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Inn at Barley Sheaf Farm, Holicong, PA

Inn at Barley Sheaf Farm

4.9 (1751)
más de $50
Americana contemporánea
5281 York Rd, Holicong, 18928 PA

Haz una reservación

2 personas
7:00 p.m.
Reservado 8 veces hoy

Acerca de este restaurante

  • Bueno para ocasiones especiales
  • Romántico
  • Encantador
El restaurante ofrece deliciosa cocina estadounidense contemporánea - de la granja a su mesa - elaborada por el chef executive Josh Homacki. Inn at Barley Sheaf Farm es un tesoro escondido en Buckingham y propone menús de temporada para el almuerzo y el brunch. ¡Se trata de un restaurante donde puede traer su propia botella!

Información adicional

  • Ambiente
    Casual elegante
  • Precios
    más de $50
  • Cocinas
    Americana contemporánea
  • Horarios
    Brunch Dom 10:30–14:00 Cena Mié, Jue 17:00–20:30 Vie, Sáb 17:00–21:00
  • Número de teléfono
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Dress code
    De vestir
  • Chef ejecutivo
    Greg Vassos
  • Instalaciones para eventos privados
    The Inn at Barley Sheaf Farm is the most romantic Bucks County wedding venue, conveniently located between New York, D.C. & Philadelphia. Nestled amongst acres of lush countryside & Picturesque gardens, the Inn is the perfect backdrop for an unforgettable wedding. Our estate offers a variety of ceremony & reception areas w/ charming accommodations
  • Zona
    New Hope
  • Intersección en calle
    Holicong Road
  • Parking details
    On Site parking is available for guests.
  • Adicional
    Acceso para silla ruedas, Almuerzo de fin de semana, Banquete, Comida al aire libre, Opciones libres de gluten, Para no fumadores, Salón privado, Trae tu propio vino, Traiga su propio licor

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Lo que dicen 1,751 personas

Reseñas de Inn at Barley Sheaf Farm de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.9
4.9 de acuerdo a calificaciones recientes
  • 4.9Comida
  • 4.9Servicio
  • 4.9Ambiente
  • 4.6Valor

RuidoModerado

Reconocido por

  • Philadelphia County

    Mejores en General

  • Philadelphia County

    Con la mejor Comida

  • Philadelphia County

    De mejor Ambiente

  • Philadelphia County

    Romántico

  • Philadelphia County

    Americana contemporánea

  • Condado de Bucks

    Mejores en General

  • Condado de Bucks

    Con la mejor Comida

  • Condado de Bucks

    Mejor Servicio

  • Condado de Bucks

    De mejor Ambiente

  • Condado de Bucks

    Ideal para el brunch

  • Condado de Bucks

    Innovador

  • Condado de Bucks

    Romántico

  • Condado de Bucks

    Ideal por sus vistas panorámicas

  • Condado de Bucks

    Bueno para ocasiones especiales

1,751 reseñas
  1. Karen

    Maine5 reseñas

    5.0

    Comieron hace 4 días

    1. Global 5
    2. Comida 4
    3. Servicio 4
    4. Ambiente 5
    We met friends for an annual anniversary dinner as we’ve done for several years at this restaurant which changed ownership since our 2024 visit. The ambiance was unchanged — rustic elegance and utterly charming. It now offers a tasting menu, and selections from their menu. We opted to order from the menu, which offered four courses. Among the four of us we had the tomato/mozzarella/basil first course and corn chowder. The chowder was a creative mix of ingredients including crab butter - a winner. Although it came without a spoon which we had to ask for. The tomatoes were fine but forgettable. Topped with little chunks of bacon, barely visible thyme flowers, and two marble sized balls of mozzarella that popped mozzarella liquid onto the tomato, it was interesting but more experimental than soul satisfying. Our main courses were seared halibut over fava beans and fennel puree, and duck. Our friends had the duck and truly enjoyed it. We had the halibut which was also very good. We were just sorry there weren’t more vegetables in our meal. Three fava beans? Again, art exceeded appetite. For dessert we tried the blueberry tart with ice cream. This dessert was lovely but rather petite. And the tart was a bit firm to cut into bite-sized pieces without a knife. We also ordered decaf coffee and tea. The server forgot to bring the tea. The decaf coffee was rather plain and weak. I’ve had outstanding decaf coffee around town and this one missed the mark. It’s worth mentioning that the restaurant is well staffed, although my water glass didn’t need refilling every time I drank an inch. Constant refills are disruptive more than helpful. And in the post-COVID era, restaurants ought to stop the practice of refolding my cloth napkin when I step away from the table. In all we had a pleasant evening. And a nice dining experience. But it did not offer the value I expect for price. Overall, I thought this dinner was more precious than necessary. The chef is trying too hard.

