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Permanently Closed - Hom

4.1
1152 reviews
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$30 and under
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American
Top Tags:
  • Special Occasion
  • Fit for Foodies
  • Good for Groups

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About

This restaurant is permanently closed.

Hom Wood Fired Grill, in Brookfield, serves modern American fare with a refreshing farm-to-table aesthetic, served in its rustic and relaxing restaurant. The crispy tater tots filled with gouda and white cheddar and served with bacon ketchup wood grilled jumbo chicken wings in the signature dry rub make sensational starters. Some of Hom Wood Fired Grill's specialty entrées include the cast iron wild mushroom polenta, the cumin coriander roasted chicken, the cornmeal crusted lake perch with homemade tartar sauce and the beef stroganoff with egg noodles and dill cream sauce, all of which are perfect with a craft beer or cocktail. Sandwiches, like the wood grilled veggie sandwich with sundried tomato pesto and lemon feta spread and the Wisconsin patty melt with cheese spread and caramelized onions, are incredible.

Hom Wood Fired Grill also has a full kids' menu, making it a great restaurant for the whole family.

Dining Style
Casual Dining
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Cuisines
American, Steak, Comfort Food
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Hours of operation
Dinner Monday-Saturday 5-10pm Sundays 4-9pm
Happy Hour 4-6:30 Monday-Friday
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Phone number
(262) 641-5600
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Jarvis Williams
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Catering
Catering options are available
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Neighborhood
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Parking details
Parking Lot
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Special events & promotions
Special and private events are always welcome.
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Counter Seating, Entertainment, Farm to Table, Full Bar, Happy Hour, Non-Smoking, Outdoor dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
What 1152 People Are SayingWrite a review
Overall ratings and reviews
4.1  based on all time ratings
4.2
food
4.3
service
4.0
ambience
3.7
value
Noise · Moderate
88% of people would recommend it to a friend
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  • 1
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OpenTable Diner (Milwaukee)
4.0  Dined on May 28, 2016

It was a grreat experience. I'm sad to hear this location is closing for good today.

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OpenTable Diner (Milwaukee)
4.0  Dined on May 27, 2016

The food was excellent. Most times the service is spot on, though I think we had someone new on our last visit that may have been a bit overwhelmed. The noise was an issue, for when a group of 12 came in, the noise level more than doubled. We had the Friday fish specials and all we're very good, not greasy and generous portions.

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vipDocC (Milwaukee)
4.0  Dined on May 25, 2016

Waitress Kim was an absolute pleasure. We bantered back and forth with her, and she handled our playful conversations cheerfully, tactfully and intelligently. Chicken dumpling soup was great. Meatloaf that 3 of us had was good... Not great. Salad greens in the bottom of the salads were not crispy... Suggesting they we prepared in advance. Half price bottle of wine was a good value. Would have liked a view of the Baseball game on TV... From the dining room, but they lost anyway. Kim helped make it s fun outing for us.

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OpenTable Diner (Milwaukee)
5.0  Dined on May 20, 2016

First time, all my friends enjoyed the food and are planning to return.

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Rich (Milwaukee)
2.0  Dined on May 13, 2016

I liked dining at this restaurant back in March when I went there for the first time. The service was an abomination. It was slow, slow, slow. The first thing our waiter did was take away our bread plates and butter knives. We shared a roasted beet salad that was excellent. Then our waiter brought corn bread. (Remember, first thing he did when we did not order an appetizer was take away our bread plates. When our food finally did arrive, it was tepid. While arriving lukewarm, the food was good. I ordered the wiener schnitzel. The spaetzle with cabbage mixed in was delightful.

Granted this was a Friday night but the place did not seem to be slammed. Either this waiter was not particularly well trained, or he was clueless about rendering service, or something needs to be done about the training at HÖM. I can't remember the last time I left a tip for less than 20%, so this was a first in a few years.

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OpenTable Diner (Milwaukee)
4.0  Dined on May 6, 2016

I wish there was a healthier choice for appetizers. Something not deep fried or dairy.

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OpenTable Diner (Milwaukee)
5.0  Dined on April 30, 2016

Prime Rib & Smores Jar were delicious!

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OpenTable Diner (Milwaukee)
3.0  Dined on April 30, 2016

Three of us ordered the beef roast. one was complete fat ,one was two thirds . The other one was just OK however, portion size was very small I was very disappointed. The one plate that was almost all fat was changed out to a plate that look pretty good wish I had gotten it. For the price. Shameful

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OpenTable Diner (Milwaukee)
5.0  Dined on April 29, 2016

Wonderful service and fantastic food!

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vipJeff (Nashville)
5.0  Dined on April 26, 2016

Great Food!! Great service!!! Great people!!!

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Warren (Milwaukee)
4.0  Dined on April 24, 2016

Good service. Food was solid as were the cocktails.

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OpenTable Diner (Milwaukee)
2.0  Dined on April 22, 2016

It was the first time we had tried HOM since the name change. My salad was limp and drenched in dressing. It only contained field greens and nothing else - no other veggies. The pork snitzel lacked flavor and was tough. My husband had the ribs which he said were very good. I will choose better next time - if we every go there again.

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vipsquarie (Milwaukee)
2.0  Dined on April 15, 2016

Very ordinary food. I don't think I need to go back.

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vipJeff (Nashville)
5.0  Dined on April 13, 2016

Great Service!! Love the Hostess!! Shannon is a great bartender!!

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OpenTable Diner (Milwaukee)
5.0  Dined on April 1, 2016

Good fish fry and lobster Mac and cheese.

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