Requested a special seating for a specific reason. Was wonderfully accommodated and was asked if expectations were met, which were in a spectacular way. This was my third visit, and my intentions are to visit often!!! Food and service and ambience have always been exceptional.
Valentine’s Day very romantic atmosphere
Honestly, disappointed. We have dined here a number of time- but that last time was 4 years ago- All were amazing experiences. Dinner was good. Presentations were beautiful. Flavors were underwhelming. I had the abalone- flavorless, other than the chewy fishy tasting fish. My husband had the ricotta crab- also disappointing. Foie gras was excellent, entrees were good, but not near the same class of Herons of the past. Sommelier and wait staff were outstanding, but for the price and the experience we were looking for and expecting, we will chose to go elsewhere.
Dinners here are very expensive so we went to lunch. For $80 we got two appetizers, two main courses and a desert. Every one was epic. We got to see what they could do without the big bill.
Our night before wedding meal was so amazing that we came back for Valentine's Day. It was amazing!!
It was wonderful!
Beautiful restaurant in a stunning hotel. Great food, service and ambiance. Formal without being stuffy. Menu is traditional yet inventive.
Somelia was fantastic, and really explained the wines that were being served.
Food was great.
I am well-versed at dining at this establishment as my wedding reception was at this hotel. Seems to have gone slightly downhill as far as service and.. The chair that I was originally sitting in had Dried coffee all over it. Seems like the bare minimum is going unnoticed.