Our waiter was very nice. I love crab & ordered the crab cakes. They were almost inedible - tasted like vinegar & so crammed with red hot chilis it was impossible to know one was eating crab. There were 3 of us. One of us ordered a pizza & asked if they had crisp crusts & she wanted it extra crispy. It came & was as limp as a dish rag. The third person ordered one of the specials & that was quite good. I wouldn't attend the restaurant again.
I am a retired doctor and I meet an old colleague for lunch every 6 weeks or so. The food is always good, reasonably priced, with excellent no nonsense service. It is not too loud and it is a pleasant place for a relaxed lunch. This is an uncomplicated and good place to eat.
Enjoyed every bite. Waiter was good, noise level perfect, temperature perfect. All around it was a great lunch!!
We really enjoyed our dinner here. I ordered the cioppino, as did my husband. We both thought it was great: full of delicious seafood, including big chunks of meaty, juicy salmon, with yummy flavors. The menu is good and varied--and food is very well prepared.
The service by waiters was attentive and gracious; however dishes were rather slow coming out of the kitchen. That was our only complaint, aside from our thinking the restaurant could use a bit of an update. It still looks like the restaurant that preceded Jason's at this location. We'll definitely go back!
This has been our happy hour and dinner “go to” place for years and continues to be so. Happy hour selections are same portion size as regular menu, only ½ less and several easily make a nice meal. Standouts include tomato soup, French fried string beans, hot shots (mini ceviches) , tuna poke, mini pizzas. We ate dinner, with table away from active bar scene. Conversation was easy, service excellent with substitutions based upon dietary restrictions, and blackened swordfish ( that preparation was not on menu). Highlight was size and preparation of wedge lettuce and blue cheese salad (rec. splitting) and best ever Chilean sea bass. Go on Thursdays and they’ll take 50% off any wine over $40! And for $5 a scoop of gelato (ask for side of hot fudge) and small biscotti. Truly one of Marin’s top dining experiences.
Love Jason’s and love Oscar! The food and service are fantastic!
I have eaten at Jason's many time the food, service, and cleanliness is consistently very good. It is a nice place for business, adult dinners, and mature children.
Jason’s is normally very good. On New Year’s Eve they were really really good! I had the lamb, my wife a Ribeye and our daughter the halibut. All three dishes and accompaniments were done to perfection. We had a great time eating after spending a litttle time in the bar! Happy 2018 everyone!
New Years, crowded, but felt intimate. We love Jason’s, been coming for a very long time.
If I had ordered a different entre, I would have been happier. For me, the rib eye steak was too fatty. I won't order it again. Loved the other two courses and of course the wine. New Years Eve had a much bigger draw this year. It was crowded and very noisy.