The food was good and our server was very friendly and attentive. Denifintely would recommend.
Wonderful service and food! One of out favorites to go when we are in town! Love the causal to chic dress code!
Loved the staff, very accommodating..
Beautiful restaurant and an excellent spot to celebrate my Birthday
Birthday Dinner celebration for the first time at High Steaks. Excellent service and the food portions were generous and they really treated us well and let us take our time there to enjoy and celebrate with our friends. We were there for about 4.5 hours but there was never anyone rushing us out. We will definitely be back during the week day to try some specials that weren't offered on the holiday weekend.
Very good Restaurant I really enjoy my dining experience.
Excellent steak and lobster, pricey but for a special occasion worth it.
The Tomahawk steam for two, 48oz of ribeye, was outstanding.
Are experience at High Steaks was not a good one for us ! I have been taking my wife out for Valentines Day the past 7 years We have always gone to Ruth Chris which we Love But this year I thought I would try High Steaks The service was horrible the food was not cooked to order not a Valentines Day We want to remember the only thing we can compare High Steaks to Ruth Chris is the price of the menu. We love Thunder Valley but we may not go back to High Steaks and I'm a Steak and Potato man !
I never leave reviews, but this is worth commenting on. The night started out nicely - good wine, a few delicious appetizers, an okay salad - but the main entree was very disappointing. I ordered the lamb chops, which I’ve not only had at other restaurants, but even here before. They came out charred, barely edible given the black crust that encased it. I debated sending it back, and finally decided to. Our server was very polite, no problem there, and whisked my lamb away to be redone. In the meantime, my husband’s filet (which was just okay), grew cold. Finally she returned with new lamb, and as I sliced into it I immediately could see that it was raw. Not just rare (I like most meats medium rare, I’m okay with red and with juices), but sinewy raw. I didn’t want to have to send it back again, so I just focused on the potato au gratin side. The waitress then took our plates to box up any leftovers, and there is zero chance (especially given how nicely they package the leftovers) that she did not notice the extremely undercooked lamb on my plate. For a meal that cost $250, I’d expect the service to rise above just polite and attentive (which it totally was!) and would expect a small acknowledgement of the disappointing entree. Whether that is by comping said entree, or even just one of the salads or appetizers. Unfortunately, there was no such acknowledgement, and we were left disappointed with our Valentines dinner.
I took my wife there for Valentines day and every thing was wonderful except the missing of all Valentines no hearts ,no decorations not even a chocolate covered strawberries. I spoke to the woman Manager and she told me they can afford it, my meal for two was 145.00 next she said we just need to get you people in and out fast we don't have time for any of that other stuff. I won't be back what a insult.
Delicious and great service. Made it a memorable experience especially the dessert
Did open table last minute and was able to get right in! The service was awesome and food was excellent! Will return again !
Service was very slow, from the time we sat to first contact as well as checking back for more coffee, and bill. Had to wait for bread as well. The people next to us came after and left before.