Joe Vicari's Andiamo Italian Steakhouse @ The D Las Vegas

4.7
2074 reviews
icon/ic_price_rangeCreated with Sketch.
$31 to $50
icon/ic_cuisineCreated with Sketch.
Italian
Owner of Andiamo Italian Steakhouse Joe Vicari said, “We’re excited to introduce guests of the D to our signature dishes. Our passion is quality products and we believe that when great food is paired with excellent service and atmosphere, lasting memories are created.”
Menu items include fine cuts of meat, traditional pasta dishes, tasty seafood entrees and more for a delectable Italian meal.
What 2074 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.7based on recent ratings
4.7
food
4.8
service
4.7
ambience
4.4
value
Noise · Moderate
92% of people would recommend it to a friend
5
4
3
2
1
Sort by
Newest
Filters
OT
1 review
Dined 2 days ago
Overall 5food 5service 5ambience 5

Good service, good food, beautiful room with a nice menu and wine list. I Will be back!

Report
Helpful
OT
Orlando
2 reviews
Dined 3 days ago
Overall 1food 3service 2ambience 3

Upon arriving at the restaurant 5 min early we were told that our table wasn’t ready. As we asked where the bar was so we could enjoy a cocktail before dinner, the hostess who we later found out to be was the manager, told us there was no room at the bar and we would have to go back out to the hotel bar to get a drink. Whaat? Really? I don’t think I have ever heard a hostess let alone manger turn away customers from enjoying a drink at the bar at any restaurant before dinner. The restaurant had several open seats and bar stools available. Later the manager tried to tell us that they don’t allow standing at the bar. We were not a group of drunks celebrating St. Patrick’s Day. We actually made a special trip just to eat at this particular restaurant. Regardless, aa a hostess you then should have asked what they would like to drink and bring it to them. No need to turn your nose up.
I’m not even in hospitality and can get this one right,
The food was good. The table made Caesar salad. was ok- dressing tasted like it came out of a bottle. I also prefer my lettuce and plate chilled not warm.
Our table spent over $400 without drinks, those were purchased at hotel, and I think we definitely would have received better quality and service back on the strip.
Just a suggestion to the manager/hostess- once you are rude to your customers who didn’t arrive drunk off of Freemont, you may want to offer them something for your very arrogant behavior.

Report
Helpful
J
1 review
Dined 3 days ago
Overall 5food 5service 5ambience 5

Our server was great! The food was superb!😋 Love the atmosphere! 5 stars. Dinner was a gift from our kids to my husband for his retirement. Greatest gift of all! Thank you Andiamo's!!😍

Report
Helpful
OT
Las Vegas
1 review
Dined 3 days ago
Overall 5food 5service 5ambience 5

Everything was amazing.

Report
Helpful
TP
Chicago
2 reviews
Dined 4 days ago
Overall 4food 3service 5ambience 4

Three out of four entrees were very good. I ordered the frutti de mare, unfortunately. The shrimp were so over cooked, I could barely cut them with a knife. When I attempted to eat a forkful of fettuccine, it was one big clump of pasty pasta. Very disappointed. The service was excellent, as was the complimentary dessert my husband and I shared for our mutual birthday. I should have sent my entree back! Doubtful we will return

Report
Helpful
HN
1 review
Dined 6 days ago
Overall 5food 5service 5ambience 5

Amazing!!! Best meal we’ve had in a long time. Still talking about it. I love my steak medium well and nobody ever gets right ... until now! Andiamo cooked both our steaks perfectly. He got bone in ribeye and we split Brussels sprouts which were also amazing. And great wine!!!!!! Our waiter was Marco and just the sweetest person ever and so professional. We will be back for sure.

Report
Helpful
f
London
7 reviews
Dined 6 days ago
Overall 4food 4service 5ambience 5

Very good food and excellent service very accommodating

Report
Helpful
OT
Las Vegas
1 review
Dined 7 days ago
Overall 5food 5service 5ambience 5

Great place, eat there everytime we are in Vegas

Report
Helpful
S
1 review
Dined on March 12, 2019
Overall 5food 5service 5ambience 5

Amazing service, beautiful restaurant, and absolutely wonderful food! Our first and definitely not last visit to this great restaurant. Server was delightful!

Report
Helpful
LK
1 review
Dined on March 11, 2019
Overall 5food 5service 5ambience 5

We we were there celebrating our Anniversary Our waiter was amazing, funny, very personable. He recommended a wine that went perfectly with our meal. Lobster was delicious, I highly recommend the truffle potatoes.

