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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 37 times today

Hugo's Cellar - Four Queens

4.8
3119 reviews
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$50 and over
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Continental
Top Tags:
  • Special Occasion (155)
  • Romantic (153)
  • Good for a Date (150)
Hugo's Cellar is a romantic setting for gourmet dining, perfect for all occasions. Ladies are greeted with a long-stemmed rose and welcomed to a warm and gracious atmosphere by our attentive staff. The classic old-style Vegas menu features a table side salad included with all entrees, featuring black Angus beef, veal, duck chicken, flown-in-fresh seafood and numerous classics, all served with seasonal vegetables. Finish your meal with our table-side flambeed desserts and our crowning delights of white and dark chocolate dipped strawberries, apricot and figs. Voted best gourmet room by The Best of Las Vegas Review Journal 2013.
Dining Style
Fine Dining
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Cuisines
Continental, Steakhouse, Steak
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Hours of operation

Dinner: Monday - Sunday: 5:00pm - 10:00pm.
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Phone number
(702) 385-4011
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Payment options
AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Butch Lidgett
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Cross street
3rd Street and Casino Center
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Parking details
Valet is located at front entrance of the hotel off of the 3rd Street Cul-de-Sac Self parking is located off of Carson Street between 3rd Street and Casino Center Drive (please bring parking ticket for restaurant validation).
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Public transit
The Deuce and the Ace strip buses drop off is on Casino Center Drive adjacent to the Four Queens Hotel and Casino and pick up is on Casino Center Drive adjacent to Binion's Gambling Hall
Additional
Bar/Lounge, Beer, Corkage Fee, Full Bar, Non-Smoking, Private Room, Wheelchair Access, Wine
What 3119 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.8  based on recent ratings
4.7
food
4.8
service
4.8
ambience
4.5
value
Noise · Quiet
96% of people would recommend it to a friend
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OpenTable Diner (Las Vegas)
5.0  Dined 4 days ago

Everything was phenomenal, highly recommend Hugo’s we have dined there several times and never a bad experience. My only criticism this time was that the service, I felt rushed. Definitely would go there again.

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OpenTable Diner 
5.0  Dined 5 days ago

Excellent experience! We loved the ambiance and the food was fantastic. The sommelier was very friendly and informative. He has been at Hugo’s for over 30 years.

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OpenTable Diner (Las Vegas)
5.0  Dined 5 days ago

The meal and the service was great as usual. We always spend special occasions at Hugo's. I've been going there for 40 years. Nothing has changed except the price.

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Kumtux (Las Vegas)
5.0  Dined 5 days ago

Classic, old-school Vegas dining nestled in a cellar. You almost expect to see Sinatra or mobsters sitting in the corner (or were they?) Veteran waiters in tuxedo's who are friendly and thorough. Very nice menu with great bread options, wonderful salad made table-side, and the freshest vegetables you have ever tasted. Veal was the finest quality I have had in 40 years. Everything was formal and oh so elegant. We will be back!

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vipAlina (Los Angeles)
5.0  Dined 6 days ago

This is hands down the greatest gem in Vegas. The service and food were impeccable. The restaurant has an old school Vegas vibe that can’t be found anywhere else.

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MissMolly53 (Portland)
4.0  Dined on February 18, 2018

Hugo's Cellar is a Las Vegas icon. Located in Old Town/Freemont street part of Las Vegas.
The steaks are to die for. Salad served table side. A wine steward. The works!
It is quiet, cozy and worth the visit. Fine dining.

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Phillip (San Francisco)
5.0  Dined on February 18, 2018

Hugo's Cellar - Four Queens is a phenomenal establishment. I learned about the restaurant from my father, who has been attending Hugo's since the 80s and 90s, and recently attended with him and my brother as we were all in town for a special weekend together.

