Nearby points of interest
Nearby points of interest
About Il Villaggio Osteria
In February 2008, Fine Dining Restaurant Group, of Rendezvous Bistro & Q Roadhouse fame, brought a taste of Italy to Jackson Hole with the opening of Il Villaggio Osteria. Located inside the Hotel Terra, the state’s first LEED certified property. Highlights of the intimate restaurant are Il Villaggio Osteria’s 12-seat wine bar and eight seat salami bar, where guests can watch as imported meats and cheeses, sourced from the country’s finest purveyors, are hand-sliced to order. House made pastas, sausage stuffed olives, beautiful wines and entrees round out the exquisite multi course menu.
Teton Village, WY 83025
Hours of Operation:
Open nightly at 5pm
Moose Wilson Road
$30 and under
AMEX, Discover, MasterCard, Visa
Off-site catering available.
Jackson Hole Mountain Resort Start Bus Stop
Private Party Facilities:
We welcome private parties of all kinds, from corporate retreats and rehearsal dinners to family gatherings.
Private Party Contact:
Park Dunn-Morrison: (307) 733-5010
Bar/Lounge, Beer, BYO Wine, Cafe, Corkage Fee, Counter Seating, Fireplace, Full Bar, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Private Room, View, Wheelchair Access, Wine
Il Villaggio Osteria Ratings and Reviews
Was highly recommended but was by far our worst dining experience in the area. Rigatoni with guanciale was inedible, portion sizes aside from the pizza were small given the price points, and every dish aside from the pizza underwhelmed. Service was friendly and accommodating but slow and we were seated half hour later than our reservation. Massive let down.
We visit Jackson hole a lot during ski season and alway eat here. However, the last several times we vowed not to return, then do it again..... Anyway, I think finally this is it. I do like the staff and the overall experience, eventhough they always seem to be training new people while we are there. Some things are really good but over all its consistently TOO, Too salty. Every time we say something and it never changes. I stopped sending it back since there seems to be no point. Sadly, we have to move on.
Had a date night and loved everything about it. The bar service was exceptionally good and the drinks were perfect. Dinner was amazing and the portions were huge! I would recommend that you have the cheese platter as an appetizer! Definitely will be going back!
We had the fried sardines. They had a light crust and were very tasty. I had pasta Norma, a most delicious light tomato sauce with small chunks of eggplant and fresh pasta. The sauce was sweet and light, similar to one served at a small monastery turned hotel outside of Florence. The chef, Serge, was kind enough to come to our table and discuss the preparation. We also had frutta da mer. Delicious! And thanks to our waitress Kari. She made the evening even "more better." A must when u r inJH.
Kids running around the restaurant including inside the hostess stand. Loud and obnoxious and not being monitored by restaurant staff or parents. Server was indifferent with no personality. Drinks were ordered and excessive amount of time elapsed leaving the drinks watery. Loud.
Will not go back.
A very disappointing experience! I ordered the pasta with eggplant. In my meal were( 2 ) 1/2inch X 1/2 inch cubes of eggplant and 1 eggplant skin among cherry tomatoes and pasta-disappointing at best. The pork dish my husband ordered was dry and tasteless, not to mention expensive. Our arugula salads had 2 small shaves of parmesan each and were so dry we needed to flag our server for more dressing. Our bill was over $100 and was a meal we were most disappointed in. We did NOT enjoy this experience and would not recommend the restaurant to anyone. Thank you for the opportunity to let others know our dissatisfaction.
We stopped in after traveling all day from the east coast to Jackson Hole. We were not that hungry as we had a late Lunch. Had a bowl of pasta and a bottle of wine from the wine list. It was great. We went back a second time, had a salad and a steak. The salad was only ok but the steak was prepared well and very flavorful.
I love this restaurant and have eaten there before and always enjoyed it. But the food was a disappointment the other night. There were 4 of us. Two had decided on an entre when they ere informed it was not available, which was a disappointment to them. My pasta was ok- but not up to there standards. And my husbands was undercooked. Our guest's Fruit de Mar did not have the flavor it had before.
All in all -again disappointment
Osteria never disappoints. Always great servers with great wine selection. The Pizza is outstanding, and all pastas exceptional. The music can be a bit loud outside, but maybe because I am 50+. We love Osteria, and I would go if there was a mariachi band playing next to my table.
Main course order was forgotten. When reminded manager comped that course. When they finally arrived food was cold - had been prepared in a hurry from chilled. Manager comped the whole meal and we walked out. (Manager did the right thing and generally looked like a nice restaurant but this was a bad experience).
Osteria is a delightful restaurant tucked away in the Terra Hotel in Teton Village. Great deck and views of the ski slopes. Excellent and creative Italian cuisine with a bonus of having terrific pizza for kids as well as adults. Definitely try this restaurant ..
The setting is very nice. The hostess was quite pleasant. Our waiter was engaging and professional. The menu had so many delicious sounding items that it was hard to choose. Our shared appetizers of Peach Crostini and Stracciatella e Strawberries were, perhaps, the very best that I've ever had. I wish I could say the same for our entrees. The Bolognese just didn't have enough umph, just bland. The Lasagna had a sauce that tasted quite acidic, I just couldn't eat much of it. Happily the Fusilli was good. I don't know if I'd recommend the restaurant to a friend.
The waiter delivered one entree but not the others. We waited. Finally the manager came to say that the kitchen had made a mistake and it was entirely their fault. He offered appetizers but we had already had them. While we were happy to have the one entree returned and all of the entrees delivered at once, it might have been nice to comp the appetizers we already had. However, fessing up to the mistake and offering an apology was nice.
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