Heirloom

Heirloom 的評分，來自曾造訪用餐過的客人。根據最近的評分

1. R

   Reed

   Seattle25則評論

   4.0

   在6天前用過餐

   1. 整體 4
   2. 食物 5
   3. 服務 5
   4. 氛圍 4

   Had an heirloom beet salad and the fluke entree. Food was excellent and the service was great.
   

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2. R

   Robert VIP

   Philadelphia134則評論

   5.0

   在7天前用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Heirloom is always wonderful. We enjoyed the crab salad. I had the fluke and my wife had the scallops. Both were delicious. Service was great. We are never disappointed with Heirloom. Thanks to the entire team for a great evening.
   

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3. R

   Robert

   Baltimore2則評論

   4.0

   在2025年4月29日用過餐

   1. 整體 4
   2. 食物 4
   3. 服務 5
   4. 氛圍 5

   Lovely atmosphere with good service. However I think it’s tacky that a high end restaurant charges a credit card fee on your bill considering their high prices. They don’t answer the phone. They only give you a 5 minute window if you miss your reso time. And they charge you $25 per person fee if you have an emergency and need to cancel your reservation. Bad business practices in my opinion.
   

   Heirloom已在6天前回覆

   Hi Robert Lambert! I hope you enjoyed the soft shells - I know you've been stalking us to see when they would hit the menu again. Glad you made it in! You are correct - Heirloom charges a 3% cc fee when using a credit card. This is very transparent (in writing!) at the bottom of our dinner menu, as well as on our website! And correct again - Heirloom has a cancellation policy, which exists on our website, the Open Table app, in addition, guests are emailed the policy when they book a reservation, as well as confirm the reservation the day before. All in writing, all on the website, all on the Open Table forums & all emailed at sign up & confirmation. Thank you for informing ALL the review readers of our policies! It is always smart to review a restaurants policies before you dine. XO
   

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4. L

   Louis VIP

   Richmond48則評論

   3.0

   在2025年4月29日用過餐

   1. 整體 3
   2. 食物 2
   3. 服務 5
   4. 氛圍 5

   Rather disappointing. Leg of lamb was shredded. Not much lamb. Scallops were bland. Menu is very limited.
   

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5. E

   Eliza VIP

   Washington DC4則評論

   5.0

   在2025年4月26日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   We continue to dine at Heirloom because of evolving seasonal and always delicious menu and the attentive and knowledgeable servers. Visits here are always a real treat!
   

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6. K

   Kathleen VIP

   Philadelphia11則評論

   5.0

   在2025年4月25日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Heirloom is one of our family faves - consistently fantastic! I had the fluke and my husband had the pork chop. We started with the fried soft shell - highly recommend if it’s on the menu! The banana bread old fashioned is great as is the gin gimlet!
   

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7. L

   Lisa VIP

   Montreal15則評論

   5.0

   在2025年4月25日用過餐

   1. 整體 5
   2. 食物 4
   3. 服務 5
   4. 氛圍 4

   This restaurant is a gem in Lewes because the owner Megan is a professional and a stickler for detail. We ordered wine for our party of 4-excellent and the sourdough bread arrived with the whipped butter. Stellar every time. We ordered mushrooms for the table and they were the best I've ever eaten. Variety with a warm sherry vinaigrette. Three of us had the leafy salad, lightly dressed with a lemon dressing. Par Excellence. Hubby devoured the fish and my friend loved the scallops. My friend and I were disappointed with the pasta dish. She is Italian and did not recognize it. While the presentation was stellar and the flavor good, I was disappointed. dried ends on boat shaped pasta. I wanted more time between courses. I understand the server said the chef wants to know but we no sooner finished the starter, and the food came. Variety on the menu--it will always be fresh and innovative.
   

   Heirloom已於2025年4月28日​回覆

   Hi Lisa, A little about our new pasta that we make in house.... Scarpinocc is a type of filled pasta shaped like a shoe, originating in the Parre village of Lombardy, Italy. The name "scarpinocc" comes from the Italian word "scarpa," which means "shoe," reflecting the pasta's resemblance to old-fashioned, handmade wooden shoes. The more you know! XO
   

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8. S

   Seamus

   Philadelphia3則評論

   5.0

   在2025年4月24日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   I don’t know why you would dine anywhere else. It’s the best quality food, price and service in Delaware.
   

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9. B

   Barry VIP

   Nashville10則評論

   5.0

   在2025年4月24日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Meal and ambience were excellent. We had the soft shell crab special...delicious
   

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10. T

    Taylor VIP

    Philadelphia5則評論

    5.0

    在2025年4月22日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5

    A delicious meal prepared to perfection. We love enjoying all the seasonal features and Angel always delivers top-class service.
    

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