I can honestly say that Hugo's Cellar was the highlight of the weekend. The food was impeccable, with the salads prepare tableside, steaks which were cooked to perfection, and bananas foster dessert that was the perfect end to the meal. I cannot give enough praise to Jon the sommelier, who has been at Hugo's Cellar for 34 years and who will pick the perfect wine for any meal and budget. The service from the rest of the staff was stellar across the board.

Hugo's Cellar will be a mainstay in Vegas for many years to come, and I plan to return as often as the occasion warrants when I am in town.

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GinaG 
4.0  Dined on February 18, 2018

I have been to Hugo's for several years. Always a great expirence.

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JeffD 
5.0  Dined on February 18, 2018

The Food, Service and atmosphere were outstanding but seemed to be somewhat overpriced.

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OpenTable Diner (Las Vegas)
5.0  Dined on February 17, 2018

Best server was Carlos!! He is amazing. We frequent this restaurant and this was hands down the best experience we have had . The food even better tasted better

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FortMyersSteve (Seattle)
4.0  Dined on February 17, 2018

Friends had recommended Hugo's, so we made a reservation while in Vegas. The service was excellent, and the rose for the wife a nice touch. The atmosphere is traditional steak house. I also liked the fact that salad and potato were included rather than an add on. All that being said, the filet was not as tender as I would have expected for a steak at this price point, despite being ordered medium rare. I'm guessing that is not typical, but just the crap shoot that beef can be.

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OpenTable Diner (New Orleans)
5.0  Dined on February 16, 2018

Excellent service and ambiance. Very romantic for a special evening out.

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MikeDubo 
5.0  Dined on February 16, 2018

Great steaks. Love the rolling salad bar. Great menu. Everyone on the staff was courteous and very friendly. Would recommend to anyone. Reasonably priced

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DolanR 
5.0  Dined on February 16, 2018

Great place for a candle light romantic date. The staff is very polite and accommodating which sets an amazing atmosphere for the dining experience. Great salad prepared table side. Our steaks were prepared perfectly. I really like how all of the ladies are given a rose when being seated. It can get a little bit loud when there are many people in restaurant.

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Jillmw (San Francisco)
5.0  Dined on February 15, 2018

We ordered the stuffed shrimp and beef Wellington and enjoyed both. The tableside salad was fun and I loved the chocolate dipped treats after our meal. I only wish I had room for the lovely desserts.
We especially enjoyed talking with the sommelier.

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vipkarenp (Philadelphia)
4.0  Dined on February 15, 2018

Our second visit and it was just as we remembered old school Las Vegas treasure. So happy to see John the Sommelier he always adds a nice element to the evening . Steaks are wonderful table side salad and desert just adds to the experience.

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OpenTable Diner 
5.0  Dined on February 15, 2018

What every restaurant wants to be, but impossible to be. These guys just want you to have a wonderful experience without the con....its no bull,wonderful food, and cocktails, have more than one, I had to take a double take on the prices, just an wonderful time...$15 lyft from the strip....

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OpenTable Diner (Las Vegas)
5.0  Dined on February 14, 2018

We are locals who celebrated our 42nd wedding anniversary on Valentines Day, as we have in the past. As usual the dining experience was outstanding. We had the Chateaubriand steak with Lobster for Two! The steak was incredibly tender. The lobster was disappointing. But not because of the preparation, rather the flavor. We hoped to taste a signature sweet lobster flavor but it just wasn’t there. It has been years since we have liked the quality taste of lobster. Service was excellent. Price was a little high...overall it was worth the memories made.

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SergioA (Las Vegas)
5.0  Dined on February 13, 2018

We go every chance we get, between 3 to 6 times a year. Cant wait till the next time

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Nightangeljd (Orange County)
4.0  Dined on February 13, 2018

Food was great! This time we were sat over to a side corner by ourselves and kinda forgotten about most of the time. It took 30 minutes to just place our order. But we still enjoy the food and atmosphere, even with the service not being all that wonderful this time.

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