Nearby points of interest

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  1. Distance: 0.11mi
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Nearby points of interest

  1. Distance: 0.11mi
  2. Distance: 0.12mi
  3. Distance: 0.22mi
  4. Distance: 0.23mi
  1. Distance: 0.11mi
  2. Distance: 0.12mi
  3. Distance: 0.22mi
  4. Distance: 0.23mi

About Jean Georges Steakhouse - Aria

Prime Beef and Seafood in a contemporary, urban setting. The boldly modern space is sectioned into a high-octane lounge, elevated dining areas for a maximum see-and-be-seen excitement and two private dining rooms.


Award-winning chef Jean-Georges Vongerichten challenges the definition of the traditional American steakhouse by adding a strong dose of energy and world-class appeal to an all-American institution. At Jean Georges Steakhouse, classic and simple cooking methods, such as grilling, braising and sous vide, draw out the essence of the world's best meats, while the fragrant nuances of globally inspired spices combine into Vongerichten's signature flair.

" Each dish on my menu must be a perfect combination of well-loved flavors, backed by new, unexpected ones that guests will come to crave." - Chef Jean Georges Vongerichten

3730 Las Vegas Blvd South
Las Vegas, NV 89109
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Dining Style:
Fine Dining

Cuisines:
Steak, Seafood, American

Hours of Operation:
Daily: 5:00 pm - 10:30 pm

Cross Street:
Harmon

Dress Code:
Business Casual

Price Range:
$50 and over

Payment Options
AMEX, Discover, MasterCard, Visa

Phone Number:
(702) 590-8660

Website:
http://www.aria.com/en/restaurants/jean-georges-steakhouse.html

Parking Details:
Valet & Self-Parking Available

For detailed information about parking at any MGM Resorts destination, please visit mgmresorts.com/parking

Executive Chef:
Robert Moore

Additional:
Banquet, Bar Dining, Beer, BYO Wine, Corkage Fee, Full Bar, Gluten-free Menu, Non-Smoking, Private Room, Wheelchair Access, Wine

Jean Georges Steakhouse - Aria Ratings and Reviews

5
4
3
2
1

4.5

Overall Rating

based on recent ratings
food

4.5

service

4.4

ambience

4.6

value

3.8

Noise

Moderate

81% would recommend it to a friend

Special Occasion (26)
Good for a Date (25)
Romantic (19)
See All
Good for Anniversaries (18)
Fit for Foodies (18)
Business Meals (16)
Notable Wine List (15)
Creative Cuisine (11)
Hot Spot (11)
Good for Birthdays (10)
Tasting Menu (8)
Cozy (8)
Worth the Drive (5)
Authentic (4)
Handcrafted Cocktails (4)
Quiet Conversation (4)
Comfort Food (3)
Fun (3)
Healthy (3)
Paleo Friendly (3)
People Watching (3)
Bar Seating (2)
Pre/post Theatre (2)
Good Vegetarian Options (2)
Casual (2)
Disabled Access (1)
Great Beer (1)
Vibrant Bar Scene (1)
Late-night Find (1)
Local Ingredients (1)
Neighborhood Gem (1)
Spicy (1)
Good for Groups (1)
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1008 reviews
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 (Las Vegas)·Dined 5 days ago

The food was amazing , however we waited over one hour between courses with no apology.

Tags: Fit for Foodies, Creative Cuisine
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food5
ambience4
service3
value3

 
 (London)·Dined on December 4, 2017

Excellent service. The restaurant catered for my husband and I sharing a steak meal without a problem. Fresh ingredients. Nicely cooked steak & fresh vegetables.
Would recommend

Tags: Fit for Foodies
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food4
ambience3
service4
value4

vip
 (San Francisco)·Dined on December 3, 2017

Excellently prepared rib eye and the truffle mac & cheese was phenomenal. Bone marrow and foie gras were sizeable portions. We shared this between 2 and it was a lot of rich but very satisfying food

Tags: Good for a Date, Special Occasion
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food5
ambience5
service4
value4

vip
 (Nashville)·Dined on December 3, 2017

Restaurant is overpriced. Food quality was just okay, steaks were dry. Service is incredibly slow and inattentive. After taking our order, our waiter never returned to the table. And we waited over an hour for our food to arrive. Expected a much better experience.

Was this review useful to you?Yes·No·
food2
ambience4
service1
value2

vip
 (Pittsburgh)·Dined on December 3, 2017

We love Jean George! The manager Gerti Gjika is the best restaurant manager I have ever dealt with. Every time we go they treat us like family. The food is fantastic. I recommend this restaurant to everyone to experience.

