Serving our regular menu with VD Food and Drink Specials.
Wednesday, February 14, 2018
Loved it! I went for brunch and everything was delicious. Good service and the place has a very neighborhood vibe. Will def be back.
Little cold in outer area. Great food, fun menus. Server wasn’t helpful especially when passing out separate checks.
music was playing very loudly..hard for conversation....manager lowered volume thank you
Always good--a varied menu, good cocktails, food is tasty. If you have not been, go!
Absolutely wonderful staff and even better food! We were visiting from out of town and I was glad I did my research and booked a reservation here. Totally worth it and highly recommend!
Our server, Paige, was very friendly, personable, and knowledgeable. Delicious menu!!
The food was good but the inside of the restaurant stunk like a dirty bar. The service was a bit slow because I think he was the only server in the place! Won't return because there are so many other places to try and it wasn't THAT good.
It's Christmas Day, decided to make a reservation for dinner. Valet parking free which was a plus. Very limited menu because of Christmas which should have been stated when reservation was made. Waited 5 minutes to be seated and the tavern wasn't full. Finally my group of 5 was seated on the partially enclosed patio. With it being 40 degrees in Atlanta I wasn't trying to sit in the cold. Asked to be seated inside and I was told that there was a heater out on the patio and that all the reservation were seated on the inside. I let him know had a reservation and he said do you see anyplace I can seat you. Ummmm, needless to say that my group left and will not return due to extremely poor service.
The hostess was not interested in customer service.
My friends and I met to catch up over brunch and the place was on the smaller side, the dining area was much smaller than expected - considering we eventually found out from the manager that patio seating was moved inside to ensure thy don’t turn away any guests that made reservations because of weather. The food was OK. I ordered the Breakfast Tacos which arrived at the table cold. The server, while polite, wasn’t as attentive since he was manning a large party next to us. Meanwhile, the dining area was tight on space to the point where people had to stand to the side and inch along behind seated guests. One of my friends facing me was bumped by a member of staff who ran our food to the table and was told (& quoted) “she was in the way!” We asked for a manager, who, then proceeded to tell us about accommodating guests as best they could because the rain closed the patio seating, and how the young lady who ran our food just had her wisdom teeth pulled, but is usually nice otherwise. SERIOUSLY!? It’s hard to believe telling a guest (who is already seated in an obviously crowded dining room) they’re “in the way” is justifiable, let alone a polite thing to say. While he apologized on her behalf by justifying her comment by blaming dental work, the situation wasn’t rectified. I’ve served in the restaurant industry for over 3 years and also carry a predominately service-based background for over 13 years, so I can understand the variables that can contribute to a stressful and fast paced environment, but to dismiss a disappointed guest with an excuse is insulting and in poor taste. I booked this place for brunch because of all the great things I’ve heard about HOBNOB, sadly this will be my first and last time visiting.
Buy now and send it instantly by email, or print a card to give in person.Give a Gift