The only thing I would change is the " suggested gratuity". If it is suggested then it is isn't required. However, they always charge me this. Then ask for additional tips. I do not agree with this.
They were kind to accommodate our change in time. The restaurant was not busy. The hostess was a bit condescending. The waitress was kind but suggested "signature chicken" which was dry and lacked flavor. I almost considered it previously frozen. My guest's meal was good by her account.
Food was great along with atmosphere. My friends from out-of-town loved it. Will definitely be coming again.
The menu is not the one posted on Open Table. The restaurant gives you a much smaller piece of paper.
We ordered bruschetta (bread was soggy like it sat too long on the counter, but the flavor was decent), tomato bisque (really good), mushroom ravioli with chicken (the sauce & ravioli were great-the chicken was horrible!!!!! Completely overcooked and dry), and the filet (decent). It took an incredibly long time to receive the main courses. In addition, our server did not come and check on us after food was delivered. We had to flag him down to get the check to leave. The house looks great for Christmas, but I will probably not be back.
One of Fayetteville's gems. Excellent food and atmosphere.
Very attentive staff. Food was great. Very festive atmosphere. We loved it!
Thanksgiving buffet was amazing!
The house was beautiful with all the Christmas decor. The waitress was very polite and courteous. Answered all our questions . I was a bit disappointed at the food selection. I had my appetite for shrimp cocktail and a filet mignon. But the chicken was good. Of course it will be a long time before we will be able to afford to eat there again. But all in all it was a treat. I did feel out of place and tried to be on my best behavior. This is me Cynthia talking not my husband, David. I did have to stop him from asking for ketchup for the fries and steak. Oh well.
Wine was stale, food cooked to wrong temperature, crab cakes were all filler, but put in back corner of house near view of restrooms and an unexplained large ugly curtain on the wall. Table candles not lit and a cheap fake flower on table.
Very impressed with the way this stately house was restored into a restaurant. There are several rooms, and, they all have their own personality. I was seated in the bar area, still very nice, although I would have preferred one of the other stately rooms. Sunday brunch was quite a nice variety of choices, and not necessarily all breakfast foods. They did have an omelet bar, but with one person and a single pan, so expect a wait. This person also took care of the carving station. My waiter was very friendly, but not very attentive. The food was tasty, but pretty standard preparation... nothing special. The prime rib from the carving station was very good. The desserts were not very appetizing. I chose a few cookies, but they were pretty bland, and hard as rocks.
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Whether you like things small & intimate or prefer a grand gala,plan your event at the Hilltop House. We have private rooms of various sizes to meet your needs. With personal event planning,custom menus & an elegant atmosphere, the Hilltop House offers you the ultimate private dining experience.View Private Dining Details