice and quiet and relaxing.

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vipOpenTable Diner (Washington DC)
5.0  Dined on February 3, 2018

Really nice restaurant with friendly people working there, we were glad we picked it before going to the Kennedy Center.

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OpenTable Diner (Washington DC)
4.0  Dined on December 25, 2017

Had a very pleasant Christmas Dinner. Good food, great professional service provided by Oscar, our server, and a nice ambiance.

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viphngryinlauderdale (Miami)
5.0  Dined on December 21, 2017

Was very nice as usual! The menu was different then last year, the lamb was very good along with the salads we tasted. The wine list was lovely and I also Love the honey bee cocktails. Service as always was the best we find in DC when we visit. Made the evening very enjoyable.

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vipOpenTable Diner (Vancouver)
5.0  Dined on December 16, 2017

We were happy to return to Juniper on our visit to Washington, DC. The crab cakes were tasty and this was a generous sized appetizer and therefore great for sharing. The other appetizer for our table was grilled octopus with a pretty and flavorful paprika aioli. My salmon with lentils was perfect with a crispy finish and delicate interior. My desert was a stand-out with sweet corn ice cream with a garnish of crunchy freeze dried corn kernels, a small piece of spoon bread and then a small pyramid of basil and black pepper pannacotta.

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OpenTable Diner (Dallas)
5.0  Dined on December 16, 2017

The food was excellent, very comfortable surroundings and perfect service.

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vipdmlehman6 (Washington DC)
3.0  Dined on December 15, 2017

Our overall experience was disappointing. Juniper is the flagship restaurant of The Fairmont Georgetown, and says it features local farm-to-table selections. Menu options were fairly limited. I had the Applewood smoked hanger steak, and it was fine, but very heavy on the 'smoke' and not especially delicious. The 'chorizo polenta' was exceptionally mushy and almost flavorless. My husband did enjoy his lamb chops. The food was surprisingly lukewarm.

We were the only diners for the first half hour, so it wasn't as if the kitchen was overwhelmed. We also had spotty service. The server was friendly, but seemed inexperienced. He decimated the cork when opening the $100 bottle of wine we ordered - and as the cork disintegrated, he apologized and said he'd take it back for another. Then returned moments later saying he'd managed to remove the cork...and poured for us - Chateauneuf du Pape - WITH bits of cork. Yes, we could have sent it back. We felt bad for our flustered server and fished out the cork ourselves.

As we were staying at The Fairmont, the restaurant was convenient and the management was welcoming. However, I would not choose to return.

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luv2lunch (Washington DC)
5.0  Dined on December 12, 2017

The meals were perfect! The snapper was perfectly cooked with just a touch of heat from the jalapeno. The chicken was anything but boring: Cannellini Bean & Pancetta Cassoulet , Baby Zucchini & Patty Pan Squash and pan jus make the plate perfectly delicious! The portions were so generous that we neither finished our dinner nor had room for dessert. Victor was attentive without hovering, as always!

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