root vegetable risotto, wild mushroom fricasse, kale, saffron cream
bacon wrapped, leeks, potatoes, oyster mushrooms, Brussels sprouts, mustard greens, pommery cream
honeycrisp apples, fennel, currants, pumpkin seeds, goat cheese, creamy lemon vinaigrette
We had a fabulous meal tonight and a wonderful bottle of pinot noir recommended by our server. I had the hamburger and fries my wife had the cod and ratatouille. They were both delicious and cooked to perfection. Our server was attentive and very knowledgeable of the menu. They definitely put thought into the safety of their customers in the era of covid 19. All the staff wore masks and kept a safe distance. We had a great time thanks to Jean-Robert and his entire staff at The Table. We will be back soon.
We always enjoy dining at The Table. The food is delicious and the service is great too. They have a nice wine list and we can usually find something that goes well with our food. We have missed getting to dine there. So glad it's open again.
everything was great but it is like that each time we dine t the Table.
An outstanding Wednesday night meal! Never disappointed here. Perfect from waiter Steven to preparation and presentation of food.
We each had a lobster salad and JR fulfilled our special request and added Cracker Jacks. Such an unexpected flavor in a decadent salad. In addition we had the filet special which was fabulous. We sat at the bar and decided to stay there for dinner. Sarah took great care of us and was very helpful with our wine selection. We’ll be back soon!
Great French food find in Cincinnati.
Food and service were outstanding
Simply amazing. One of the greatest restaurants in the city.
It was our 10th anniversary, and our experience here contributed to a wonderful evening.
The vol au vent, with its airy, flaky crust and velvety sauce punctuated with the vegetal and peppery note of bell pepper was delicious. We tried two of the specials, a lobster salad and a filet mignon; both of which were prepared to our specifications and the accompaniments for both dishes were well thought out and beautifully presented. The rich sweetness of the lobster was balanced by the tart acidity of dijon and vinaigrette. The portions were well suited for building a 3-course meal. We finished off with the creme brulee duo, espresso, and calvados. A delicious end to a wonderful meal.
The staff were very professional and knowledgeable as well. Everything from arrival to departure met or exceeded our expectations.
They were social distancing and all employees were masked. The food was creative and delicious as always, and the wine choices were superb. Our server, Ann, did a great job. She was knowledgeable and very personable. We will recommend this restaurant to others and we will definitely be back.
An oasis in the city. Thank you JR and staff for always making it special. Enjoyed everything about it.
A meal at Table is always memorable and turns any night into a special occasion.
The food was outstanding and the service was impeccable. We will return and highly recommend this restaurant.
Our meal was fantastic from start to finish and rest assured the staff is taking all necessary precautions during this time. It was great to see the lovely Mary Lou again and Darren provided excellent top-notch service!
Always a first rate experience.
Another superb experience at Jean-Robert's table. Two of us ordered the famous lobster salad (no Cracker Jack added until baseball season begins--whenever that is!), and for entrées, I had the filet cooked to perfection over a bed of polenta with a red wine sauce; the other two ordered the coq au vin and steelhead trout, both of which were tender and perfectly seasoned.
This is one of the few restaurants that has maintained its quality in food preparation and service over the years, with well-curated wine list. You can order at any price point you wish and be assured that you will drink a quality wine. Jean-Robert's Table is our preferred restaurant in Cincinnati, and once the current pandemic passes, we will return to support it.
I was so disappointed when the scallops with risotto left French Crust's menu, but then was extremely delighted to find it again at Jean-Robert's Table. It was as delicious as ever! The service was wonderful, and we had an excellent evening with friends before "the quarantine." This was our second time at Jean-Robert's Table, and we liked even more this time around. I can't wait to go back to try the butternut squash ravioli appetizer!
The food presentation and food was excellent. The service was outstanding.
As usual, the food and service was fantastic. Affordable too. This restaurant is a gem.
Our server was very professional and nice. The food was excellent and wine was excellent!
