Service was good and attentive (we were the only ones on the patio, so I expected to be overlooked).
Food was ok. I was hoping for more with the food. The calamari was hot, but slightly on the chewy side. The peel and eat shrimp was messy and spicy. We found out afterward that we could have asked them for light seasoning, and I'll do that if we try them again. The salmon dip was very good and was the standout for the evening.
I'll go back if it's convenient but won't go out of my way.
Great food and service! Always a great experience at this restaurant. I will be back for sure.
Outside seating was nice, casual restaurant, small portions
Great variety on menu at reasonable prices. French fries are GREAT!
Stopped in for some seafood after the Braves game at SunTrust Park. Our server was great by refilling our water glasses often since we were a little drained from the sun at the game. We both had salads one Salmon Cobb with a nice size piece of salmon and I had the Green Goddess salad both where nice and fresh. If you want a treat get the Key Lime Pie it comes in a cup and is very good
I come here all the time for the fish tacos, they are amazing! I was here for Easter brunch and ordered the crab cake Benedict and it was terrible! It was supposed to come with a poached egg but the egg was cooked all the way through, hard. It also took over 30 minutes for our food to come out and there wasn’t many people in the restaurant.
This was our second visit to Hook, Line & Schooner. Enjoyed the Easter brunch menu, but could have ordered off the regular menu as well. The seafood here is fresh, well-seasoned, and well-prepared. The service is prompt and friendly. The team is super attentive. We enjoy the casual dining atmosphere. Indeed its a neighborhood gem. From the crab legs and shrimp to fresh grouper or traditional fish and chips, you'll enjoy whatever your order.
I love Hook Line & Schooner. It is one of my new favorite places to dine. The food is always so delicious and the wait staff are very friendly and professional! I had the Lobster Omelet for Easter Sunday Brunch, I am still bragging about it!
Table not ready, then we were asked to squeeze into an area while waiting so as not to stand in entryway. Finally tables were reconfigured about half an hour after our reservation and we were seated. One cocktail was returned because it was not made correctly. Food ok. Felt we should have at least gotten appetizers or something 'on the house' for our trouble. Of course gratuity included due to larger group. Will not go back.
As always, a great experience. Wonderful staff and good food.
Outstanding overall experience! Waitress was wonderful and our food was excellent. A great spin on traditional dishes.
All you can eat crab legs on Tuesday was great!
I won't be back. Darren the waiter was rude. He is the main reason my group will find other restaurants to visit. I don 't like snippy, disrespectful talk and he is full of that. And the food wasn't worth the money either. The snow crab legs were increased to $38 but were overcooked. Then the baked stuffed shrimp was undercooked. They clearly don't have it together.
Overall, this is a great place for a relaxing casual dinner. I gave this a 1 star on service due to a clear miss on the kitchen's part. Our order "got lost" in the kitchen and we waited over an hour for food to arrive. The manager did come over and apologized and comp'd our dinner. Which was greatly appreciated. I don't blame the waiter, but the kitchen staff and kitchen manager. They need to get themselves together. We'll go back but expect better service next time.
The food wasn't seasoned well at all and the macaroni tasted watered down. The server was friendly as well as the other staff. I'll give them another chance to get it right in the kitchen. My daughter and her fiance said they were one and done though.
Even though the staff was good it seemed they were short handed which made the tables have to wait long times between orders.
Our server Brandon was amazing but the food was not good and it was overpriced.
It's probably my tenth time visiting this restaurant but it never let's me down. Everything I'd tried has been awesome and tasty. This time stuffed shrimp were so good and that sauce. It's plate lickable LMBO...
After one hour wait in lots of excuses why we couldn't get to fried shrimp Po boys we were fed up and left. Never going back there A waste of an evening
They ran out of oysters and crab legs before we arrived on Sunday night. Not a good thing for a seafood restaurant!
Server and food was good.
Recommendation: Make the hot appetizer of chips, cheese sauce & shrimp hotter (in temperature). Get a new, homestyle recipe for hush puppies (too bland).
