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Jackdaw

4.5
4.5
5 Reviews
£26 to £40
British

Joshua Dallaway, our Head Chef, is passionate about food. He serves a creative 'Modern British Grazing Menu' using only the finest, seasonal ingredients that are sourced from a hand picked selection of award winning suppliers. Based on his ethos of informal perfection, the menu really does offer something for everyone. Each dish is simple in conception with a couple of twists here and there to keep things fresh and exciting. Join us for some amazing grazing… whether you want a small bite with a beer while watching some amazing live jazz; sample a plate or two to share with friends over lunch; or choose a wider selection of plates accompanied by our excellent wines for a romantic meal or celebratory dinner, the choice is yours.

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Menu

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What people are saying

Overall ratings and reviews

4.5
4.5 based on all time ratings
  • 4.6Food
  • 4.5Service
  • 4.0Ambience
  • 4.0Value

75% of people would recommend it to a friend

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  1. OT

    OpenTable Diner

    London

    1 review

    3.0

    1 review

    Dined on March 5, 2016

    overall3food4service4ambience3

    Hope you like kale! Every tapas-like dish we ordered this evening came with kale. I don't mind kale myself, but it seemed a bit OTT. Otherwise, it was good food, a little overpriced. The only bad dish was the beef with aubergine, which was terrible. Gnocchi okay. Avoid the cocktails, which are badly made.

  2. JO

    JanakiO

    London

    2 reviews

    5.0

    2 reviews

    Dined on March 4, 2016

    overall5food4service5ambience4

    The food was really delicious and while the menu is not extensive it is all carefully picked and each dish is superbly executed. There is a good selection for vegetarians. The staff were fantastic and the live jazz downstairs was a real treat. I would highly recommend!

  3. i

    ilovesausages

    London

    10 reviews

    4.0

    10 reviews

    Dined on February 12, 2016

    overall4food4service4ambience3

    We had the mussels, lamb, gnocchi, cauliflower, and cheeseboard. The mussels were deliciously fresh with an interesting beer sauce, cauliflower with capers were also brilliant but came with perhaps a little too much butter. The gnocchi was lacking in shitake mushrooms, and also a little heavy on the butter, but tasty nonetheless. The lamb was great but not spectacular, and the cheeseboard was a little on the small side but did come with an amazing homemade relish which our waitress kindly gave us extra of when we asked. Service was spot on, and there was live music downstairs for when we finished eating. Overall we left feeling satisfied and pleased to have tried something a bit different. Would return.

  4. S

    Sprits

    London

    2 reviews

    4.0

    2 reviews

    Dined on October 7, 2015

    overall4food5service5ambience4

    Wonderful food and very nice venue. Friendly and nice people at jackdaw for an amazing birthday night.

  5. EA

    EAHix

    London

    14 reviews

    5.0

    14 reviews

    Dined on September 14, 2015

    overall5food5service5ambience4

    Jackdaw is definitely worth a visit, charming hosts, delicious sharing plates & great Jazz all under one roof, good luck for the future.

FAQs

Jackdaw is rated 4.5 stars by 5 OpenTable diners

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable reservation network.

If you like, we'll notify you by email if this restaurant joins.


Is this your restaurant?
Claim this listing
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