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For 2
Date
Today
Time
7:00 PM
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Booked 50 times today

Hugo's Frog Bar & Chop House - Des Plaines

4.6
1214 reviews
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$30 and under
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American
Top Tags:
  • Special Occasion
  • Good for a Date
  • Business Meals
Pristine seafood & prime steaks. The freshest and best available seafood is delivered twice daily to complement our world famous Gibsons Bar & Steakhouse steaks. Crab cakes, frog legs, and new favorites highlight our new menu. Due to the restaurant being located within the Rivers casino, YOU MUST BE 21 TO ENTER.
Dining Style
Casual Dining
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Cuisines
American, Seafood, Steakhouse
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Hours of operation
Opens at 11am daily
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Phone number
(847) 768-5200
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Payment options
Diners Club, Discover, MasterCard, Visa
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Dress code
Business Casual
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Neighborhood
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Full Bar, Late Night, Private Room, Wheelchair Access, Wine
What 1214 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6  based on recent ratings
4.5
food
4.7
service
4.4
ambience
4.1
value
Noise · Moderate
93% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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BillB (San Diego)
5.0  Dined 2 days ago

All of us truly enjoyed our steaks. They were cooked to perfection!

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Carla (Chicago)
4.0  Dined 6 days ago

Portions of side dishes have shrunk considerably from those of prior visits. That said the quality of the food remains excellent.

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OpenTable Diner (Chicago)
5.0  Dined 6 days ago

Julian and Sal were attentive and proactive to our needs (not reactive). And they made us feel like "VIP's"....way to enhance the guest experience! Most of the food exceeded our expectations and hot food was served hot; and cold food cold. Nice job to the entire team!

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LauraB (Chicago)
5.0  Dined on February 14, 2018

I had the Chilean sea bass on a bed of mashed peas...$50. I was underwhelmed when it was brought out and it tasted fine but nothing to get excited about. The creamed spinach was really good as a side item.

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OttoD (Chicago)
5.0  Dined on February 14, 2018

Every year we enjoy eating here at Valentine Day. The food is excellent and the service super. We usually eat in the bar area but this year I made my reservation in early January. I was glad we did because it was packed!

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OpenTable Diner (Chicago)
5.0  Dined on February 14, 2018

Went for the frog legs, and they were fantastic. Loved the bookbinder soupalso. My husband loved the steaks, the best.

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notnormalmeal (Chicago)
4.0  Dined on February 14, 2018

I have had many steaks at this place, first time I have ever had a bad one. And I mean, it was bad!! I like things well done and always get WR bone in ribeye. It usually is juicy and tender. Not this time, it was so fatty and tough I could only get a few bites out of it. And not just mine! My husband had same steak, only medium, and his was the same, too tough to even eat and full of fat. Our casino host had picked up our dinner cost, so i didnt want to complain about something that was free, but glad I had an opportunity to file a complaint here. Not sure what happened, we always order the same steaks the same way, first time we had a bad one at this place. Tho we ate once at Hugo's in oakbrook and had tough steaks there as well. VERY dissappointed as we always look forward to a great meal at this place.

that being said, I loved our waiter and managers were coming around asking how things were. I wasnt going to complain as we weren't paying. Servers are very friendly and bread is great!
Wedge salads are awesome as well.

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vipKatrinaF (Chicago)
3.0  Dined on February 11, 2018

I ordered the salmon and it was over cooked. The grill asparagus would have been good if they had snapped the woody ends of them. I didn’t enjoy at all.

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OpenTable Diner (Chicago)
5.0  Dined on February 10, 2018

Loved the lobster bisque soup and scallops entree! The pear blossom cocktail was wonderful too!

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Lynn (Chicago)
2.0  Dined on February 10, 2018

If you like noise, being in a casino, being rushed, a crowded place, and having your plates taken quickly, this place is for you.

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OpenTable Diner (Chicago)
5.0  Dined on February 10, 2018

The service was outstanding. The noise level was a little high due to the Casino. The Casino was a good way to past time while waiting for the table. The steaks were excellent. The side were large portions and very good. The Dessert were also very good. Overall, I would recommend it highly.

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OpenTable Diner (Chicago)
5.0  Dined on February 6, 2018

Great menu. Filet sliders are indescribable good. Mixed drinks are made very well.

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vipMarta (Chicago)
5.0  Dined on February 5, 2018

Delicious tuna salad. Plus yummy split pea soup.

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vipOpenTable Diner (Chicago)
5.0  Dined on February 3, 2018

Great as always.

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BoatingDiner (Chicago)
5.0  Dined on February 3, 2018

Delicious! Went here after seeing a show at the Rosemont Theater. Nice that parking is free since this place inside of Rivers Casino.

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vipdebs13 (Chicago)
5.0  Dined on February 2, 2018

For lunch try the tuna tartare app, just plain fresh tuna served with wontons! Love the faroe island salmon with greens, done to perfection every time. Service is always great!

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OpenTable Diner (Chicago)
5.0  Dined on January 27, 2018

Excellent food! Our party was of 6 ..we all had variety plates of food ..all good! Nothing was bad ... great portions.. perfectly cooked as asked. Celebrated birthday...forgot to mention to waiter.. next time.

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OpenTable Diner (Chicago)
5.0  Dined on January 27, 2018

Food was excellent, we enjoyed our evening..................

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vipDaniloG (Chicago)
5.0  Dined on January 20, 2018

Great food and service

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JillianG (Chicago)
4.0  Dined on January 20, 2018

Food was good. I got the scallops and loved them. The dessert should be made in smaller portions. Sad that it gets thrown away if you can't finish it. Four of us shared one and hardly ate half of it.

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