Cole slaw was fresh and mashed potatoes were tasty.
Superb fried catfish!
Ended up enjoying it! From our experience and seeing other reviews, I think it’s safe to say a reservation doesn’t guarantee you a table. We were sat at a high top, but for the price, we were not expecting to have a “bar stools in front of a TV” experience. Aside from that, our waiter was very attentive, the food was decent, and the drinks were fun. Would probably go back and just ask to wait for a table!
Really one of the worst restaurant experiences in Atlanta. We booked a reservation thru OT. We were seated immediately at the worst table in the house by the kitchen. Our waitress came over and we ordered cocktails and an appetizer calamari, she came back and said they were out of calamari (MIND YOU THIS IS A SEAFOOD RESTAURAN a round of drinks. We finally got our 645)
The rest of the night went downhill. We ordered other appetizers. The kitchen lost our order so after 45 min, no food we asked to speak to the manager on duty, Michael. All he did was apologize and said her would comp a round of drinks. We finally got our dinner asset 830 with a 700 o'clock reservation. Then the check came and he did comp a round, but added on 2 xtra appetizers that we never ordered. Our waitress Mimi was great at first but with all the screw ups she finally gave up and ignored us. I really blame the kitchen and the manager. Horrible horrible place.
Oysters were fantastic, grouper was terrific and drinks awesome and generous. Service was fast and courteous. Menu is extensive and everything looked great. Food is served with very generous portions and side dishes are very good.
My husband and I came from Chattanooga specifically for the Lobster Roll.Not only was the food amazing, the service was just as good. We were very impressed. keep up the amazing work.
Place was busy, but not packed when we arrived. We had to wait for a table, although there's really no place to wait except for outside or at the bar (wasn't offered by hostess either). A little chilly and not for drinking, so it's a little awkward just standing by the door. There were a few tables that opened and though we preferred to not have a high top, we took one anyway, as that's where the hostess was suggesting.
Service was slow, but courteous and helpful. Food was okay, but not really much to say beyond a palatable meal. After we were seated at almost 9pm on a Friday, the place emptied out rather quickly. The decor was good, and made the place approachable. Verdict: if you have a coupon, and you're in the area, it's good for seafood. If you're paying full price, might as well be Red Lobster with fewer choices.
Wonderful food and even better service! Such a cute place!
I love dining here. Great food and service. The happy hour specials are good too.
This was our second time eating here, and the food was pretty good. Drinks are great. The location is convenient. Service was pretty good.
Good timing was all off salad before app and drinks very slow - main served within minutes of salad coming ... not servers fault kitchen seems to be a mess!!
Additionally my fish was totally over cooked!
Not the best experience and have dined there many times and never has this happen!!
Our waitress was awesome
My husband and I had a late Valentine’s Day dinner. I had the seafood scampi which was delicious and he had the mahi mahi which he seemed to enjoy his Brussels sprouts were a little over done but other then that overall good! Only advice I would give when guests order appetizers they should get fresh silverware between meals we started with the regoons then salad then entrees all with the same silverware.
A great valentines dinner. We waited a few extra minutes to get a choice table. The meal was enjoyable and we will definitely return to the restaurant.
Valentine’s Day. Special menu was great. Food well prepared and timely service. Cocktails a bit pricey - charged separately for chambord in prosecco.
First time back in a while. The Cucumber Rose was my favorite of the night! Must try cocktail...oysters, crab legs and shrimp were plentiful and plump.
Jennifer and Erin and totally AWESOME!!! Crab-leg Tuesdays is a great value and we truly enjoy everyone there!
I have been to Hook,Line and Schooner several times, and they never disappoint. Food is amazing, service is excellent and atmosphere is laid back and cozy. Love the house made Buttermilk Vinaigrette I could drink that! I try something different each time and everything is superb.
Great food and ambience. The stuffed shrimp was very good.
Great food and service. Love this place!
Went for my birthday and they accomdated my reservation changes. Staff was super nice and the food was good!! The portions were decent