Joel Robuchon - MGM Grand

4.9
548 reviews
icon/ic_price_rangeCreated with Sketch.
$50 and over
icon/ic_cuisineCreated with Sketch.
Contemporary French
Winner of Michelin's Three Star, Forbes Five-Star, AAA Five Diamond, and Wine Spectator's Grand Award, Joël Robuchon has redefined Las Vegas fine dining. Joël Robuchon was named France's Chef of the Century by the esteemed Gault Millau restaurant guide. Coming out of retirement to open his first restaurant in the United States, Joël Robuchon caters to a sophisticated palate that features a menu of his finer specialties.
Limited seating creates the intimacy one can expect from Joël Robuchon. Reservations strongly recommended.

Choose from the multi-course tasting menus or order a la carte. Specialties include Le Caviar, a trio dish of thin couscous and Oscetra caviar, smooth cauliflower cream, and delicate gelée of green asparagus.
Dining Style
Fine Dining
icon/ic_cuisineCreated with Sketch.
Cuisines
Contemporary French, French
icon/ic_clockCreated with Sketch.
Hours of operation
Dinner: 5:30pm-10pm Daily
icon/ic_phoneCreated with Sketch.
Phone number
(702) 891-7925
icon/ic_paymentCreated with Sketch.
Payment options
AMEX, Diners Club, Discover, JCB, MasterCard, Visa
icon/ic_dress_codeCreated with Sketch.
Dress code
Formal Attire
icon/ic_chefCreated with Sketch.
Executive chef
Claude Le Tohic
icon/ic_neighborhoodCreated with Sketch.
icon/ic_parking_detailsCreated with Sketch.
Parking details
Valet & Self-Parking Available

For detailed information about parking at any MGM Resorts destination, please visit mgmresorts.com/parking
Additional
Banquet, Bar/Lounge, Fireplace, Full Bar, Non-Smoking, Private Room, Wine