JCT Kitchen and Bar
$30 and under
Acclaimed Chef Ford Fry serves up Southern farmstead cooking based on seasonal ingredients at JCT Kitchen & Bar, his restaurant in Atlanta’s Westside Urban Market. JCT Kitchen and Bar provides an upscale yet casual dining experience with a menu reminiscent of family favorites that are elevated to a gourmet level. The restaurant serves lunch and dinner, while JCT.’s rooftop bar offers a small Southern plates menu, innovative cocktails and live music for guests to enjoy while overlooking the historic neighborhood.
Hours of operation
Lunch: Monday - Saturday: 11:00am - 2:30pm; Dinner: Monday - Thursday: 5:00pm - 10:00pm, Friday: 5:00pm - 12:30 am Saturday: 3:00pm - 12:30 am, Sunday Supper: 4:30pm - 9:00pm
AMEX, MasterCard, Visa
Private party facilities
JCT Kitchen and Bar offers a variety of options and spaces to fit your event needs that include restaurant buy outs for up to 200, semi-private dining for up to 50 guests maximum, and cocktail events up to 125 guests.
Private party contact
Abigail Pietrobon: (404) 355-5311 ext. 212
Valet service is also available.
Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Counter Seating, Entertainment, Full Bar, Late Night, Non-Smoking, Outdoor dining, View, Wheelchair Access, Wine