The service was great, but the food was really underwhelming. My wife had a burger and i had the flank steak w truffle fries. We were really looking forward to a nice lunch at the Regis but in our 4 days spent in Park City it was probably the worst meal, food wise. View was amazing and service was great. Would give it a another chance but wouldnt go out of my way.
Excellent service coupled with terrific food from simply grilled seafood and steaks to more elaborate and creative combinations. Highly recommend and we are never disappointed.
Menu offer something for everyone. Service great. Food very consistent. Burgers are awesome! Also like dinner here. Simply grilled fish to more elaborate combinations. Tuna tartare a favorite.
We were celebrating our daughter’s engagement. Our waiter was absolutely amazing. His professional nature and his attention to details with us was perfect.
We reserved for a New Years dinner several months ago. A couple days prior to our dinner we received an email advising us that the only dinner option was a $215.00 pp tasting menu offering a seven course meal. We don’t normally like tasting menus, but agreed since we didn’t have many other alternatives available given such a short notice. We thought this is a St. Regis restaurant-it has to be great! Right? Wrong... The food was medoiocre and the service not much better. The server struggled to keep our table clean and ready for the next plate. At times we thought they wouldn’t change our silverware between tastings. The food was at times served cold and when we complained they heated it and then brought together with the following tasting option. The plates were at times casually tossed on our table diner style. Overall, we felt as if we were taken for a ride. Some of you may say: well it’s New Years-what else can you expect? But, then again the place wasn’t full and didn’t appear overwhelmed with too many guests. We highly recommend you stay away from this restaurant.
Special meal, never disappoints. Every dish delicately prepared, filled with flavors. Excellent service.
Service was terrible. We were 6 people and 2 people had to wait 20 minutes for their main courses. Unacceptable at a restaurant of this caliber and price point. We were also in the wine room and one of us had to get up so a waiter could climb a ladder over our heads to get a bottle for another table. Been coming here since it opened. Worst experience ever.
We were 5 people and we had the tasting menu, with wine. Our server, Reggie,was outstanding .
The food was delicious, the tuna tartare and short ribs especially. A wonderful family dinner .
Great and Mark is fantastic
Amazing ambiance, great service and the very best salmon I've had!!