HelpiOS AppAndroid AppWindows Phone AppWindows 8 App

Make a reservation

Party Size
For 2
Date
Today
Time
7:00 PM
icon/ic_social_proofCreated with Sketch.
Booked 42 times today

Hugo's Frog Bar & Fish House - Naperville

4.6
3480 reviews
icon/ic_price_rangeCreated with Sketch.
$31 to $50
icon/ic_cuisineCreated with Sketch.
Seafood
Top Tags:
  • Special Occasion
  • Good for Anniversaries
  • Good for a Date
Pristine seafood & prime steaks. The freshest and best available is delivered twice daily to complement our world famous Gibsons Bar & Steakhouse steaks. Crab cakes, frog legs, and new favorites highlight our new menu. Live blues in the bar nightly.
icon/ic_private_diningCreated with Sketch.
Private dining
Dining Style
Casual Dining
icon/ic_cuisineCreated with Sketch.
Cuisines
Seafood, Steak
icon/ic_clockCreated with Sketch.
Hours of operation
Lunch: Daily 11am-3pm
Dinner Sunday 3pm - 10pm
Dinner Monday-Thursday: 4pm-10pm
Bar/Late night menu(walk in only) 10pm-Last Call
Dinner Friday-Saturday: 4pm-11pm
icon/ic_phoneCreated with Sketch.
Phone number
(630) 548-3764
icon/ic_new_windowCreated with Sketch.
icon/ic_paymentCreated with Sketch.
Payment options
AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Visa
icon/ic_dress_codeCreated with Sketch.
Dress code
Casual Dress
icon/ic_chefCreated with Sketch.
Executive chef
Jose Sosa
icon/ic_locationCreated with Sketch.
icon/ic_neighborhoodCreated with Sketch.
Neighborhood
icon/ic_cross_streetCreated with Sketch.
Cross street
Van Buren
icon/ic_parking_detailsCreated with Sketch.
Parking details
Complimentary valet parking at front door. Several public lots also available within a three block radius.
icon/ic_public_transitCreated with Sketch.
Public transit
METRA
icon/ic_entertainmentCreated with Sketch.
Entertainment
Live blues & jazz piano nightly.
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Entertainment, Full Bar, Happy Hour, Late Night, Outdoor dining, Private Room, Takeout, Wheelchair Access, Wine

Private Dining

Hugo’s Frog Bar is always “hopping” and consistently offering abundant portions of fresh pristine fish, Gibsons prime aged steaks and homemade desserts daily. All of this served by uncompromising professionals. Hugo’s is the perfect place for your special event.

View Private Dining Details
What 3480 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6  based on recent ratings
4.6
food
4.6
service
4.5
ambience
4.2
value
Noise · Moderate
95% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
Sort by
Newest
Filters
vipWolfpack (Chicago)
5.0  Dined 2 days ago

We didn’t have a lot of time so they were very considerate of that. Sliders were made at the temperature of my liking.

Report
Helpful
vipFrequentDiner (Chicago)
4.0  Dined 4 days ago

Great Food and service. Tables are a bit close together and a bit cramped. Noisy but a fun evening s would return

Report
Helpful
OpenTable Diner (Chicago)
5.0  Dined 4 days ago

Great treat for celebration of 80th birthday with friend... food is good, ambiance cheerful and wait staff outstanding.

Report
Helpful
Allison (Chicago)
3.0  Dined 5 days ago

My husband said that if you really like seafood (he does), this would probably be a good choice; that being said, we both agree that there are other restaurants we would go to before returning here. The food was good, but not impressive/spectacular/worthy of the price like the hype from friends and family made us believe it would be. The frog legs are meaty but VERY garlicy (be prepared). The goat cheese was tasty, but better at Meson Sebika. He ordered the Chilean Sea Bass and reported it was just "good." I ordered the NY Strip, and it was not cooked enough (in fairness, the waiter did ask and I told him it was fine, b/c I NEVER send a steak back. But, for the price, I also don't think I should have to.). Also, the flavor was just ok. I can name four steaks that are better. Desserts are definitely big enough to share. Wine list was good. Finally, we were there for our anniversary, and no one said a word until the waiter brought the check and said "I took $7 off for the desert since it's your anniversary," and walked away. I would have rather paid the $7 to have someone greet us with a few nice words or make us feel a *little* special on our one night away from the kids! Small things matter. All in all, we both left full but feeling like we would have gone someplace cheaper with better food. We wouldn't return unless someone else was picking up the tab!

Report
Helpful
vipCheryl (Chicago)
5.0  Dined 5 days ago

The lobstah roll was fantastic!! I am from Boston and Maine, and it is so nice to have one just like home. The food and service was first rate.

Report
Helpful
vipRyan (Chicago)
5.0  Dined 6 days ago

Everything was great. It is hard to find a restaurant that says consistent throughout the years.

Report
Helpful
OpenTable Diner 
5.0  Dined on February 15, 2018

It was amazing

Report
Helpful
DeenaM (Chicago)
5.0  Dined on February 14, 2018

I was looking for a place to take my family who was cisiting from out of town. It was highly recommended and truly was a home run! Everyone enjoyed every aspect of our evening and looking forward to coming back again!

Report
Helpful
OpenTable Diner (Chicago)
5.0  Dined on February 14, 2018

Truly one of our favorite restaurants.... the food is always excellent, the service is outstanding, and it’s just such a nice place to be whether it’s just drinks and a snack or a full meal. I’ve heard many people say you shouldn’t expect much in the way of service on Valentine’s Day... you can if you go to Hugo’s.

Report
Helpful
stevenG (Chicago)
4.0  Dined on February 14, 2018

The Key lime pie was tasteless. Other than that everything was excellent. Service was first class.

Report
Helpful
1
2
3
348