Report
Helpful
M
Calgary
10 reviews
Dined on March 11, 2019
Overall 5food 5service 5ambience 5

Legendary. Everything was flawless

Report
Helpful
BR
Washington DC
2 reviews
Dined on March 11, 2019
Overall 5food 5service 5ambience 3

Great food and service. We had the sausage and peppers appetizer and it was fantastic. My was cooked o

Report
Helpful
OT
1 review
Dined on March 11, 2019
Overall 5food 5service 5ambience 5

My husband and I were on vacation and we thought it would be a perfect date night. Everything from the service to the food to the ambience exceeded our expectations. We will definitely be back.

Report
Helpful
MA
New Orleans
1 review
Dined on March 10, 2019
Overall 5food 5service 5ambience 5

Everything was good. Very nice old school place. Very nice to our 10 year 9ld.

Report
Helpful
PH
Las Vegas
15 reviews
Dined on March 10, 2019
Overall 5food 5service 5ambience 5

Food was amazing.. always come to this restaurant when in Vegas

Report
Helpful
JC
1 review
Dined on March 9, 2019
Overall 4food 4service 5ambience 5

We've eaten here numerous times. Historically for us they undercook the steaks but this time a person in our party ordered medium and received well done. This is a steakhouse serving gourmet, expensive meats. They should be getting this correct. This is why I downgraded the review. Normally they would get five stars. The staff is very friendly.

Report
Helpful
CB
1 review
Dined on March 8, 2019
Overall 5food 5service 5ambience 5

Amazing food and service was first class! They werr able to accommodate a large party with no delay in getting food and drinks. The Long Bone steak did not disappoint.

Report
Helpful
DM
Orange County
7 reviews
Dined on March 8, 2019
Overall 1food 1service 2ambience 1

Well let me just start by saying, we use open table all the time to find restaurants in the areas we are traveling to and unfortunately this time we were EXTREMELY disappointed! I am shocked that this restaurant has the reviews it does ! You would think 2000 reviews that are pretty positive you would increase your odds of having a great meal ! In this case I beg to differ .. The clientele was much older and I’m all for nostalgia but this was strait dated. I requested for a booth they tried to sit us at a tiny table in the corner. When the food came we were really excited to try the tomahawk steak which they refer to as the “long bone”. It is the sole purpose for attending this restaurant. We ordered oysters for an appetizer and my husband mentioned that they tasted a little funny but thought nothing of it then we ordered potatoes and asparagus, the potatoes were extremely dry and tasted of onion and the asparagus was undercooked which made them extremely bitter. The server came to our table one time to check on us because he was must tending to a larger party. We had to tell the busboy we had a problem with our meal bc our server was preoccupied. The long bone was a really great cut of meat very flavorful but unfortunately the server recommended a sauce he claimed was famous sauce and we had to have it unfortunately it over powered the taste of the meat and all you could taste was the buttery sauce. The worst part about our entire experience was my husband got really SICK from the oysters !!! Truly truly disappointed!!

Report
Helpful
JW
Boise
1 review
Dined on March 8, 2019
Overall 5food 5service 5ambience 5

Was seated in a booth that had tall sides and was comfy. The high booth allowed our group privacy to converse and enjoy each other’s company. Our server Miguel in addition to our meal put our experience over the top. The 2 dozen oysters on the 1/2 shell, 2 Colossal gulf shrimp cocktail and, Calamari Fritti appetizers were delectable and filling. Probably should have stopped with the appetizers (only due to being full) but we went further and ordered a dinner to remember. Wedge and chopped salads were simple yet satisfying. Bone in NY strips with 2 colossal prawns on top, veal Osso Bucco, 8 oz filet and, lobster ravioli did not disappoint. Every entree bursting with flavor, cooked to perfection. The sides of lobster-black truffle baked ziti and tuscan potatoes paired perfectly with each dish. To finish us off for the night coconut and casatta cake, to go. We ordered more than we could eat and took every last drop of leftovers with us. Just when we thought “stick a fork in us”, Miguel brought a vanilla bean creme brûlée and serenaded our table with a round of Happy birthday singing. Many memories made with friends and family. Cheers!

Report
Helpful
OT
Las Vegas
1 review
Dined on March 8, 2019
Overall 4food 5service 4ambience 5

Food was great. Server (Bill) was personable and friendly, but scarce at times. Overall good experience.

Report
Helpful
LA
Las Vegas
1 review
Dined on March 8, 2019
Overall 4food 4service 4ambience 4

The only negative I have about the experience is, I placed a request on open table to recognize a member of my partys' birthday which wasn't done. I don't know if requests aren't honored on this site or not, but I think I'll call next time.

Report
Helpful
DJ
Las Vegas
5 reviews
Dined on March 8, 2019
Overall 5food 5service 5ambience 5

I will never grow tired of Andiamo - the food is top notch, the staff is amazing, and the overall experience is special every single time we go.

Report
Helpful
RV
1 review
Dined on March 8, 2019
Overall 5food 5service 5ambience 5

awesome place, have the bone in ribeye with zip sauce!

