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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 86 times today
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Island Prime

4.6
4057 reviews
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$50 and over
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Steak
Top Tags:
  • Waterfront (107)
  • Scenic View (103)
  • Special Occasion (102)
Chef Deborah Scott's Island Prime highlights her innovative and eclectic style, which will only be enhanced by the spectacular panoramic view and attentive Southern hospitality. Overlooking beautiful San Diego harbor.

C-Level, our bistro style restaurant, is open for lunch daily beginning at 11:30am and stays open through dinner. C-Level offers a beautiful outdoor, heated patio overlooking the San Diego skyline.
Dining Style
Casual Dining
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Cuisines
Steak, Seafood
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Hours of operation
Lunch/Dinner (C-Level Only): Daily, 11:30am - Close.
Island Prime Dinner: Sunday - Thursday, 5:00pm - 9:00pm;
Friday - Saturday, 5:00pm - 10:00pm.

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Phone number
(619) 298-6802
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Cross street: Harbor Island Dr
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Neighborhood

Specials

Valentine's Day Special Menus & More

Valentine's Day we will be offering a preset menu for $74.95 per person. Reservations are for indoor dining and there is no guarantee of window tables, you may be seated at C-level or in Island Prime, both providing the same menu. There is a 2 hour time limit on all tables for the evening.

Wednesday, February 14, 2018

What 4057 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6
  based on recent ratings
4.6
food
4.7
service
4.7
ambience
4.2
value
Noise · Moderate
90% of people would recommend it to a friend
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HCYko (Los Angeles)
3.0
Dined 2 days ago

As locals, we have dined here quite a few time. The prices have gone up (was already expensive) and the service has gone down. Our popovers were barely warm and the bread pudding with the caramel salted
Sauce was AWFUL. It was late and we were tired so we didn’t say anything. The 60 dollar steak was good as was the Mac and cheese.
They seem to be resting on their laurels an not caring so much abt consistency. Serve every meal like your customer had it the day before. How hard is that? Will not return:(

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Theothernight (Hawaii)
3.0
Dined 2 days ago

The view is wonderful and the service was great. That's what you are paying for since the food was average for a restaurant at this level, particularly for the high price.

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vipOpenTable Diner (San Diego)
5.0
Dined 2 days ago

Best combination of outstanding food, view, ambience and service in all of San Diego!

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KJJP 
4.0
Dined 3 days ago

Excellent Ambiance, Food and Service, but Pricey. Filet and Prime Rib were Excellent. Popovers a fun treat.

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OpenTable Diner (Los Angeles)
5.0
Dined 4 days ago

The view, spectacular. The food, decadent. The waiter, well informed, polite, and fast. Two thumbs way way up for an overall perfect night. The Cod special was an amazing value. I’d expect to pay 20 dollars more for the same plate. Amazing flavors all around.

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OpenTable Diner (San Diego)
5.0
Dined 4 days ago

Great view of downtown. Excellent service. The steak knife was a little dull, but the steak was delicious.

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OpenTable Diner 
3.0
Dined 4 days ago

The Lobster Bisque was great. However, they give you a tiny portion. My plate came out with a bug. The steak quality was very poor.

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OpenTable Diner 
5.0
Dined 5 days ago

Our server Justin was so attentive. He was a great server and gave us really good recommendations of places to visit in San Diego. He made my friend's birthday even better. Thanks!

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OpenTable Diner 
5.0
Dined 6 days ago

We had a great time for our 12year anniversary!! The waiter was amazing and really helped us with ordering and great suggestions! Recommended the Ribeye and it was amazing!!!

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OpenTable Diner 
5.0
Dined 6 days ago

We had a wonderful experience. The food and was delicious and the wait staff were very professional and courteous.

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Hours, Transportation, and Details

Dining Style
Casual Dining
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Cuisines
Steak, Seafood
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Hours of operation
Lunch/Dinner (C-Level Only): Daily, 11:30am - Close.
Island Prime Dinner: Sunday - Thursday, 5:00pm - 9:00pm;
Friday - Saturday, 5:00pm - 10:00pm.

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Cross street
Harbor Island Dr
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Dress code
Business Casual
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Price range
$50 and over
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Phone number
(619) 298-6802
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Parking details
Valet parking available or dock in Sunroad Marina.
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Executive chef
Deborah Scott
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Cafe, Corkage Fee, Farm to Table, Fireplace, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Private Room, Takeout, View, Wheelchair Access, Wine
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Special events & promotions
Contact JoAnn Salem at joann@islandprime.com.