Jia - Teppan Tables - Beau Rivage

4.5
28 reviews
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$31 to $50
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Pan-Asian
Top Tags:
  • Good for Groups
  • Special Occasion
  • Fit for Foodies
Love Asian cuisine? Then you will adore Jia for artfully combining the best culinary traditions of Japan, Thailand, China, Korea and Vietnam in one modern, sophisticated space. This Pan-Asian restaurant concept encourages you to mix and match regional favorites – each dish the dining equivalent of a passport stamp for the seasoned traveler. For those not already intimately acquainted with the breadth of Asian cooking, Jia is an immersion course in flavor. The stylishly Zen-inspired décor sets the stage for a menu that blends the exotic with sublime simplicity.



Focusing on the freshest seasonal ingredients and authentic techniques, Jia delivers sizzling platters of expertly prepared meats, seafood, noodles and rice specialties. Indulge in traditional nigiri, maki, temaki and sashimi from the sushi bar -- or opt for teppanyaki and be dazzled by culinary fireworks, courtesy of your personal chef.
Dining Style
Fine Dining
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Cuisines
Pan-Asian
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Hours of operation

Dinner: Sunday - Monday; Thursday: 5:00pm - 10:00pm


Dinner: Friday - Saturday: 5:00pm - 10:30pm
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Phone number
(228) 386-7737
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Robert Minor
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Cross street
Beach Blvd
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Parking details
Valet & Self-Parking Available

For detailed information about parking at any MGM Resorts destination, please visit mgmresorts.com/parking

Additional
Bar Dining, Bar/Lounge, Full Bar, Wine
What 28 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5based on all time ratings
4.4
food
4.5
service
4.5
ambience
4.4
value
Noise · Moderate
94% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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3.0Dined on May 4, 2018

Was just ok.

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5.0Dined on February 18, 2018

Exceptional experience! Best hibachi restaurant I have been to and I have been to many. Great staff, appetizers and food. Homemade yum yum sauce!

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5.0Dined on February 16, 2018

Awesome as usual.. we go here every time we come into town and stay at the beau! Make sure to make reservations I advance and ask for Chef Jeffrey for the teppan tables this guy is absolutely amazing!!!

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5.0Dined on September 22, 2017

Every time we come to beau rivage this place is def one of the places we come to eat... you have to get the teppan tables, the food is amazing every time the service is excellent and be sure that that you get get chef Jeffrey!

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5.0Dined on August 7, 2017

One of my favorite places to eat anywhere. Do yourself a HUGE favor and ask for the table serviced by Chef Minh.......he is Top Notch and a true joy to have at your service table....

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5.0Dined on July 28, 2017

Wonderful service & food!

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5.0Dined on June 4, 2017

Service was good. Food was good, except for the cabbage that has been added to the vegetable medley on the teppan tables. Do not like cabbage. Large big chunks that were very hard. Appeared to be less than done.

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5.0Dined on February 21, 2017

Wonderful dining experience

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5.0Dined on February 4, 2017

Make sure you get the teppan tables, and ask for chef Geffory, his white his the best Japanese cook I have ever seen, guaranteed he will do tricks, extremely friendly and great personality.
Everytime I got to beau rivage, without fail I make a reservation for JIA!

Enjoy

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5.0Dined on December 31, 2016

As usual, this restaurant is never disappointing. The Chefs are always entertaining and fun. The food is delicious. We had the scallops and steak. My steak was made just the way I like it and the scallops were also done well, I really enjoy the flavoring they put on them. We were there for New Years Eve dinner, but I would go back for another special occasion or just a fun dinner!

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5.0Dined on August 15, 2016

We love Jia. Always do the Hibachi. Recommend Geoffry as your cook in the Hibachi!

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1.0Dined on May 28, 2016

The food overall was very disappointing! The lobster tasted like rubber and steak was over cooked. The hibachi chef that was cooking for us was inexperienced.

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5.0Dined on May 15, 2016

We enjoyed our time here, the service was wonderful ! We have been here plenty of times and still hope for many more !

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5.0Dined on May 10, 2016

As a vegetarian, eating out in south Mississippi is extremely hard. Tofu and vegetables was on the menu. Chef Geoffrey made sure that he prepared the food without cross-contaminating the tofu/vegetables with meat and seafood. This is something I'm not used to seeing on the coast! I will be back!

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4.0Dined on April 24, 2016

A wonderful experiment into Asian dining. Our waiter was very helpful in navigation of the menu. Appetizer shrimp tempura was light and seasoned lightly. Butterfish just melted in your mouth. Thanks for a wonderful dining experience.

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5.0Dined on April 15, 2016

In one word EXCELLENT!!!!

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5.0Dined on April 8, 2016

The food and service was awesome! And the price for a resort hotel was fair. It is located in the Beau Rivage Hotel and Casino.

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5.0Dined on February 14, 2016

Sushi was awesome as was the desert, the main course had a distinct sweet taste that I was not used to. Had a great time chef was fun and put on a good show. Would defiantly go back any time we are in the area.

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4.0Dined on October 17, 2015

Good place to eat while at Beau Rivage just wish casino smoke ventilation system was better. Smoke smell not bad in restaurant but coming and going will have your clothes smelling.

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3.0Dined on September 11, 2015

Inexperienced hibachi chef, if you charge $30+ for a hibachi entre, it needs to be a good show, mediocre service and food was just ok

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3.0Dined on September 11, 2015

Food was tasty; chef didn't put on much of a show, just cooked and grilled the food.
Some of the diners seemed to be "regulars" and the chef spent most of his time at their end of the table.

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3.0Dined on September 4, 2015

We had a nice meal although they did not recognize that it was our anniversary which was included in our reservation.

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5.0Dined on June 28, 2015

Fun, lively atmosphere! Food was delicious. Be sure to allow two hours to enjoy yourselves.

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3.0Dined on May 3, 2015

It was o.k. I think the next time we're at the Beau, we'll eat at the steakhouse for our special
night out.
We did, however, have a nice young man as our server who was very good.

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5.0Dined on December 31, 2013

Was busy and packed. Did not affect service, food, or friendliness of staff. 10

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3.0Dined on February 14, 2013

Reserved regular table, when we arrived were informed the only place available was at a Hibachi oven table. Chairs were very large for the table and they packed in 10 people of which 4 were extremely large. The chairs were very slick which required you to constantly readjust as you slide forward in them.
The food was typical for the setting and the portions were on the small side expect for the oversized portion of fried rice. The table chef's jokes and antics were a bit corny and to some diner's a little off putting.

If dining here be crystal clear on what table you sit, as that makes for a completely different experience.

This overall experience was not worth the cost. However, I would certainly eat here again off the regular

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2.0Dined on December 31, 2012

Overpriced for smaller portions. Good ambiance (within casino). I am used to the excellent Asian and Asian fusion restaurants in the New Orleans area, which are more affordable and overall better in my opinion.

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5.0Dined on December 16, 2012

Food was wonderful and the service was great. I would highly recommend eating at Jia and can't wait to go back agian.

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