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Hillside Winery & Bistro

494 reviews
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CAN$30 and under
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Top Tags:
  • Great for Outdoor Dining
  • Scenic View
  • Fit for Foodies

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The distinction of being awarded “Best Restaurant Associated with a Winery in the South Okanagan” is the reason why our guests keep coming back. Executive Chef Brent Pillon leads a talented and committed team that focuses on the local bounty available. Choice cuts of meat and seafood have been carefully sourced to ensure that we are supporting ethical and sustainable harvest practices on our menus.
Our beautifully prepared dishes complements our wines. We take great pride in showcasing interesting flavor combinations and ingredients that are treated simply and with respect.

The Bistro features a striking 65 seat dining area, lower outdoor patio and an upper open-air patio with breathtaking views of Okanagan Lake. (Upper patio open seasonally)

With a gracious welcome, we encourage you to sample, share and pair for the ultimate dining experience. Enjoy!
Dining Style
Casual Elegant
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Northwest, Bistro
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Hours of operation
Closed for the season as of Sunday, October 29th. We will re-open mid March 2018.

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Phone number
(250) 487-1350
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Payment options
AMEX, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Brent Pillon
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Please contact our Bistro Manager to book your event.
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Cross street
Riddle Road
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Parking details
Hillside Winery & Bistro has a large main lot located just off Naramata Road. Overflow and extra parking is offered to the north of the estate.
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Special events & promotions
See website for more details:
Fireplace, Non-Smoking, Outdoor dining, View, Wheelchair Access, Wine
What 494 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.3  based on all time ratings
Noise · Moderate
94% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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vipOpenTable Diner (Vancouver)
5.0  Dined on October 28, 2017

Excellent service , food and wine.
Hillside is always one of my favourite restaurants.

OpenTable Diner (Vancouver)
5.0  Dined on October 28, 2017

The service was fast, friendly, and efficient. The wine tasting was a delightful experience. The food was as good as any I have ever eaten. And the cost was quite reasonable. We will definitely return as soon as reasonably possible.

OpenTable Diner (Vancouver)
5.0  Dined on October 14, 2017

The Third time for us and the Hillside is great and also the wines in the tasting room area are great. A tad disappointing with the Calamari dish being overloaded with filler bread thus hardly any Calamari. Service was great - all round. Cheers, Terry

OpenTable Diner (New York Area)
2.0  Dined on October 11, 2017

I read such good reviews on this place and was grossly disappointed! The wine and service was good. The food was awful! Definitely not restaurant quality. Wine and food are supposed to go hand in hand. There needs to be more pride taken in the kitchen to compliment the good wine.

MWGW (Vancouver)
5.0  Dined on October 7, 2017

Thanksgiving weekend meal. Food was exceptional as was service. In particular the pumpkins dessert was amazing.

NVEV (London)
5.0  Dined on October 4, 2017

Relaxed and easy dining. Carrot soup was delicious, very smooth and creamy. Lentle fritters were very tasty, both perfect for vegetarians. The arcic char was delicious according to my partner. This is our 3rd visit to the area and our 3rd visit to Hillside and the food is definitely worth returning for. Thank you.

OpenTable Diner (Vancouver)
5.0  Dined on September 30, 2017

Delicious food and great ambiance. This is my 3rd time eating here and I have never been disappointed.

cibb (Seattle)
4.0  Dined on September 21, 2017

Great food on the Naramata Bench with wonderful wines to accompany.
Very accommodating waiter. Unfortunately none of the sweeping view which compliments some of the nearby winery restaurants.
Great for foodies with some uniquely savory dishes

Melongg (Vancouver)
4.0  Dined on September 16, 2017

Enjoyed lunch with friends here. Lovely setting and the wine's delicious. It's a tapas style menu so very small portions. Keep that in mind and do the meal family style with several plates shared.

Gerry (Calgary)
3.0  Dined on September 15, 2017

Food was good although limited food options / selections.

vipOpenTable Diner (Toronto)
5.0  Dined on September 15, 2017

Really enjoyed your wines, especially the moscato which we purchase few bottles. Than had a nice quaint experience at the bistro. The calamari was excellent along side Pinot noir black cake pairing. Thank you

OpenTable Diner (Vancouver)
5.0  Dined on September 13, 2017

I am in love with the food at Hillside. Between the two of us we got the duck, the brie and the pulled pork pasta, and we shared everything. Sharing is the way to go so you can enjoy the variety of amazing flavours. We sat beside a group that had one dish to one person and I felt bad for them as they were having a delicious MEAL but missing out on a beautiful flavour EXPERIENCE. Sharing is caring.

jack (Vancouver)
3.0  Dined on September 10, 2017

this was my fourth visit and the least enjoyable. food was just ok but didn't live up to the hype or my expectations - perhaps because the previous years were sooo good! service was wonderful - Sarah our server - was a real delight. Sadly would only give it 2.5 or 3 out of 5 stars.
Pity as I had been so looking forward to our meal.

vipOpenTable Diner (Los Angeles)
4.0  Dined on September 8, 2017

Exceptional, creative food at this winery restaurant. Ambience outdoors and in is really nice. If you are looking for a relaxing place to have some great food, look no further.

vipOpenTable Diner (Phoenix)
5.0  Dined on September 1, 2017

We will return! Coffee was good, bread was good and the salads were great!! If those are good, the food will be too and it was!!