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Ise-Shima at the Miyako, Torrance, CA

Ise-Shima at the Miyako

4.4
4.4
184 Reviews
$31 to $50
Japanese
  • Good for special occasions
  • Romantic
  • Good for business meals
Ise-Shima at the Miyako introduces its guests to a new level of contemporary Japanese cuisine, served in a fabulously authentic setting. From hand-pounded buckwheat soba noodles, to delicacies from the charcoal grill and of course sushi and rolls. You’ll embark on a culinary excursion that will excite your palate. We feature seating at our "Omakase" sushi bar.

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Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Japanese, Sushi, Asian
  • Hours of operation
    Breakfast Daily 7:30 am–9:30 am Lunch Daily 11:30 am–2:30 pm Dinner Daily 5:00 pm–9:00 pm
  • Phone number
    (310) 320-6700
  • Payment options
    AMEX, Diners Club, Discover, JCB, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive chef
    Yukio Sonoda
  • Catering
    Available Upon Request
  • Private party facilities
    Semi Private areas in dinning room with curtains available on first request basis.
  • Neighborhood
    Torrance / Carson
  • Cross street
    Carson and Western
  • Parking details
    Valet parking available, with validation from restaurant.
  • Entertainment
    Patio area with fire pits available for private party.Special customize menu available for private patio parties upon request.
  • Additional
    Banquet, Bar/Lounge, Beer, Cocktails, Full Bar, Gender Neutral Restroom, Happy Hour, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Wine

What 184 people are saying

Overall ratings and reviews

4.4
4.4 based on all time ratings
  • 4.4Food
  • 4.3Service
  • 4.4Ambience
  • 4Value

NoiseModerate

184 Reviews
  1. lauriem

    Los Angeles

    2 reviews

    5.0

    2 reviews

    Dined on March 11, 2020

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The service was impeccable and the food was delicious A truly wonderful experience!

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  2. KaeruGaSuki777

    Los Angeles

    1 review

    3.0

    1 review

    Dined on March 1, 2020

    1. Overall 3
    2. Food 3
    3. Service 2
    4. Ambience 4
    Messed up a double order (On multiple occasions) of sushi and didn’t bring it out until everyone else was finished. Had to box it to go. They just apologized, but tacked on 18% gratuity in spite of the bad service. Also, my daughter had cold udon noodles but the noodles were all broken in pieces and it cost $15 (definitely NOT worth it!). You charge a lot the food should reflect it. Very disappointing!!! Need to find another nice Japanese restaurant.

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  3. MkfromLA

    Los Angeles

    75 reviews

    2.0

    75 reviews

    Dined on February 15, 2020

    1. Overall 2
    2. Food 2
    3. Service 3
    4. Ambience 3
    I had the Seasonal Gozen and my husband had the muso black cod entree. Both had the black cod dish but it was not what we expected. It tasted really fishy, no sweetness, and left a bad aftertaste. Maybe it was just today, but we decided this will be our last time.

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  4. Happyeater

    Los Angeles

    4 reviews

    2.0

    4 reviews

    Dined on January 27, 2020

    1. Overall 2
    2. Food 2
    3. Service 2
    4. Ambience 2
    Three of us went for dinner. The server seemed not aware of the “Sunday Funday $10 Premium Champaign” deal and had to go in the back to confirm its existence. We ordered the sashimi assortment, a rainbow roll, caterpillar roll, negihama roll, karaage, and agedashi tofu. They were out of the oysters and ankimo which was a let down. None of the food had a wow factor. The place was nearly empty at 7:30 on Sunday night. The wine we ordered was good but I don’t think the deal of “Champaign” was actually Champaign, think it was sparkling wine. The server wasn’t attentive. At the end, it wasn’t worth $250.