Really did not enjoy my experience at all. Waiter was handling all of the tables at lunch time so not able to tend to us quickly. We were one of maybe 4 groups in the space and it took close to 45min to get our order. Just seemed a little out dated and was disappointed at the poor experience we had.
The food is always wonderful and delicious at Jean-Robert's Table. Service is great. Usually the noise level is moderate. We were first seated at a table near a large group of diners who were have such a good time that the noise-level was much higher than usual. We requested being moved to a table where we could talk to each other. We could still hear the loud diners, yet we could hear each other. Enjoyed our meal!!!
Excellent food, attentive service, great dining experience.
Great food, outstanding service in a energetic setting.
Exceptional food, service, presentation in a relaxed inviting room. We eate at a Michelin restaurants internationally so have pretty high standards. Jean Roberts meets these standards... I had the delightful lobster salad that was everything it should be and then some. Perfectly prepared lobster, delicious dressing and greens. I had the halibut that was perfectly prepared tender and savory on a bed of polenta. Our server was perfection. One of our overall favorite restaurants.
We always choose the 4 course prix-fixe selection and it never disappoints. JR Table is our go to for special occasions. This was a birthday and, as usual, we came away full, mellow and pleased. Even when we are not sure about the menu listings or unusual combinations, the chef surprises and pleases and the servers are so knowledgeable and helpful that we plan to return for our next "special occasion" soon.
Friendly service and reliably good basic French cooking
Great service in a good atmosphere. The menu hasn't changed much but usually the specials are good. Unfortunately, we ran into some issues. There was a small piece of wood in our lobster salad. Then our entrees were under cooked. I went ahead and ate my steak rare, my wife sent her salmon back. It appear they through it back on the grill instead of starting over. I was almost done by the time hers returned. They did kindly comp the salmon and gave us free desert and coffee. Jean-Robert's has been on our "rotation" for theater nights for years, but we will likely take a step back for a while. Which is a shame, but it's all about the food, and the kitchen hasn't rose to the level of the front of the house in the last few visits.
Such a nice atmosphere, great food, and delightful service. All for less than what we expected, too! We will definitely return.
Our food and service were excellent! We were going to the play after dinner and they were sure to get us out on time!
Went before a show, along with many others there that evening. Food was great and service was very good also. We'll be back.
Food was delicious and waiter was awesome. However, we were never served our dinner. We waited an hour after our appetizer was finished with no food before we decided we needed to leave at 10:30pm. We were told someone left the kitchen and that was why there was a delay, but saw every other table received food including those who sat down after us. Although the experience was not great, they were kind enough to comp us for the dinner we ordered and provide us each with a glass of wine. Felt bad for our waiter as it was not his fault. Have heard this is not the first service related issue that has happened here. Still would give it another chance because the food was delicious and the waiter was great.
Our waiter was very pleasant and very knowledgeable. The food was wonderful. Great wine list too!
I go here when I want assurance that I will be served fantastic food and a memorable experience.
The food was good but not exceptional in any way. The foie gras was close to exceptional except for the duck confit which was completely unnecessary ...though an interesting variation...for purists, completely unnecessary.
The river caviar was disappointing at best and definitely not worth the $55/oz.
The escargots were super and cooked to perfection
What was unforgivable was the over cooked Halibut special. Not overly dry but dry enough for a French restaurant.
The skate with lobster sauce was very good.
Most disappointing of all was the Maitre'd who was snooty at best and completley uncalled for in this nice midwestern ciry.
Also out waiter was a little intrusive while not always there when you needed him.
Do not recommend this place unless they dramatically revitalize their methods
Jean-Robert’s is my favorite restaurant in the city and it did not disappoint on Wednesday. Excellent service, incredible food, and the same great experience we have every time we go. I had the fois gras and duck breast, my wife had the lobster salad and the halibut. The overall quality was excellent.
Seamless service, delicious, creative food beautifully presented. Wonderful!
Service was excellent. Food was amazing. Great place to celebrate a birthday.
Jean-Robert's Table is rated 4.7 stars by 2992 OpenTable diners.
You can book this restaurant by choosing the date, time and party size.