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Party Size
For 2
Date
Today
Time
7:00 PM
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Humuhumu - Grand Wailea

4.4
1186 reviews
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$31 to $50
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Hawaii Regional Cuisine
Top Tags:
  • Waterfront
  • Scenic View
  • Special Occasion
Maui’s top resort restaurant boasts a refresh of modern Hawaiian details, a subtle nod to ocean themes including voyaging, and the debut of award-winning Chef Mike Lofaro’s Hawaii Seasonal Cuisine menu. Smartly executed to spotlight the main ingredient with simple and balanced flavors, Lofaro's Hawaiian Seasonal Cuisine screams the ocean while introducing locally-grown produce. Lofaro is the reigning Best Chef on Maui and is a 2016 EMMY™ Award-winner for his television show SEARCH Hawaii, Where Food Meets Culture.

Now featuring Brunch on the Reef every Sunday from 10:30am - 1pm.
Please note that starting, Sunday, February 4th, we will be enhancing our brunch and the price will increase to $75 per adult.
Dining Style
Casual Elegant
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Cuisines
Hawaii Regional Cuisine, Polynesian, Bar / Lounge / Bottle Service
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Hours of operation
Humu Lounge: 5pm - 11pm
Dinner: 5:30pm - 10pm
Sunday Brunch: 10:30am - 1pm
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Phone number
(808) 875-1234
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Michael Lofaro
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Private party facilities
Whether you are tying the knot, reuniting with family or attending a business meeting in paradise, Humuhumu offers a variety of options for large party and private dining options.
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Private party contact
Alexandra Munsey: (808) 875-1234 ext. 3953
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Neighborhood
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Cross street
Wailea Ike Drive
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Parking details
Complimentary validated parking.
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Full Bar, Happy Hour, Non-Smoking, Outdoor dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine
What 1186 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4  based on recent ratings
4.3
food
4.3
service
4.6
ambience
3.8
value
Noise · Quiet
82% of people would recommend it to a friend
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OpenTable Diner (Seattle)
5.0  Dined a day ago

We had amazing service from Justin. He was knowledgeable on the food and drinks and did a great job making sure everything ordered was all we hoped it would be. He was also really great with the kids at our table.

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Caeloa (Cincinnati)
1.0  Dined 2 days ago

We were on Maui to get married. Stayed at Grand Wailea also. We dined here the night before our wedding. From the minute we walked from the hostess stand to the bar, it went downhill fast. The bartender completely ignored us for 10 minutes and there was only 1 other couple across the bar. My fiancé ordered and drink & I ordered iced tea. He never brought my drink or acknowledged us again. We were seated at a table for 2 which was nice UNTIL the hostess brought 4 people over and sat them less than 6 inched from my seat. There were plenty of open tables and she couldn’t pick a different table...??? The menu selections were fair but the food wasn’t good. The one redeeming quality was our server. She was sweet and sensed things “weren’t going well from the start”. She comp’d our entire bill so we left her $50 tip.
Many other excellent choices on Maui. Would never go back to Humu

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OpenTable Diner (Las Vegas)
4.0  Dined 2 days ago

Delicious food. One of our favourite restaurants in maui. In past we have had great service but the service was terrible this time. One guest had BOTH her appetizer AND her main course missed. We all make mistakes but how could the waitress have missed the entree once she realized the appetizer was missed. They did not charge us for that guest BUT she had to sit there for 40 minutes and watch us eat. One mistake you are human 2 mistakes and that is unacceptable service.

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vipOpenTable Diner (Seattle)
5.0  Dined 2 days ago

First day of vacation. Love starting the vacation here. Family tradition.

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OpenTable Diner (Hawaii)
3.0  Dined 4 days ago

Good Sunday brunch but not as good as it used to be in the Grand Dinning Room. And the price has increased by about 50% in just a few months. $75 is exhorbitant.

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vipDisappointed (Hawaii)
3.0  Dined 4 days ago

Waiter has no personality. Sorbet and salad were too tart - like eating lemon.

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Marc 
2.0  Dined 4 days ago

The restaurant, and entire hotel for that matter is WAY overdue for a renovation. Food was not bad. It was fine to good. Service was good to very good. But you are paying upper end pricing to eat regular food at a sub far facility which also impacts the ambiance quite negatively. Give your business to others who were proactive about reinvesting in their facility to provide customers with a dining space they can be proud of.

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OpenTable Diner (San Francisco)
5.0  Dined 4 days ago

Elise treated me like royalty on my birthday! Mahalo!

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OpenTable Diner (Hawaii)
5.0  Dined 4 days ago

Great experience to surprise my mother in law for her birthday. She even got a complimentary dessert with wishes on chocolate and a small present to remember the restaurant. Not to mention the amazing setting, atmosphere, food, service. And such comfortable seats! Highly recommended!

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vipNYCtravelers (New York Area)
5.0  Dined 5 days ago

Very good food and beautiful location. Would recommend when visiting Maui.

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OpenTable Diner 
5.0  Dined 5 days ago

The food and staff were excellent.

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vipOpenTable Diner (Houston)
3.0  Dined 6 days ago

Poor service, mediocre food quality and limited choices. Dessert selection was limited and unappealing.

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casaclark (Las Vegas)
5.0  Dined on February 15, 2018

We made a reservation here for our daughter's 18th birthday and my 43rd (she was born on my birthday). The service was outstanding and the food and cocktails were amazing. We made a wonderful memory as a family and enjoyed a beautiful Maui sunset in beautiful surroundings .

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OpenTable Diner (Palm Springs)
5.0  Dined on February 14, 2018

A perfect compliment to a magnificent hotel and a very special Valentines 🤙🏽❤️

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OpenTable Diner (Hawaii)
5.0  Dined on February 14, 2018

You definitely have to have the hamachi carpaccio appetizer, it's out of this world! Had 5:30pm reservations so that we could see the sunset and it did not disappoint. Love the ambiance of the restaurant. Michael Jay is a great waiter. Order the roasted mushrooms as a side vegetable, super yummy!

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