Tags: Romantic, Notable Wine List, Good for Anniversaries, Quiet Conversation, Fit for Foodies, Good for a Date
Was this review useful to you?Yes·No·
food5
ambience5
service5
value4

vip
 (Las Vegas)·Dined on December 3, 2017

This restaurant should be viewed as Destination Dining, Dinner and Show. It is wildly expensive. The noise level detracted from the rest of the experience, meaning the music was too loud. The wait team was attentive but had to be asked 3 times for a couple of things, they were just spread too thin. I thought it was also a detraction that a photographer was roaming and trying to shake you down for another $100. I know that is Vegas old school but when you are spending $500 for dinner for two it is unwelcome. The food was creatively presented and delicious. The wine list is extensive.

Tags: Fit for Foodies, Creative Cuisine, Handcrafted Cocktails, Special Occasion, Notable Wine List
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food5
ambience4
service4
value3

 
 (Las Vegas)·Dined on November 26, 2017

It was a Good experience and the staff was nice enough. I just expected a little more. The steak was a bit salty as was the asparagus and sea bass. My sons steak had to be remade and my sons burger was ok. Maybe we are spoiled as we ate at Herringbone the week before and it was dynamite.

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food4
ambience5
service4
value4

vip
 (San Francisco)·Dined on November 26, 2017

We had high expectations for this place but were sadly disappointed. The evening started out well - the restaurant was gorgeous and the servers seemed very friendly and professional. We ordered cocktails (which were excellent) and opted for the tasting menu to try multiple items. The caviar course was a perfect treat of caviar and toast. The foie gras course was also very good. The beet salad however was terrible - bitter frisee, mushy beats, vinegar, and chunks of salt - there was nothing creamy such as goat cheese to cut the vinegar and salt. The salmon course was good, although a bit small and nothing special. Then came the steak course, which was requested as medium rare to make sure the meat was moist. The steak came out a burnt crisp covered in salt. The sides (sweet potato and cabbage?) were sour and tasted terrible. We tried cutting off what pink parts of the meat we could find, but most of the steak was so overcooked it was inedible. The server saw we did not enjoy our steaks and offered to bring new ones, but we declined. And then the service changed tone. We wanted to add coffee with our dessert but were not given the opportunity. The server brought out the bill and said that they would make up the poor quality steak the next time we visited. Right! With hundreds of high quality steakhouses in Vegas there is no way we were return to one that so badly missed the mark on getting steak right. Also, most high end restaurants will offer an amuse bouche, intermezzo, and/or parting treats with their tasting menus. JG offered absolutely nothing extra, and the meal was way overpriced for the quality.

Tags: Romantic, Good for Anniversaries
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food2
ambience5
service3
value2

 
 (San Francisco)·Dined on November 22, 2017

Anniversary

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food5
ambience5
service5
value5

 
 (Oklahoma City)·Dined on November 22, 2017

Very knowledgeable staff. Super friendly and helpful with recommendations. Very delicious and cooked to perfection.

Was this review useful to you?Yes·No·
food5
ambience5
service5
value5

 
·Dined on November 20, 2017

This was the second year we had our anniversary dinner at this restaurant and we were not disappointed. The food was great and the service was top notch. The same server who served us last year was the same one that helped us this year(and she remembered us). That's great service.

Tags: Special Occasion
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food5
ambience5
service5
value5

 
·Dined on November 19, 2017

Best grill in town

Was this review useful to you?Yes·No·
food5
ambience4
service4
value5

 
 (Cincinnati)·Dined on November 19, 2017

Service was excellent but you pay a pretty penny for food that’s good but not spectacular.

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food3
ambience5
service5
value2

vip
 (New York Area)·Dined on November 16, 2017

Amazing. Food was awesome. Staff was awesome!

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food5
ambience5
service5
value5

 
 (Las Vegas)·Dined on November 14, 2017

My wife and I enjoyed dinner at Jean Georges, Las Vegas as we were in town for three days and nights of fun! The restaurant did not disappoint. Server Rachel and assistant Ramone were very attentive and seemed genuinely pleased that we were their "clients" for dinner that evening. The food was very good - steaks, grilled asparagus, and delicious hot bread loaf! I would say that the price of the meal was a little startling but it was also very good. I'm not sure we will return because of the price as we have had equally good steaks for less at other Vegas steakhouses.

