APPETIZERS
OYSTERS ON THE HALF SHELL (GF)
- EACH$4.50
SHRIMP COCKTAIL (GF)
- EACH$5.00
- 6 FOR$30.00
HUGO'S SAUTEED FROG LEGS (GF)$16.25
GARLIC & LEMON BUTTER
GIBSONS PRIME CARPACCIO$18.75
SEARED RARE, ARUGULA & PARMESAN AIOLI
SWEET CHILI FRIED CALAMARI$19.50
JALAPENO, RED & GREEN BELL PEPPERS
PEI MUSSELS$19.75
PROVENCAL SAUCE & TOAST POINTS
JUMBO LUMP CRAB CAKE$26.00
SPICY PINK MAYO
SESAME CRUSTED TUNA$28.00
SEAWEED SALAD, GINGER, WASABI & SOY SAUCE
CRABMEAT AVOCADO (GF)$36.00
SOUP & SALADS
*ITEMS CAN BE SERVED RAW OR UNDERCOOKED OR CONTAIN UNDERCOOKED INGREDIENTS. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE MEDICAL CONDITIONS.
SOUP OF THE DAY
- SMALL BOWL$5.50
- LARGE BOWL$8.00
BOOKBINDER'S
- SMALL BOWL$5.50
- LARGE BOWL$8.00
HOUSE SALAD (GF)$6.75
CAESAR SALAD$14.00
LOADED WEDGE (GF)$15.00
BACON, TOMATO & BLUE CHEESE
HUGO'S CHOPPED GARBAGE SALAD (GF)$22.75
SESAME CRUSTED TUNA SALAD$29.25
NAPA CABBAGE, SEAWEED MIX & WASABI VINAIGRETTE
PEPPERCORN STEAK SALAD* (8OZ)(GF)$32.50
LOCAL FAVORITES
*ITEMS CAN BE SERVED RAW OR UNDERCOOKED OR CONTAIN UNDERCOOKED INGREDIENTS. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE MEDICAL CONDITIONS.
GOLD COAST FILET SLIDERS*$21.00
3 FOR
AVOCADO TURKEY CLUB$19.50
CUCUMBER, PROVOLONE, CHIPOTLE MAYO, TOMATO
CHARBROILED CHEESEBURGER*$22.00
8OZ. WITH CHEDDAR, LETTUCE, TOMATO & RED ONION
PRIME RIB-EYE STEAK SANDWICH*$25.75
CREAMED HORSERADISH, TOMATO & ARUGULA
BLACKENED SALMON SANDWICH$27.75
DILL TARTAR, TOMATO & ARUGULA
FILET MEDALLIONS (GF)$28.00
MASHED POTATOES & SPICY BROCCOLINI
SUNRISE BURGER$28.00
SLICED BACON, CHEDDAR & SUNNY SIDE UP EGG
HERITAGE BERKSHIRE PORK CHOP* (GF)
- APPLE SAUCE$34.00
- ROASTED PEPPERS$35.75
DESSERTS
TURTLE PIE$25.50
CHOCOLATE MOUSSE PIE$25.00
CARROT CAKE$23.50
STRAWBERRY SHORTCAKE$19.25
KEY LIME PIE$17.50
CREME BRULÉE (GF)$14.00
HOT FUDGE SUNDAE (GF)$10.00
STEAKS & CHOPS* (GF)
*ITEMS CAN BE SERVED RAW OR UNDERCOOKED OR CONTAIN UNDERCOOKED INGREDIENTS. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE MEDICAL CONDITIONS.
W.R. CHICAGO CUT (22OZ)$89.00
FILET MIGNON (10OZ)$67.00
FILET MIGNON (14OZ)$77.00
NEW YORK STRIP (13OZ)$69.00
NEW YORK STRIP (19OZ)$86.00
PORTERHOUSE (26OZ)$86.00
VAN WELLS FAMILY LAMB CHOPS (18OZ)$82.00
TOMAHAWK CHOP DRY AGED (32OZ)$162.00
*AUSTRALIAN GRASS-FED RIBEYE (14OZ)$64.00
*HALAL CERTIFIED
HUGO'S SEAFOOD SELECTIONS
GRILLED FAROE ISLAND SALMON (GF)$28.75
SAUTÉED SPINACH & LEMON BUTTER
JUMBO LUMP CRAB CAKE$30.00
COLE SLAW, FRESH FRIES & SPICY PINK MAYO
SHRIMP DEJONGHE$31.00
WHITE WINE, GARLIC BUTTER & BREAD CRUMBS
LAKE SUPERIOR WHITEFISH (GF)$33.00
MASHED POTATOES, RED ONIONS & TOMATOES
CHILEAN SEABASS$55.00
POTATO CRUSTED, MASHED SWEET PEAS, MALT AIOLI
KING CRAB LEGS (GF)
- 1.5LB$240.00
- 2.0LB$320.00
AUSTRALIAN LOBSTER TAILS (GF)
MARKET PRICE
CRAWFISH MAC'N'CHEESE$15.75
WITH ANDOUILLE SAUSAGE
POTATOES
HASHBROWNS (GF)$11.00
BAKED POTATO (GF)$11.50
SWEET POTATO (GF)$12.50
MAPLE BOURBON BUTTER
FRESH CUT FRIES (GF)$13.50
MASHED POTATO (GF)$13.50
DOUBLE BAKED POTATO (GF)$15.50
MARKET VEGETABLES
SAUTEED MUSHROOMS (GF)$13.50
SPICY CHARRED BROCCOLINI (GF)$13.50
CREAMED SPINACH$13.50
ELOTES (GF)$14.50
CHIPOTLE AIOLI, COTIJA CHEESE & CILANTRO CRÉME
SAUTÉED SPINACH (GF)$15.00
OLIVE OIL & GARLIC
GRILLED ASPARAGUS (GF)$15.50
GRANA PADANO & LEMON VINAIGRETTE
BRUSSELS SPROUTS (GF)$15.50
BACON & MAPLE BOURBON BUTTER
