The food was very good! My entrees: the seared scallops, salmon ... along with my salad with anchovies was delicious.
The service particularly the server/waiter was extremely lackluster almost as if in hurry the leave or disinterested in working.
The noise level was unbearable. I couldn't hear my guest DIRECTLY next to me.
Nice restaurant in River North with a cool decor and vibe inside. If you're going for dinner, know that at some point in the night, around 8pm or so the music will get very loud, so you may need to yell across the table to have a conversation. Definitely worth checking out, especially for happy hour.
The brunch was great. Lots of options . We were a group of 7 and the service was great!
Went for brunch! Ordered the turkey crepe and loved it.
Nice vibe with good apps but the entrees were subpar.
Go for the drinks, vibe, and snacks. Stay for the meal if you must.
It wasn't my first time but it had been awhile. I thought the food was terrific! The flat bread was good but didn't wow me. However the taco Tina tartar was to die for. Also ordered the salmon and the scallops and both were better than expected. I had a Gilt city voucher for $80 and two apps and two entrees was basically covered by voucher. I just had to pay $27 extra for tip basically.
Arrived at 6:50
No information about event posted or shared. At 7 we went to get info from young lady. She ignored us and attempted to take care of another party that had just walked in. We asked for details, apparently there is a secret that wasn’t shared. We should’ve made a reservation along with printing out our ticket to the event. Because we were given a drink ticket with no additional info and no where to sit. So we were told to stand around bar and mingle.
Made reservation on opentable. For 7:30. But they were “overbooked” so we had to wait until 7:45 to be seated after standing around and mingling since 6:50.
So we eat and drink and be merry. And at 9:15 another “manager” comes by and assumes that we just sat ourselves and proceeds to tell us that the table we are at was reserved. So we say yes we had a reservation and the manager sat us here. So he says he’s the manager and this table was reserved so he’s gonna see what’s going on.
We asked young lady for updates and help with seating and she was unhelpful and dismissive. She stated that we would be seated in 10 minutes at one point and 20 minutes later we were still unseated and not even kept abreast of the situation. Finally she found a manager who squeezed us at a table sandwiched between the bar and a pole.
For an event that has been going on for a long time, why is it so disorganized. Why not have a face friendly face upfront that answers questions.
I’ve never felt so ignored or dismissed. I felt invisible. Luckily I had on flats. Because standing in front of the door while they brought pianos by and seated countless other people as soon as they walked in was very tiring and would’ve taken a toll on my feet.
I would say how the drinks were or the food was but I like to be honest. And because I’m already so disillusioned with my treatment/experience here, I can’t give an unbiased opinion of either.
I will NEVER come here again. I would NEVER recommend this place.
We went on a Sunday for dinner and it was not crowded at all, thus, very quiet. The food was delicious and service was excellent. We’ll go back.
Great food and excellent service...just not conversation-friendly!
We enjoyed a fabulous Brunch. Great food, great service, great atmosphere.