It was the last weekend the place was open. So, it was pretty busy, but past employees were treated much better than our table. We had to wait over an hour to get our "chef" after we sat. Manager even kept us up to date on when he would be arriving but we received no apology or anything. The chef was soaked in sweat, looked angry and spoke to us in an Asian accent even though he was white! Not very good.
The food was acceptable, but it wasn't heads and shoulders above any other teppanyaki joint that I have been to. Glad there is still one open in Winnipeg. Hopefully they are doing a better job there.