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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 4 times today

Juliette's Bistro at Omni Jacksonville Hotel

4.0
332 reviews
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$30 and under
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Seafood
Top Tags:
  • Pre/post Theatre (13)
  • Special Occasion (11)
  • Good for a Date (7)
Get a taste of regional Florida cuisine at our restaurant, or sip a light, refreshing cocktail at Juliette's J bar Lounge.The casual dining you crave is waiting at the Omni Jacksonville Hotel.

Our modern bistro will please your palate with fine exquisite cuisine and wines from around the globe and pamper your spirits with a wonderful ambiance enjoying breakfast, lunch and dinner daily.

J Bar is the perfect place to soak up some local color and meld into the downtown scene at any hour. Satisfy your appetite with small plates of progressive bistro-inspired cuisine, enjoy cocktails or savor a glass of wine. Open every night for cocktails and light fare. Join us any time – we're open late into the night.
Dining Style
Casual Elegant
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Cuisines
Seafood, Southern, American
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Hours of operation
Breakfast: Monday - Friday: 6:30am - 11:00am, Saturday: 6:30am - 12:00pm; Lunch Daily: 11:00am - 2:00pm; Dinner Daily: 5:00pm - 10:00pm; Brunch every Sunday 11:00am-2:00pm
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Phone number
(904) 791-4995
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Cross street: Water Street
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Neighborhood
What 332 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.0
  based on recent ratings
4.0
food
4.4
service
4.2
ambience
3.7
value
Noise · Moderate
78% of people would recommend it to a friend
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OpenTable Diner (Jacksonville)
4.0
Dined 7 days ago

Nice atmosphere any time of day. My family arrivwd first for brunch and was seated next to the station servers used and I had to ask that a bucket of water be moved from by my feet. Dood was decent but not all of it was warm.

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vipOpenTable Diner (Jacksonville)
2.0
Dined on January 5, 2018

We wanted a light dinner before the symphony. We ordered three items off the Spanish Tapas menu. The Albndigas were not hot and very dense with no taste. The other two items the Chorizo meat ball dish, I forget the name was hard as a brick, when I
tried to cut into it with a fork it went flying off the table. The other tapas dish something on toast was not memorable either. Overall, for Spanish dishes all were poorly prepared and totally lacking in spices or taste for that matter. I was reminded of something a waiter once said to me about good Mexican food in San Antonio. " If we made good Mexican Food the tourist wouldn't eat it". I realize the Omni main menu would have probably been better and this was a specialty menu that in my opinion was poorly executed. We'll stick to the main menu for our next symphony or theater visit.

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Barb (South Dakota)
4.0
Dined on January 1, 2018

Our experience was very nice. Service was very good. Food was tasty. Prices were in line with most restaurants of this type. Totally enjoyed ourselves

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OpenTable Diner 
5.0
Dined on January 1, 2018

Excellent food, convenient location, lovely bar, great service

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sandy (Jacksonville)
1.0
Dined on December 31, 2017

We were very disappointed with the menu. We were expecting a buffet which they had last year. Instead we were given a very limited menu. It took us over 2 hours for dinner. Not happy.

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OpenTable Diner (Atlanta)
2.0
Dined on December 30, 2017

Appetizers were completely forgotten about and entree came first.

The crab and corn bisque had completely zero crab meat in it. Don’t order. Terrible in taste.

Crab cake was good when it finally arrived.

Biscuit thats given with butter was completely rock hard. Could not eat. Had to bring more.

The shrimp and grits had sausage to reduce the amount of shrimp given. If your charging $24 dollars give at least 8-10 shrimps. Not five.

Service and ambiance was good but I guess there were too many customers and not enough staff (cooks).

Menu needs to be revamped and broadened. Period!!

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vipSonny (Indiana)
5.0
Dined on December 25, 2017

Christ Day Brunch. The food was exceptional and the variety on the buffet was certainty varied and well presented.
All of the staff was very welcoming and courteous.
This will be one my go to places in the future.

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OpenTable Diner (Jacksonville)
5.0
Dined on December 25, 2017

Christmas brunch was incredible! Having never been there we weren’t sure what to expect but they hit it out of the park. So much amazing food. We are going back to see what a Sunday brunch is like. I am sure it will be great.

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nothingtowritehomeabout (Jacksonville)
2.0
Dined on December 16, 2017

We usually go to Indochine before the show but decided to try Juliette's for a change. We sat in the outside section of the restaurant (the lobby?). The ambiance was terrible...poor lighting and cold. The food is WAY overpriced for the quality. I had simply grilled mahi mahi which was too salty. One of our guests asked to have his mahi blackened only a few minutes after the order had been placed. He agreed to have it changed but he must have forgotten and by the time it came we were not able to wait for them to blacken it. I will never go back. It was OKAY but not worth what they charge.

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OpenTable Diner 
5.0
Dined on December 10, 2017

The food was delicious

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Hours, Transportation, and Details

Dining Style
Casual Elegant
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Cuisines
Seafood, Southern, American
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Hours of operation
Breakfast: Monday - Friday: 6:30am - 11:00am, Saturday: 6:30am - 12:00pm; Lunch Daily: 11:00am - 2:00pm; Dinner Daily: 5:00pm - 10:00pm; Brunch every Sunday 11:00am-2:00pm
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Cross street
Water Street
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Dress code
Smart Casual
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Price range
$30 and under
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Phone number
(904) 791-4995
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Public transit
There is a JTA bus stop only 5 yards from the entry of the main hotel / Juliette"s entrance.
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Executive chef
Omar Collazo
Additional
Bar Dining, Bar/Lounge, Beer, BYO Wine, Chef's Table, Corkage Fee, Full Bar, Happy Hour, Late Night, Wheelchair Access, Wine