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Party Size
For 2
Date
Fri, 2/23
Time
7:00 PM
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Booked 27 times today

J&G Grill at The St. Regis Deer Valley

4.5
832 reviews
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$31 to $50
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American
Top Tags:
  • Special Occasion
  • Handcrafted Cocktails
  • Fit for Foodies
A comfortable yet elegant hideaway – signature Chef Jean-Georges Vongerichten sophistication realized far from home.

J&G Grill combines a curated selection of Jean-Georges’
greatest appetizers, side dishes and accompaniments from his
portfolio of domestic and international restaurants around the
world with the highest quality meats and freshest local fish
available in the market. Simply grilled preparations
accompanied by bold condiments anchor the J&G Grill dining
experience at the St. Regis Deer Valley.
Dining Style
Casual Elegant
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Cuisines
American, Asian, French
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Hours of operation
Breakfast: Monday - Sunday: 7:00am - 11:00am; Lunch: Monday - Sunday: 11:00am - 2:00pm; Dinner: Sunday - Saturday: 5:30pm - 9:00pm
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Phone number
(435) 940-5760
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Resort Casual
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Executive chef
Rachel Wiener
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Private party facilities
Host your special event at the J&G Grill in one of our private spaces. With seating capacities ranging from 10 to 42 people, our private spaces are flexible and can accommodate everything from company gatherings to birthday parties in private, or semi-private fashion. For all large parties of 11 or more at the J&G Grill, please dial 435-940-5720 to speak to someone directly.
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Private party contact
Anissia.Shalton@stregis.com: (435) 940-5736
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Neighborhood
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Parking details
Free valet parking at the St Regis Lower Level Entrance. Proceed to the Funicular to the restaurant and bar, located on the 3rd floor.
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Chef's Table, Corkage Fee, Counter Seating, Fireplace, Full Bar, Outdoor dining, Private Room, View, Wine
What 832 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5  based on recent ratings
4.5
food
4.5
service
4.7
ambience
3.9
value
Noise · Moderate
85% of people would recommend it to a friend
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Taso (New York Area)
4.0  Dined 4 days ago

Very good food, with attentive service. Good for kids and very accommodating in terms of splitting dishes, sauce on the side, etc. Pleasant setting, relatively quiet with spread out tables. Somewhat pricey but not unexpected as it is in the St. Regis. Overall, a very good experience and I would definitely recommend.

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OpenTable Diner (New England)
5.0  Dined 6 days ago

Always awesome

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OpenTable Diner (Salt Lake City)
1.0  Dined on February 13, 2018

Love it....food, service, drink.
The duck and tuna the best

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vipalze (New York Area)
4.0  Dined on February 2, 2018

Good food, good service, pretty room

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vipjulesinoc (Orange County)
5.0  Dined on January 26, 2018

Excellent service. Food was outstanding. Good options

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vipOpenTable Diner (Los Angeles)
2.0  Dined on January 21, 2018

Service was absolutely horrible. Food quality is what you would expect from a low-end restaurant in a hotel. I was extremely disappointed that our food took nearly an hour to come out, and the server didn’t seem to care about the long ticket time.

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Marhar 
4.0  Dined on January 20, 2018

Great for a delicious lunch. Always fun to take a funicular to your destination. Would recommend checking it out for a fun and tasty experience.

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OpenTable Diner (New Orleans)
4.0  Dined on January 15, 2018

The service was great, but the food was really underwhelming. My wife had a burger and i had the flank steak w truffle fries. We were really looking forward to a nice lunch at the Regis but in our 4 days spent in Park City it was probably the worst meal, food wise. View was amazing and service was great. Would give it a another chance but wouldnt go out of my way.

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MIdP (Washington DC)
5.0  Dined on January 14, 2018

Excellent service coupled with terrific food from simply grilled seafood and steaks to more elaborate and creative combinations. Highly recommend and we are never disappointed.

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MIdP (Washington DC)
5.0  Dined on January 12, 2018

Menu offer something for everyone. Service great. Food very consistent. Burgers are awesome! Also like dinner here. Simply grilled fish to more elaborate combinations. Tuna tartare a favorite.

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