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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 61 times today

Hobnob Kitchen and Bar

4.6
928 reviews
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$31 to $50
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Contemporary American
Top Tags:
  • Fit for Foodies
  • Creative Cuisine
  • Vibrant Bar Scene
With an atmosphere that speaks of libations with friends, Hobnob bursts on the Naples downtown 5th avenue restaurant scene! Contemporary American Cuisine designed with a "clean and fresh" approach.
Dining Style
Casual Elegant
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Cuisines
Contemporary American, Seafood, Steak
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Hours of operation
Dinner: Monday - Saturday: 5:00 pm - 9:45 pm, Sunday: 5:00 pm - 8:30 pm
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Phone number
(239) 580-0070
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Tony Biagetti
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Private party facilities
Private event area available in our "Loft". Flat screen TV with wireless connectivity for presentations.
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Private party contact
Sal or Tiffany: (239) 580-0070
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Neighborhood
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Cross street
8th Street
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Parking details
Parking Garage located a short distance from restaurant. Some street parking.
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Corkage Fee, Counter Seating, Farm to Table, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking, Outdoor dining, Private Room, Takeout, Wheelchair Access, Wine
What 928 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6  based on recent ratings
4.6
food
4.6
service
4.4
ambience
4.1
value
Noise · Moderate
94% of people would recommend it to a friend
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OpenTable Diner (Philadelphia)
4.0  Dined 3 days ago

We had an enjoyable night with friends. Food was delicious. Service was terrific. The only negative thing was getting seated. We had a reservation for 7:00pm. Arrived at 7:00, and was asked if we would mind being seated at a high table next to the bar. I replied no. We were then told we would have a long wait, even with a reservation. We then decided to sit by the bar. It was ok, but not really the experience we wanted our friends to have.

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TovahR 
4.0  Dined 3 days ago

The restaurant was excellent- love the corn muffins!

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vipSpitdoc (Philadelphia)
4.0  Dined 4 days ago

Really fun place. It had a good vibe. We enjoyed all our food. However, our server never seemed to come back after dropping off food to see that everything was ok....it was not and we had to deal with it. Overall, hot spot and typical expensive Naples spot but everyone was nice and menu was varied. Overall B+

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stellabritt (Washington DC)
5.0  Dined 4 days ago

Fantastic wine list, amazing "bar bites," incredible service (with great recommendations!). The deviled eggs are alone worth going for.

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Shelly (Las Vegas)
5.0  Dined 5 days ago

Fabulous as always! We are big return customers.

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vipOpenTable Diner (New York Area)
4.0  Dined 5 days ago

I’ve been here three times in the past 6 weeks and I find the menu flavorful and interesting. Great meal and service, they usually have sports on the bar TVs and the band they had on Feb 17 was really good. Be prepared for the noise level however.

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OpenTable Diner (Naples)
5.0  Dined 6 days ago

The food was delicious! Started with deviled eggs, shrimp and grits (quite different than low country but very good) and the chips with blue cheese and bacon. All very good and shareable. We had the chef’s special of pork tenderloin. It was exceptional and should really be on the menu and not an occasional special!!! Companions had another special of pasta and salmon but the corn/crab chowder was outstanding and the next time I will be ordering that myself instead of having a small taste! Tricia was our Texas girl and provided excellent service. We will definitely return!

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vipRockymountainfinestdiner (San Francisco)
5.0  Dined 6 days ago

Fun times we love Hobnob

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MiGal (Detroit)
5.0  Dined 6 days ago

The sea bass was seriously the best seafood dish I've had in a very long time. It was cooked perfectly! The service was also excellent.

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PenPen (Montreal)
4.0  Dined on February 15, 2018

Food is very good, menu is interesting, we have been there a dozen times, would like to see the menu with some new items.

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vipmary (Philadelphia)
5.0  Dined on February 15, 2018

Very enjoyable dining experience with friends. Delicious appetizers -tuna nachos and calamari. Delicious meals had. By all - snapper, tuna, grouper. All very tasty. Nice ambiance and attentive wait service without feeling rushed.

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OpenTable Diner (New England)
4.0  Dined on February 14, 2018

We had guests in from out of town, good food, service, a nice evening.

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OpenTable Diner (New York Area)
5.0  Dined on February 14, 2018

We went for Valentine’s Day dinner and were not disappointed! Our table was available 15 minutes before our reservation. We were greeted warmly on arrival.
The short ribs with risotto are amazing. I had the duck and truly enjoyed every bite. We will be back.

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vipToddJ (New York Area)
5.0  Dined on February 14, 2018

HobNob continues to be an excellent destination for a Fifth Avenue meal.

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DrJeff (New York Area)
5.0  Dined on February 13, 2018

The food and service were great. Although the hostess did not see our Open Table reservation in her computer, she was gracious and immediately accommodated us anyway.

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OpenTable Diner (Naples)
5.0  Dined on February 13, 2018

Great food

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OpenTable Diner (Naples)
5.0  Dined on February 12, 2018

It was my husband’s first time out after a heart attack January 28. Our server, Trisha, did an excellent job of meeting all of his needs and suggesting heart healthy entrees.

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tony (Miami)
5.0  Dined on February 10, 2018

2nd time here ! Was here last winter & once again this winter went to Naples car show ! Very busy at 8.30 pm but didn’t have to wait for table that was good ! Wait staff very nice & friendly ! Had the “ tuna nachos” very good portion is good! For dinner had the “ tuna” good as well ! Also “ snapper “ for dessert we had the bread pudding it was good Hot liked it ! This is for me the best place we have been to in Naples

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NaplesGG (Naples)
3.0  Dined on February 10, 2018

We had been here once before and enjoyed it a lot. On Saturday evening at 7PM, it was so loud in there that we couldn’t hear ourselves or the waitress. She couldn’t hear us either! Very friendly place, but not if you’re trying to carry on a serious conversation or catch up with old friends.

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OpenTable Diner (San Francisco)
5.0  Dined on February 10, 2018

We heard great things about HobNob and were not disappointed. From walking right in we were greeted immediately by an energetic and lively hostess staff. As we had reservations we were seated within 5 minutes. Our table was located toward the back which was a bit quieter as the bar and front of the restaurant is a bit loud. After we sat we met our wonderful waitress, Jill (please note you can ask for her on open table and I would recommend that highly). She was fun, personable and helped us with our menu choices. We chose a variety of dishes from the stuffed pepper app, to short ribs, roast chicken and snapper. The dishes were all seasoned perfectly, tasted fresh and had wonderful and interesting flavors (like using meyer lemon with short ribs). Every dish was fantastic and hard to pick a favorite. With a bustling dining scene in Naples this is surely one to visit just make sure to get reservations as it is immensely popular and rightly so.

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