Tags: Creative Cuisine, Cozy
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food5
ambience5
service5
value4

vip
 (Las Vegas)·Dined on November 12, 2017

Amazing customer service but food was just so So. I am a big foodie in Vegas and was really disappointed that the flavor was not there in a few dishes we got.

Tags: Good for Anniversaries, Romantic
Was this review useful to you?Yes·No·
food2
ambience5
service5
value4

vip
 (Orlando)·Dined on November 7, 2017

Always a great choice. Such an amazing restaurant with perfect atmosphere and well thought out, delicious food.

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food5
ambience5
service5
value5

vip
 (Toronto)·Dined on November 5, 2017

Bigger filet wasn’t available anymore. Chateaubouriand Wasn’t big enough for two! Disappointing visit!

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food3
ambience5
service5
value2

 
·Dined on November 2, 2017

Overpriced and overrated. For the price, we expected a memorable meal. However, we had an average meal. Not impressed at all. The entire experience felt like a money grab and no real love or passion for the food.

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food2
ambience4
service4
value1

 
 (Washington DC)·Dined on October 29, 2017

Food was average. Typical steak house nothing really special. Waitstaff saved the day though would send someone because of that. Kitchen had some large tables and their timing was way off!!

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food2
ambience4
service5
value4

 
 (Las Vegas)·Dined on October 28, 2017

We celebrated our 10 year anniversary here. Service was very prompt & good, just lacked personalization. Food was pressed well, great selection; however, was disappointed with the overall taste. Both of our steaks were very dry (ordered medium rare+). Brussel sprouts were undercooked & lacked flavor & we had a run of the mill baked potato. I enjoyed my Russian River Valley Pinot Noir, at $28 glass, I opted to just the one glass. The restaurant was beautiful, very noisy, not exactly the romantic setting we were hoping for. Overall disappointed.

Tags: Good for a Date
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food2
ambience4
service4
value3

 
 (Los Angeles)·Dined on October 26, 2017

Food was less than mediocre and way overpriced. I don’t mind paying but I expect a lot more when I pay Jean George’s prices. I don’t understand why a sensational chef Jean George’s would keep his name on such a mediocre restaurant

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food2
ambience4
service3
value1

 
 (Las Vegas)·Dined on October 23, 2017

Good wine paired well with our dinner. John, our server was outstanding.

Tags: Fit for Foodies, Healthy, Good Vegetarian Options, Creative Cuisine
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food5
ambience5
service5
value4

 
 (New York Area)·Dined on October 21, 2017

One of the very worst dining experiences I've ever had--the service was beyond terrible: after waiting nearly an hour, they forgot our salads, and then served the wrong meal to us. When the right food finally came, my steak was not done properly and my companions were nearly finished their meals before mine was served. They kept apologizing but kept screwing up. The manager told us they would comp our desserts and then forgot to bring them. This was so far below Jean-Georges standards it is not to be believed. We were beyond disappointed. All of us are sophisticated diners--from New York and LA. This experience would have been comical if it hadn't been so awful. F minus.

1 person found this review helpful.
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food5
ambience5
service1
value3

vip
 (New York Area)·Dined on October 20, 2017

We arrived 18 minutes late for our reservation for 2 due to traffic. (Totally our fault.) A hostess told us that our reservation was canceled after 15 minutes late and told us that we could eat in the bar. I asked how it could be possible for our table to have been given away in the 3 minutes which expired since our reservation was canceled and our arrival. I said I would prefer to leave than eat at a high top in the bar. We were then told to wait at the bar.

After about 2 minutes, another hostess came to show us to “our” table. We walked past numerous empty tables and were led to a horrible table - next to an exit door and a busboy station piled high with dirty dishes. I asked to be seated at one of the many open tables and the hostess agreed.

The food was massively overpriced and generally not good. I had an $82 bone-in, dry-aged NY Strip that was fatty, chewy, and not particularly flavorful. The 4 steak sauces which accompanied the steak compared unfavorably with a bottle of A1. My wife also had a NY Strip for $62 which she said was ten times the price and half as good as a steak she could have purchased from a supermarket.

The wine list was also grossly overpriced and the appetizers mediocre. We passed on dessert to escape from a terrible experience. I could have gone to Shake Shack for a better meal and saved $400. As a customer, I find it galling that restaurants seem to think it is okay to treat people poorly, overcharge them, and ruin their dining experience.

I would avoid this restaurant at all costs.

