Nearby points of interest
Nearby points of interest
About Jose and Sons
We serve comfort food that celebrates our forefathers’s Mexican roots and the culinary traditions of the local neighborhood.
"Intentionally or not, with the opening of Jose and Sons the Ibarras have also created a gastronomic symbol for the cultural melting pot that our region is increasingly becoming."
"Painted around the base of the bar, in large block capital letters, are the words “HECHO EN RALEIGH.” I can’t think of a more suitable motto for a restaurant that embodies the best of our rapidly evolving local dining scene."
Greg Cox, The News &Observer
Raleigh, NC 27601
Mexican, Soul food, Comfort Food
Hours of Operation:
Tuesday - Friday: 11:30am - 2:30pm
Saturday: 12pm - 3pm
Sunday: 11am - 3pm
Monday - Thursday: 5:00pm - 10:00pm
Friday - Saturday: 5 pm - 11pm
$30 and under
AMEX, Diners Club, Discover, MasterCard, Visa
Dance and Mingle! Jose and Sons hosts Salsa/Latin nights on the second and last Saturdays of the month.
Conveniently for guests, the historic depot building has its own private parking lot. Parking for guests of Jose and Sons is complimentary.
The R Line stops along W. Davie st. in front of the Depot building.
Private Party Facilities:
Jose and Sons can comfortably accommodate small intimate gatherings up to larger corporate events of 100 and over. We'd love to host your next event and can craft menus to match all styles.
Please contact Josh Kauffman via email josh@JoseandSons.com for details.
Private Party Contact:
Josh Kauffman: (919) 755-0556
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Full Bar, Late Night, Non-Smoking, Outdoor dining, Private Room, Weekend Brunch, Wheelchair Access, Wine
Jose and Sons Ratings and Reviews
Very pleased with our brunch at Jose & Sons! We made a reservation for 11:30 am, but didn't really need it for that early an arrival. The food was excellent and a bit out of the ordinary (waffles with cracklings and soft boiled eggs for me.) Our server was very friendly and informative; the space is tastefully decorated, not garish; and the tab was not outrageous for an upscale Mexican restaurant.
Have dined here numerous times just the two of us. Great brunch selection and for sharing. Went with my family 7 people they were very accommodating when we added an extra person. The food is always flavorful and the presentation is exceptional. Service was good. The family plate is always a favorite although they recommend it for two people it easily feeds 4. Love the brussel sprouts, tamales, and guacamole! This place never disappoints and will return soon.
Went with a group of friends for a girls night out. Our waiter seemed uninterested and to busy to be bothered with us or our questions throughout service. We ordered guacamole and ceviche for appetizers and both were good, but I've had much better guacamole. The corn was good, the barbacoa was to greasy, but it did have a good flavor, the brussel sprouts were to dredged in the sweet tasting glaze, the meatballs were good and spicy.
It truly is not very Mexican, as only about 3-4 items are truly Mexican inspired. Overall, we were left disappointed and with so many choices around, we would unfortunately not return.
Server was really attentive and helpful with choices- he was spot on. Food was good, authentic and good layers of flavors. Pork Belly cracklins over waffles was UNBELIEVABLE. Appreciated the Carolina Reaper aoili & Moscow Mule. Great for brunch!!!!! Reasonably priced.
I haven't been back to Jose and Sons since my initial visit 2 years ago. It has definitely gone downhill. We had a party of 5 and ordered plenty on the menu. The ceviche was inedible (as my brother described a 1/10), duck tacos/green tamales/shrimp enchiladas were fine. The only dish that was a standout was the snapper taco dish, though I did like it better when it was 3 constructed tacos as oppposed to a whole fish with just a dry salsa (no crema/cheese). It was advertised as whole fish, but that was fine. The waitress wasn't jazzed about anything on the menu, so that was a bummer. I'll give them this, the chips and salsa are rad.
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