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  5. JoyceE

    Los Angeles

    2 reviews

    3.0

    2 reviews

    Dined on January 27, 2020

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 4
    Yes, but only for lunch. The all you can eat salad bar is nice. For dinner prices are double and NO salad bar. Kinda crazy. I ordered gyoza and it was really burnt. I don’t like eat carcinogenic foods. Service wasn’t that great cause we had to ask for sauces, little dipping plates, etc. If you are going to charge and arm and a leg then you need to give awesome service!!!!

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  6. OpenTable Diner

    Tokyo

    2 reviews

    5.0

    2 reviews

    Dined on December 22, 2019

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent service provided by Keisuke! Great hospitality and foods. Enjoyed every moment of our time together with friends. Thank you so much, Keisuke.

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  7. RosalieS

    Los Angeles

    4 reviews

    5.0

    4 reviews

    Dined on October 12, 2019

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Ise-Shima was a favorite lunch spot when I worked in Torrance so I thought I'd try it for dinner. It was super good and the service was excellent. I had the sashimi plate and it came with a small salad and rice. I wish the salad could have been from the salad bar, which is excellent, but it was still good and I loved the dressing. It was just a bit smaller than expected. The sashimi was very good. Fresh and tasty. My family loved their meals and the restaurant overall. We were seated in a closed off area so it was nice to have some privacy but restaurant was not busy so we were a bit on our own. However, the service was excellent. We were treated beautifully and even got a saki tasting, which was so unexpected but very nice. Prices are a bit higher than expected but worth the money. Highly recommend.

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  8. RalitzaM

    Los Angeles

    4 reviews

    vip
    2.0

    4 reviews

    Dined on October 6, 2019

    1. Overall 2
    2. Food 3
    3. Service 4
    4. Ambience 2
    Very expensive no frills dinner for 4. This place is definitely more expensive than a $$ - at least a $$$ and the money is not worth the food and experience.

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  9. EllenL

    Los Angeles

    5 reviews

    4.0

    5 reviews

    Dined on September 14, 2019

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 3
    One of the best places for tempura. It was outstanding and presented very well.

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  10. OpenTable Diner

    Los Angeles

    2 reviews

    3.0

    2 reviews

    Dined on September 1, 2019

    1. Overall 3
    2. Food 3
    3. Service 2
    4. Ambience 3
    Enjoyed our special occasion last year but truly disappointed this year ☹️ Service was sporadic - had to ask for everything including refills on tea - which they then brought out a new cup which was scalding hot... complementary birthday dessert was a strange strawberry mousse… Probably thought it was special but not enjoyed by my older daughter parents.. good thing they gave they gave themselves an automatic gratuity of 18% for the nine of us… I certainly would not have!

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FAQs

Ise-Shima at the Miyako does offer delivery in partnership with Chow Now. Ise-Shima at the Miyako also offers takeout which you can order by calling the restaurant at (310) 320-6700.

Ise-Shima at the Miyako is rated 4.4 stars by 184 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable reservation network.

If you like, we'll notify you by email if this restaurant joins.


Is this your restaurant?
Claim this listing

Order delivery or takeout

Google Map for Ise-Shima at the Miyako

21381 South Western, Torrance, CA 90501

Additional information

  • Cross street
    Carson and Western
  • Neighborhood
    Torrance / Carson
  • Hours of operation
    Breakfast Daily 7:30 am–9:30 am Lunch Daily 11:30 am–2:30 pm Dinner Daily 5:00 pm–9:00 pm
  • Price
    $31 to $50
  • Cuisines
    Japanese, Sushi, Asian
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Valet parking available, with validation from restaurant.
  • Payment options
    AMEX, Diners Club, Discover, JCB, Mastercard, Visa
  • Executive chef
    Yukio Sonoda
  • Entertainment
    Patio area with fire pits available for private party.Special customize menu available for private patio parties upon request.
  • Additional
    Banquet, Bar/Lounge, Beer, Cocktails, Full Bar, Gender Neutral Restroom, Happy Hour, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Wine
  • Phone number
    (310) 320-6700
  • Catering
    Available Upon Request
  • Private party facilities
    Semi Private areas in dinning room with curtains available on first request basis.
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