Indus Valley / Manhattan Valley
Wonderful birthday dinner for 4. We ordered 5 dishes to share and all were as good or better than we’ve had anywhere. Service was very helpful and welcoming. Definitely want to return.
our third time here and again a pleasure for the setting and authentic music, extensive menu, good wines by the glass and decent service. each time we have brought different people with us and each person has enjoyed it.
Good food and service fairly priced. Highly recommend!
Neighborhood Indian restaurant. The Tandoori lamb chops, which I had for the first time, were outstanding.
A Table was not made up when we arrived. Appetizers arrived quickly but entrees were very slow un coming.
Best Indian food ever!!! My wife couldn't believe I found this restaurant on the upper west side of New York for the 4 of us. We had visiting friends, former New Yorkers now living in Florida, can you believe that, and they were blown away. We live in Montclair, NJ, not exactly lacking in restaurants, especially Indian Cusine. Indus Valley/Manhattan Valley blow all of them away. It's now our "Go To" for Indian Cusine.
My wife and I been coming here for years, but on my last visit, the owner / manager was not there... and service was terrible. We waited forever for our second course.
The soups have been served more watery lately, and I asked our waiter to make sure they were the former consistency. The served soup was watery... and was sent back for a replacement, which then luckily was fine.
I have been going to Indus Valley/Manhattan Valley for over 10 years and find the food consistently good and the atmosphere most pleasing.
I met a friend for lunch and we each had a delicious meal and enjoyed great conversation. Our server was very attentive.
Ambience was good. The starters were tasty but not the chicken kadai and chicken kali mirch. Chicken kadai almost tasted like an Indian version of chicken manchurian and chicken kali mirch had so much whole mustards in it that spoilt the whole taste of the curry. Desserts were tasty and nice. The waiter neither introduced himself nor was he courteous. Felt like he was doing a favor taking our order. Heard him behave same way with people on other tables.
This is a hidden gem. Excellent food and service and quiet and relaxing ambiance. Also has a great brunch. Not too fancy and great for family dinner.
Best Indian food on the Upper West Side. And they act like they are happy that you are there!
this was our second time here and again we enjoyed it very much. brought friends with us as we did last time with other friends and they all liked it as well. very attentive, professional staff, extensive menu with many choices and good wine by the glass list. we will return and perhaps with new people yet again.
Maybe the best Indian restaurant in New York these days. Great service, feels family style, and wonderful on beyonce's. Utterly un-hip.
Delicious food and great service! We ordered the chicken tikka masala and chicken korma and loved them both!
first time here and we will return. extensive food and wine menus and very tasty fare. and the staff was very professional and courteous serving nicely.
Good service and yummy food. We were able to order a vegetable curry off the menu which was nice.
They sent out an extra vegetable appetiser by accident instead of the curry but they gave it to us anyway and had the vegetable curry come out soon after. That’s a bonus and great hospitality.
It was a mainly enjoyable evening. The service was great, and most of the dishes were very tasty. My only complaint relates to the lamb vindoloo, or rather to the lamb itself, because the vindoloo sauce was also excellent. Because I enjoy lamb when I dine out, I often order it, and I noticed that in this restaurant quality of the lamb time and again not the best. Maybe the individual who does the purchasing should pay more attention to this
This used to be a great Indian place in the neighborhood - what happened?! Ordered rosemary naan, raita, sea bass, and mulligatawny soup — all dependable basics in the past — and only the naan was decent. Raita was soupy and sweet, thinned with some questionable substance. Sea bass was possibly a cheaper fish, over slathered with greasy paste of something salty (the vegetables and he lemon wedge on the side looked pathetically wilted and lifeless), the mulligatawny soup was mostly salty. UGH!
The waitstaff gives off a less than friendly vibe, could not explain what what a certain drink was composed from. Should have taken a hint from the fact that there were only two other people besides us in the restaurant, although apparently they are quite busy with takeout and delivery orders.
Will not return.
All good but most dishes (lentils, chicken dishes, curries) are now far “hotter” as in more highly seasoned with green chilies than in the past at Indus Valley. . A problem for its older clientele. Probably a new chef. I wish people could assume lower level (very mild) hotness and then request IF they want it hotter.
lOVELY INDIAN FOOD: ALLOW THE WAITER TO CHOOSE A VARIETY, AND YOU WILL BE VERY HAPPY. ONE OF THE FEW PLACES ON THE UPPER WEST SIDE WHERE YOU CAN TALK AND ACTUALLY HEAR EACH OTHER.
Nice quiet restaurant.
Great place to dine with friends.
Service is very friendly and attentive.
food was delicious. service was attentive and friendly. when we arrived we were concerned because there were mostly empty tables...restaurant did not fill up, but there were a number of other diners and we could see the delivery orders going out in a constant stream, so clearly a popular place.
Food has gone way down hill since changing ownership. Don’t bother going.
Anniversary dinner: as always, food, service and ambiance. Excellent.
We go here every 3 to 5 months. And are always surprised how good Indian food is.
Even though the name changes, the great Indian cuisine remains the same....excellent. I had dinner with a friend on a Friday night at 5:30, and at first we were alone in the restaurant, and then it filled up with several parties and groups, including one with small children. Everyone seemed to have a good time. I had Malai Kafta, and my friend had a chicken curry dish, with vegetable samosa and shrimp as appetizers. Also had yummy potato-stuffed bread...delicious. We thought we were too full for dessert, but somehow we managed to scarf up the rice pudding they brought us as a little "extra". Love this place.
They need to seriously do something about their food. Very sub-par vegetarian curries.
It was a special occasion / Date night. It was a movie theme night. Watched "Victoria & Abdul". Since it had an Indian theme - we went to Indus Valley.
The food is always good. But this time it was exceptional. The service is always friendly
I had asked for a window seat and we got it .
We will definitely go back. It's a neighbourhood gem
The food was superb, and the mulligatawny soup was especially delicious. The place, however, was, all three of us agreed, overheated. We asked for air-conditioning, and they turned it on but only briefly. The same thing happened when we requested it a second time on that humid summer evening.
The best Indian food I have had in NYC! It is so flavorful and fragrant.
Best Indian food on the UWS. Nicely spiced, not bland like others. Fine service and hospitable staff. Highly recommended.
Very good weekend buffet but have reservations about continued striking employees outside location due to their unfair treatment of workers. Felt guilt eating there , strikers weren't present on Sunday afternoon otherwise I'd have honored striking employees.
Food is not as good as it used to be, but still a good neighborhood spot.
Tandoori shrimp excellent and Onion nan great! Lamb chops bit spicy
Very good, reasonably priced Indian food on the Upper Upper West Side.
Good friends, good food (best Indian in the neighborhood). A good time
Good value, heavy on the spice which may or may not suit you. Very nice staff, friendly and helpful.
Best Indian cuisine on the Upper West Side. I particularly enjoyed my lamb vindaloo.
The food, service, and ambiance were very good. However, we dined on a Wednesday evening and discovered that former employees are picketing the restaurant. The information flier we received explained that these people had been cheated by the owner, who changed the name of the restaurant from Indus Valley to avoid payments (we had wondered about the name change). We will not dine at the restaurant again as long as there is an ongoing labor dispute