Jaya at the Setai

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1110 Reviews
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$31 to $50
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Jaya, which means 'victory' in Sanskrit, was chosen by our team to honor of The Setai's renowned interior designer Jaya Ibrahim and the hotel's first decade of successful Asian-inspired hospitality. Jaya at The Setai boasts standout dishes from Thailand, Korea, Indian, China and Japan . Named one of Miami’s “hottest new restaurants,” Jaya incorporates many traditional culinary techniques from wok stations to tandoor ovens. Its menu features bold and modern Asian cuisine with bountiful flavors of turmeric, cardamom, ginger, cinnamon, chilies, coconut milk and tamarind; while also presenting longtime Setai favorites including Peking Duck, Naan breads, Indian curries, Tandoor sea bass and Dim Sums.
Join us for our infamous Sunday Jazz Brunch with live music, free-flowing Roederer Champagne, carving, seafood, children's stations and more for $95++ per person and $45 ++(5-12 yrs old)
On February 1st & 2nd 2020,we will have Grand Brunches for $145++ and $65++ (5-12 yrs old)
Dining Style
Home Style
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Asian, Thai, Indian
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Hours of operation
Breakfast Daily: 7:00am - 11:00am Sunday Brunch: 11:30am - 3:00pm $95 per person / $45 for children *Please be advised that the seating for the Sunday Brunch is for 2 hours maximum. Lunch: Mon through Saturday: 12:00pm-3:00pm Dinner: Sunday 6:00 pm-10:00 pm Monday - Thursday 6:00pm - 10:00pm Friday and Saturday: 6:00 pm-11 pm
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Phone number
(855) 923-7899
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Vijay Veena
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Catering and event facilities for up to 60 guests.
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Cross street
20th Street
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Parking details
Hotel Valet parking is available at discounted rates. Metered parking is available on the street and there is a public lot adjacent to the hotel at 21st Street and Collins Avenue.
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Public transit
108 Rt. H
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WEEKLY SUNDAY JAZZ BRUNCH Every Sunday from 11:30am to 3:00pm With a menu designed to incorporate dishes from all over the world, guests can choose from a wide variety of options including American, Chinese, Thai and Indian. Chefs will be cooking at live stations, preparing traditional favorites like waffles and omelettes as well exotic options. If it’s more local fare you’re after, choose from a selection of local crab, oysters, mussels, gulf shrimp, and home-smoked salmon from the seafood bar. Finish the meal off with a decadent dessert prepared by our pastry chefs paired with free-flowing Taittinger champagne. Sunday Brunch at The Setai is $95 per person and $45 for children under 12. For reservations or more information, please contact 305.520.6402 or dining@thesetaihotel.com Please be advised that the seating for the Sunday Brunch is for 2 hours maximum.
Banquet, Bar/Lounge, BYO Wine, Chef's Table, Corkage Fee, Counter Seating, Entertainment, Full Bar, Gluten-free Menu, Non-Smoking, Outdoor dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine