Il Vicolo Ristorante - Permanently Closed

Appetizers

• Mozzarella CapresseUSD 4.95

  Homemade fresh mozzarella, sweet roasted peppers, tomato and fresh basilico

• Pollpette al FunghiUSD 4.95

  A Wild Mushroom cake pan sauteed with Pignoli Nut Sauce

• MelanzaneTorinoUSD 4.95

  Cold - Layers of Eggplant, Fresh Spinach, Roasted Peppers and Fresh Mozzarella in a Pesto Puree

• Portobello Quattro FormaggioUSD 5.50

  Stuffed Portobello Mushroom w/ Four Cheeses & Spinach in a light Fresh Herb Sauce

Salads

• Tre ColoreUSD 7.50

• Insalata di CasaUSD 7.50

  Grilled Chicken, Crisp Romaine Lettuce, Fresh Tomato and Red Onion tossed with Gorgonzola Cheese, Virgin Olive Oil and Balsamic Vinegar

• PortobelloUSD 7.50

  Arugula, Endive Radicio, topped with Grilled Portobello in Balsamic Vinaigrette

• Caesar ShrimpUSD 7.50

  Caesar Salad topped with Grilled Shrimp

Entrees

Entrees served with Soup of the day or Mixed Greens Salad

Pasta

• Linguine ToscanaUSD 7.95

  With Mushrooms, green peas and ground veal in a plum tomato sauce

• Penne VodkaUSD 7.95

  A Creamy Pink Sauce with Herbs and a Touch of Vodka

• Penne PuttanescaUSD 7.95

  With Anchovies, Olives, Capers and Fresh Tomato Sauce

• Rigatoni RivieraUSD 7.95

  Diced Eggplant, Fresh Tomato, Basil and Extra Virgin Olive Oil

• Ravioli BasilicoUSD 7.95

  Stuffed with Ricotta and Pecorino Cheese in a Fresh Tomato and Basil Sauce

• Capellini AlbaUSD 7.95

  With Arugula and Shrimp in a Light Marinara Sauce

Pollo (Chicken)

• Pollo Della CasaUSD 8.95

  Chicken Sauteed w/ Portobello Mushrooms, Sundried Tomato, Demi Glaze

• Pollo AlbaUSD 8.95

  Chicken Sauteed w/ Artichokes, Mushrooms & White Wine

• Pollo DanzisUSD 8.95

  Boneless Breast of Chicken w/ Pears & Sundried Cranberries in a Sherry Wine Sauce

• Pollo BalsamicoUSD 8.95

  Chicken Sauteed w/ Pearl Onion, Roasted Peppers & Balsamic Sauce

• Pollo ParmigianaUSD 8.95

Vitello (Veal)

• Vitello MarsalaUSD 10.95

  Veal Scaloppini w/ Mushrooms in a Marsala Sauce

• Vitello TorinoUSD 10.95

  Veal Scaloppini w/ Artichokes, Sundried Tomato, Lemon White Wine Sauce