    ¿Te fue útil?

  2. Anita

    Philadelphia County5 reseñas

    5.0

    Comieron en 29 de junio de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Perfect place for a wonderful brunch to catch up with a friend! We had a lovely afternoon!

    ¿Te fue útil?

  3. Honor

    Región de la Bahía de San Francisco1 reseña

    5.0

    Comieron en 29 de junio de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    We loved the set brunch menu and felt special celebrating our first wedding anniversary in the place we got married!

    ¿Te fue útil?

  4. Nancy

    Nueva York8 reseñas

    5.0

    Comieron en 29 de junio de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Celebrated a sisters birthday weekend with Brunch at Barley Sheaf Farm. This is a beautiful setting and the menu most certainly didn't disappoint. Everything was so lovely.

    ¿Te fue útil?

  5. CHRISTINE VIP

    Philadelphia County14 reseñas

    5.0

    Comieron en 29 de junio de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 4
    4. Ambiente 5
    Food was outstanding. Our server was new and had to learn the food descriptions. Also, had to ask for champagne glasses and open the bottle

    ¿Te fue útil?

  6. Tony VIP

    Philadelphia County9 reseñas

    5.0

    Comieron en 21 de junio de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Everything was beyond expected. The only suggestion is to make the 6 course 150$ and add the steak instead of the duck.

    ¿Te fue útil?

  7. Ira VIP

    Philadelphia County34 reseñas

    5.0

    Comieron en 21 de junio de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 4
    4. Ambiente 5
    The food was wonderful and each course was beautifully plated! The restaurant is just beautiful!

    ¿Te fue útil?

  8. Jill

    Nueva York4 reseñas

    5.0

    Comieron en 15 de junio de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Our favorite place!! Everything was outstanding as usual!!!

    ¿Te fue útil?

  9. Alicia

    Nueva York5 reseñas

    5.0

    Comieron en 14 de junio de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    It was a great experience! Food was delicious and service was great!

    ¿Te fue útil?

  10. David VIP

    Philadelphia County26 reseñas

    5.0

    Comieron en 14 de junio de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    This may have been the best meal I have ever had. My wife and I were there for our anniversary. When first arrived, we were offered champagne. The menu said Happy Anniversary on it. Each of the four courses was so tasty that you didn't want the next just to savor the flavor in your mouth. We both had the Farm green salad to begin. Lettuce, radish, with fried goat cheese and local foraged morels which were the best mushrooms I ever had. A savory was than given before course 2. Next was Langoustine Croquant which was exquisite. An intermezzo of leeche sorbet with mulberry jam and sprig of fresh peppermint. My wife then had the duck and I the veal. Both were prepared superbly. For dessert my wife had the Strawberry Shortcake and I the Bubai Chocolate Tart. Both came with a lit candle for our anniversary. Allie, our waitress could not have been nicer. The entire staff was respectful and explained each course as it was delivered to the table. Chef Greg Vassos is a master and is on the way to make this a Michelin star restaurant! The Kaufman family has done an excellent job improving an already excellent facility.

    ¿Te fue útil?

Preguntas frecuentes

Inn at Barley Sheaf Farm tiene una calificación promedio de 4.9 estrellas, según 1751 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

  1. Inicio
  2. Estados Unidos
  3. Philadelphia County
  4. Condado de Bucks
  5. New Hope

Haz una reservación

2 personas
7:00 p.m.
Reservado 8 veces hoy
Mapa de Google para Inn at Barley Sheaf Farm

5281 York Rd, Holicong, 18928 PA

Información adicional

  • Intersección en calle
    Holicong Road
  • Zona
    New Hope
  • Horarios
    Brunch Dom 10:30–14:00 Cena Mié, Jue 17:00–20:30 Vie, Sáb 17:00–21:00
  • Precios
    más de $50
  • Cocinas
    Americana contemporánea
  • Ambiente
    Casual elegante
  • Dress code
    De vestir
  • Parking details
    On Site parking is available for guests.
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Chef ejecutivo
    Greg Vassos
  • Adicional
    Acceso para silla ruedas, Almuerzo de fin de semana, Banquete, Comida al aire libre, Opciones libres de gluten, Para no fumadores, Salón privado, Trae tu propio vino, Traiga su propio licor
  • Número de teléfono
  • Instalaciones para eventos privados
    The Inn at Barley Sheaf Farm is the most romantic Bucks County wedding venue, conveniently located between New York, D.C. & Philadelphia. Nestled amongst acres of lush countryside & Picturesque gardens, the Inn is the perfect backdrop for an unforgettable wedding. Our estate offers a variety of ceremony & reception areas w/ charming accommodations
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