We all enjoyed our meals and it was so nice of the owner to come around and introduce himself to us. Can't wait to go back!
The prime rib was cooked perfectly and it was a great value. Waitress was very professional and friendly. The owner came out and spoke to us, which was a pleasant surprise. Celebrated my mom's 82nd birthday and she was happy. The Sinatra era music they played out a smile on her face. Thank you
Great food and service. Friendly staff. My husband and I left knowing we will be coming here often.
Restaurant week Lunch: Outstanding beef- so tender
Food was good; however our waitress was busy and it showed in our service
My husband and I decided to try Joseph's restaurant during restaurant week since we had heard such good things about it, and we were not disappointed. I ordered the short ribs with risotto based on the manager's recommendation, and it was an excellent recommendation! The meat was so flavorful, tender, and delicious, I loved every bite! The glass of red wine that our waitress recommended was terrific and complemented my meal perfectly. My husband ordered the sliced steak with asparagus and garlic mashed potatoes which he thoroughly enjoyed as well. We experienced a fabulous evening out, and we are already talking about going back again for another luscious dinner.
The food was excellent, the service outstanding, the meals price moderately . The steaks are out of this world and worth every penny.
Been here several times and always had a good dinner. This most recent visit the filet mignon, prime rib, and shrimp appetizer were great. Some of the mussels tasted raw although they were open and warm, however they dissolved into the shell? The overall experience was very good as always.
My husband had the pasta fajoli and enjoyed it, I had the polenta with honey shrimp it was excellent. My husband had the rib eye steak and it arrive exactly how he likes it, quite rare.
I had a stead sliced with shrimp and a béarnaise sauce it was topped with two asparagus. It also had string beans and mashed potatoes. We loved the restaurant just wished it was closer to our house. For dessert they offered you more than was listed on the menu, we opted for the black forest cake and I had the lemon raspberry cake. Both were excellent. We got to see items that were not included in restaurant week and were served in little cast iron caldrons. Such a cute idea.
We had an amazing time for dinner on a Monday night. Steaks were amazing. The owner took a interest in our party and made sure everything was just right. Amazing food and drinks. Will definitely be back.
We visited Joseph's Steakhouse minimum three times within the past year and the reason I come go back is because the food is absolutely fantastic. The staff is friendly, the ambiance is good and I love the Frank Sinatra music on the back ground. My favorite dish there is the Mac n Cheese Lobster or Broccoli Fritters, Honey Shrimp over Polenta, Pan Seared Salmon Topped with Capers & Roasted Peppers.
a blast from the pass . the place décor looks back from the 80s , very local place . price a bit high for what you get . but there really isn't any steak house for these people to go . so I guess that's why people still go .
Wasn't sure how to get to the front of the restaurant. We walked through the bar and the layout is odd. The owner sat us and was confused because our table had been given to someone else although we were on time. Our water glass was dirty and we had to wait for someone to come and take care of us.
Once that happened, our food was excellent and our waiter was a great asset. The place is very small but the ambiance is nice. It is very pricey so I would save it for a special occasion.
Fantastic food, Awesome service, Great vibe, and an ambient acoustic setting that allows for conversation!
I wanted to take my wife somewhere new for Valentine's Day, and reviews here pointe me to Joseph's Steakhouse; I was not disappointed. Parking was a bit dicey due to the recent snowfalls but there was more than enough across the street that provided easy access to the entrance.
We were seated a few minutes after arrival. Service wasn't the fastest, but was suitable for us since we had nothing else planned and were not in a hurry. My wife's meal consisted of a iceberg wedge salad, slice steak and shrimp Oscar, and a chocolate tartufo which were all delicious, according to her. I started with the mac and cheese lobster fritter, slice sirloin steak bordelaise, and the peanut butter explosion dessert, which was one of the combinations available on their $29.95 February special. My entree was delightful- very flavorful and thoroughly enjoyable. Throw in two sodas and a coffee, tax, and tip, and the total of $102.45 compares favorably with similar meals at the steakhouses in NYC. Definitely a nice go-to place a little off the beaten path (Route 9G instead of the main route 9).
The food here, especially the steak of course, is excellent. We had a new waitress who was obviously getting used to things, but the service was very friendly and warm overall. A real authentic cozy steakhouse atmosphere, with Sinatra singing softly in the background, Sinatra memorabilia on the walls, and tables far enough apart to permit both conversation and conviviality. We were celebrating a birthday, and I would recommend this restaurant for similar special occasions. We had a great meal and a lovely time!
Excellent for this geographic area
Yhelocstion is easy to get to
Wait staff are friendly and professional
The steaks are top shelf
Seafood very good as well as desserts and wines
This is my third visit and we will return
Steaks and ambience outstanding... great experience as always!
Joseph's was a lovely dining experience. Our waitress was attentive and but did not hover over us. The steak was outstanding. Did not love the creamed spinach but the mashed potatoes completely made up for it!! It was a great meal for celebrating and we would most definitely come back.
We enjoyed our dinner and time there. Very nice experience.