Report
Helpful
OT
Washington DC
2 reviews
Dined on March 7, 2019
Overall 5food 5service 5ambience 5

Our waiter was outstanding, very helpful and kind. Food came out quick and was delicious. We ate one of the chef’s specials that day that our wonderful waiter suggested to us, glad we did, it was plentiful and it hit the spot. The oysters were just amazingly fresh. I don’t think you can go wrong with any of dishes in their menu. Definitely will visit again.

Report
Helpful
BM
San Francisco
1 review
Dined on March 4, 2019
Overall 5food 5service 5ambience 4

A hidden gem on Fremont Street. Excellent food and amazing service made for a memorable meal in Vegas. Ask for a table in Nolan's section.

Report
Helpful
S
Dallas
2 reviews
Dined on March 4, 2019
Overall 5food 5service 5ambience 5

Food was really good and the ambiance was romantic. Nice birthday dinner for my 30th.

Report
Helpful
CS
1 review
Dined on March 4, 2019
Overall 5food 5service 5ambience 5

I heard the prime rib was awesome, however I had the bone in NY strip and lobster... It was a special that got tweaked with the lobster vs shrimp (all you gotta do is ask) food was delicious all around. Caprese, calamari and pasta.

Report
Helpful
IR
1 review
Dined on March 3, 2019
Overall 5food 5service 5ambience 5

Simply outstanding..costly bu the portions are huge and we shared everything

Report
Helpful
CR
1 review
Dined on March 3, 2019
Overall 5food 5service 5ambience 5

Wonderful food and the ambiance can and did make my dinner and overall night truly remarkable!

Report
Helpful
G
Milwaukee
2 reviews
Dined on March 2, 2019
Overall 5food 5service 5ambience 5

They always amaze with their impeccable service and exceptional food.

Report
Helpful
J
Salt Lake City
2 reviews
Dined on March 2, 2019
Overall 5food 5service 5ambience 5

Wonderful dinner experience. Bone in Ribeye was awesome. Crab cake was one of the best I've had. Will definately fi e here again.

Report
Helpful
JG
1 review
Dined on March 2, 2019
Overall 4food 4service 5ambience 5

The restaurant is cozy and with high booths and an old school Italian American feel. The food is delicious!! And the service is terrific!
This was our second time dining here. The only thing I would have preferred was to be seated in one of the high booths instead of a small table. (My husband and I order a lot of food, even though we're only 2 people.) Last time, we had a reservation as well, but we were seated at a booth and it was much more comfortable.
No complaints regarding the food or service - whatsoever! You can't ask for any better...so good!

Report
Helpful
SK
New York Area
1 review
Dined on March 2, 2019
Overall 4food 3service 4ambience 4

Except for the dessert, not so good quality as the other parts of the dinner

Report
Helpful
AK
Richmond
2 reviews
Dined on March 1, 2019
Overall 5food 5service 5ambience 5

Manuel is an awesome server. Will definitely be back

Report
Helpful
HR
1 review
Dined on March 1, 2019
Overall 4food 4service 4ambience 4

Best Cesar salad I have ever had. The food and service were fantastic!

Report
Helpful
SS
1 review
Dined on March 1, 2019
Overall 5food 4service 5ambience 5

Our dinner experience at Andiamo was more than we ever expected. The atmosphere was very relaxing, the staff was very attentive and accommodating and, in general the meal was excellent. My one complaint, having ordered the Surf and Turf, was that the Lobster Tail, in my opinion, seemed over cooked. The steak was completely melt in your mouth amazing. The Cesar salad for two, which is created for you at your table, was among the best salads I've ever had. As well, we were provided a portion of pasta, which melted in our mouth. It was truly a great experience. We will definitely dine here again when in Vegas. Highly recommended.

Report
Helpful
MB
New York Area
27 reviews
Dined on March 1, 2019
Overall 5food 3service 5ambience 5

The best service ever. But the quality of the steaks has definately gone down over the past few years.

Report
Helpful
OT
Las Vegas
4 reviews
Dined on March 1, 2019
Overall 5food 5service 5ambience 5

This is our favorite steakhouse, we go there for all our special celebrations. The caponata (eggplant) they give you with bread is the best!!! The table side Caesar salad is a must! Everything is always excellent and we love it there. Give it a try, you won’t be disappointed.

Report
Helpful
m
1 review
Dined on March 1, 2019
Overall 5food 5service 5ambience 5

Had a great time celebrating my wife’s birthday. Miguel was awesome and food was fantastic!! Will definitely go back next time we are in town.

Report
Helpful
OT
Las Vegas
1 review
Dined on February 28, 2019
Overall 5food 5service 5ambience 5

Best meat a must definitely if you are in Las Vegas!!!

Report
Helpful
1
2
3
52

Tweets by Joe Vicari's Andiamo Italian Steakhouse @ The D Las Vegas