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food2
ambience3
service1
value1

 
 (Portland)·Dined on October 19, 2017

By far my worst dining experience while I was in Las Vegas (and I ate a wide variety of food including McDonalds, Dennys, l,atelier and Guy Savoy). The only good thing about my experience was the kind faced friendly gentleman who brought the sauces for the steak. The rest was an absolutely terrible experience. The server for our table offered us the wine and spirits menu (which we said no thank you to), then proceeded to never ask us again if we wanted anything else to drink except the glass of water we received. When it was time to order, she took one persons order then proceeded to take the menus and walk away without taking my order (by this point I had given up on the experience and decided not to order anything and just hope that my husbands food would be good as it was apparent the service was going to be terrible). The server came and filled my water once and then proceeded to slam the glass on the table, I said thank you and attempted to make eye contact and she just stomped away. At this point, we were hoping my husbands $87 steak would be amazing and live up to the hype of this place. Unfortunately it didn't. He ordered a 12 oz medium rare. The steak came rare and cold (it was sliced so no excuse for screwing this up and thinking it could have been medium rare). The steak was also chewy. The asparagus was good, but part way through finishing it, our server came by and said excuse me as she grabbed our cutlery and our plate of food and walked away with it before we were done. The fois gras appetizer was pretty good, but the beet salad was terrible (overly saucy and not a great flavour). Ultimately this place felt like it was a bar that happened to serve steak and we were really hoping for an amazing steak. Skip this place and try somewhere else like Gallaghers in New York New York where you will get much better service and food.

Tags: Hot Spot
1 person found this review helpful.
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food2
ambience3
service1
value1

 
·Dined on October 17, 2017

Top Fleischqualität! Kellnerin super langsam. Alles ander Top!

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food5
ambience5
service4
value4

 
 (Orange County)·Dined on October 16, 2017

Amazing food

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food5
ambience5
service5
value5

vip
 (San Diego)·Dined on October 16, 2017

Steaks are top quality as well as the side dishes. Service was friendly and professional.

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food5
ambience5
service5
value4

 
·Dined on October 12, 2017

Food was wonderful. The host at the stand was extremely accommodating as I accidentally booked the wrong night on OpenTable

Tags: Business Meals, Special Occasion
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food5
ambience5
service5
value5

 
·Dined on October 11, 2017

Service was disappointing considering the price of food. We arrived on time for our 8pm reservation and still had to wait 20 minutes to be seated. Once seated it took a long time for our waiter to come and take our order and food service was slow. Steaks were good, and we enjoyed our truffle mash potatoes. But overall, wouldn't come back. It was very loud, it was hard to hear other people on the table speak. Also it was quite hectic, waiters rushing around everywhere - it was clear they were working at capacity but we expected better services for the prices we were paying.

Tags: Business Meals, Notable Wine List
1 person found this review helpful.
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food3
ambience3
service1
value2

 
·Dined on October 8, 2017

Definitely not worth the price. I make better ribeyes than their $72 dollar steaks. The wine was good

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food3
ambience4
service4
value1

 
 (Los Angeles)·Dined on October 8, 2017

The wagyu steak was well-seasoned but chewy.

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food3
ambience5
service4
value3

vip
 (Vancouver)·Dined on October 6, 2017

We had to stay in Vegas as we missed our flight due to a car breakdown. Jean George was the perfect solution. They took such good care of us. The food was tasty and perfectly presented.

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food5
ambience5
service5
value4

 
·Dined on October 4, 2017

steak source is special, but the quility of steak is common. The restaurant is too dark and Above all, a waiter is very unfriendly.

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food3
ambience2
service1
value1

 
 (Las Vegas)·Dined on September 30, 2017

Expensive, but the food and service was great. Music was not what you would expect from a "high-end" restaurant.

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food5
ambience3
service5
value3

 
 (Atlanta)·Dined on September 29, 2017

We expected more. A very underwhelming dining experience. Eating at In-N-Out the day before was more enjoyable.

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food2
ambience4
service3
value2

 
 (Central Coast)·Dined on September 26, 2017

One of the best meals I have ever had. Truly the best.

Tags: Special Occasion, Romantic, Fit for Foodies, Good for a Date
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food5
ambience5
service5
value5

 
·Dined on September 26, 2017

Great atmosphere, excellent food, a little pricey but worth it.

Tags: Creative Cuisine, Worth the Drive, Romantic, Healthy, Good for a Date, Good for Anniversaries, Special Occasion
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food5
ambience4
service5
value4

vip
 (Chicago)·Dined on September 24, 2017

Loved the restaurant and the food was excellent... the only thing was when we were sat we had to ask 3x for bread to 3 different waiters had no idea who it was.... lol 😂

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food5
ambience5
service5
value2

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