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Party Size
For 2
Date
Mon, 1/22
Time
8:30 PM
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Booked 20 times today
Special offers available. See details

Indigo Grill

4.4
2500 reviews
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$30 and under
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Latin American
Top Tags:
  • Creative Cuisine (30)
  • Good for a Date (28)
  • Special Occasion (22)
Enjoy a warm vibe with shared courses, main dishes and a full creative bar. An inviting atmosphere where family and new friends can congregate. A warm and modern feeling.
Dining Style
Casual Dining
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Cuisines
Latin American, Fusion / Eclectic
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Hours of operation
Dinner served nightly starting at 5pm, Sunday thru Thursday till 9pm, Friday & Saturday till 10pm.
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Phone number
(619) 234-6802
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Deborah Scott
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Private party facilities
Offer pre-set menus with limited menu. Weekend and weekday price ranges will differ.
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Private party contact
Tracey Amernick tracey@dinecrg.com: 61923661299 ext. 220
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Neighborhood
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Cross street
Cedar
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Parking details
Valet parking available to our guests Thursday through Saturday evenings beginning at 6pm for $9.
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Public transit
Trolley stop at Little Italy
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Fireplace, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Wheelchair Access, Wine

Specials

Valentine's Day Special Menus & More

Love is in the air at Indigo Grill. Treat your Valentine to our fabulous 3-course menu and try Chef Deborah Scott classics such as Alderwood Plank Salmon or Achiote Glazed Sea Scallops. Our Valentine’s Day menu is priced at $49.95 per person. Optional wine pairing for $15.

Wednesday, February 14, 2018

Instantly increase your points with dining rewards

See availability for bonus point tables

Sun - Thu 5:00PM - 6:00PM

What 2500 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4
  based on recent ratings
4.4
food
4.5
service
4.4
ambience
4.2
value
Noise · Moderate
87% of people would recommend it to a friend
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  • 3
  • 2
  • 1
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OpenTable Diner 
4.0
Dined 2 days ago

Great night Meghan was great and food was delicious

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Frank (San Diego)
5.0
Dined 3 days ago

Great food, great service and amazing value. We thought that the prices on drinks, salad, shared plates and desert could have easily been $3 higher each. Wonderful Little Italy location. We will be back!

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vipOpenTable Diner (San Diego)
3.0
Dined 5 days ago

Main dishes were less than average quality and taste. Skirt steak was hard to chew, fibrous. Quesadillas were soggy and smothered by the black beans and the sauce on the steak. Our VIP guest from out of the country had a shellfish soup that was so spicy and salty she could not eat it. I asked for chef Deborah Scott and was told she was not there that night. She needs to pay more attention to what's going on in this kitchen.

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LSimoneW 
4.0
Dined on January 14, 2018

Beautiful establishment with amazing food and cocktails. I was particularly impressed with the staff and service. I will definitely eat here again.

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vipGloria (San Diego)
5.0
Dined on January 12, 2018

Mmm Mmm Mmmm. Had the fire skirt steak; spicy yet had depth and full of flavor...not just spicy to be spicy....was not overly spicy. The meat could have been more tender.
The hamburgler says that they have the best corn dogs he's ever had.
Best veggies, we want to learn to cook like Indigo Grill cooks vegies. Everyone would eat them at a home dinner if they tasted this good.

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OpenTable Diner (Seattle)
5.0
Dined on January 12, 2018

Live music which was a perfect level, not to loud. Large portions of really good food, we could have shared.

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vipManish (Los Angeles)
4.0
Dined on January 11, 2018

service was excellent, food was average, dessert was excellent.

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OpenTable Diner 
5.0
Dined on January 7, 2018

I love this restaurant, but they need to adjust the music, turn it down, when the restaurant is full. It was so loud by the kitchen that we asked to be moved outside. We we're NOT able to hear each other talk.

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OpenTable Diner (San Diego)
4.0
Dined on January 4, 2018

I've been here twice and it has been great. Latin American gem in little Italy. It is loud but, comfortable. The food is very tasty and the churros should not be missed!

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wuzzer123 (San Diego)
2.0
Dined on January 4, 2018

We were seated next to the open kitchen which meant we got to see all the condiment squeeze bottles and smell the cooking odors. The guacamole was bland and the stale chips were inedible. The brie was too mild to be set in mole sauce. The salt & pepper shrimp dish was okay and the fig & walnuts flatbread was very good.

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