Exceptional experience! Best hibachi restaurant I have been to and I have been to many. Great staff, appetizers and food. Homemade yum yum sauce!
Awesome as usual.. we go here every time we come into town and stay at the beau! Make sure to make reservations I advance and ask for Chef Jeffrey for the teppan tables this guy is absolutely amazing!!!
Every time we come to beau rivage this place is def one of the places we come to eat... you have to get the teppan tables, the food is amazing every time the service is excellent and be sure that that you get get chef Jeffrey!
One of my favorite places to eat anywhere. Do yourself a HUGE favor and ask for the table serviced by Chef Minh.......he is Top Notch and a true joy to have at your service table....
Wonderful service & food!
Service was good. Food was good, except for the cabbage that has been added to the vegetable medley on the teppan tables. Do not like cabbage. Large big chunks that were very hard. Appeared to be less than done.
Wonderful dining experience
Make sure you get the teppan tables, and ask for chef Geffory, his white his the best Japanese cook I have ever seen, guaranteed he will do tricks, extremely friendly and great personality.
Everytime I got to beau rivage, without fail I make a reservation for JIA!
As usual, this restaurant is never disappointing. The Chefs are always entertaining and fun. The food is delicious. We had the scallops and steak. My steak was made just the way I like it and the scallops were also done well, I really enjoy the flavoring they put on them. We were there for New Years Eve dinner, but I would go back for another special occasion or just a fun dinner!
We love Jia. Always do the Hibachi. Recommend Geoffry as your cook in the Hibachi!
The food overall was very disappointing! The lobster tasted like rubber and steak was over cooked. The hibachi chef that was cooking for us was inexperienced.
We enjoyed our time here, the service was wonderful ! We have been here plenty of times and still hope for many more !
As a vegetarian, eating out in south Mississippi is extremely hard. Tofu and vegetables was on the menu. Chef Geoffrey made sure that he prepared the food without cross-contaminating the tofu/vegetables with meat and seafood. This is something I'm not used to seeing on the coast! I will be back!
A wonderful experiment into Asian dining. Our waiter was very helpful in navigation of the menu. Appetizer shrimp tempura was light and seasoned lightly. Butterfish just melted in your mouth. Thanks for a wonderful dining experience.
In one word EXCELLENT!!!!
The food and service was awesome! And the price for a resort hotel was fair. It is located in the Beau Rivage Hotel and Casino.
Sushi was awesome as was the desert, the main course had a distinct sweet taste that I was not used to. Had a great time chef was fun and put on a good show. Would defiantly go back any time we are in the area.
Good place to eat while at Beau Rivage just wish casino smoke ventilation system was better. Smoke smell not bad in restaurant but coming and going will have your clothes smelling.
Inexperienced hibachi chef, if you charge $30+ for a hibachi entre, it needs to be a good show, mediocre service and food was just ok
Food was tasty; chef didn't put on much of a show, just cooked and grilled the food.
Some of the diners seemed to be "regulars" and the chef spent most of his time at their end of the table.