Hearth

4.7
2823 Reviews
$50 and over
Italian
Hearth is everything the name implies, a warm, comfortable place where nourishment is savored, and hospitality is served up with love. Chef Marco Canora's cuisine employs seasonal, locally-sourced ingredients prepared with an Italian influence. Hearth serves REAL food that tastes, looks, and smells delicious. And most importantly, food that makes you feel good!
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Private Dining

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Safety precautions

Cleaning & Sanitizing
  • Surfaces sanitized between seatings
  • Common areas deep cleaned daily
  • Digital, disposable or sanitized menu provided
  • Sanitizer or wipes provided for customers
  • Sealed or wrapped utensils used
Physical Distancing
  • Limited number of seated diners
  • Distancing maintained in common areas
  • Extra space between tables
Protective Equipment
  • Waitstaff wear masks
  • Diners must wear masks unless eating or drinking
Screening
  • Sick staff prohibited in the workplace
  • Staff temperature check required
  • Diner temperature check required
  • Contact tracing information collected
What 2823 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.7based on recent ratings
4.7
food
4.7
service
4.6
ambience
4.3
value
Noise · Moderate
94% of people would recommend it to a friend
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DD
DiningDi
New York Area
10 reviews
Dined 3 days ago
Overall5food5service5ambience5

Dining at Hearth is always a pleasure! My daughter, her boyfriend, and I met for a meal on a cold evening in the midst of the COVID-19 pandemic. I’m happy to report that it was chilly, but there were heat lamps, there was sufficient spacing between tables for social distancing, and there was great airflow. So relieved to see that their outdoor dining options were constructed with airflow in mind, unlike at so many outdoor spots that are completely enclosed, thereby defeating the whole purpose. Hearth has given as much thought to how to make things safe as they always have to constructing delicious dishes and cocktails. Marco Canora and company have managed to do what so few places have been able to do: make a delightful, delicious, and safe outdoor dining experience that will make you forget you’re in the midst of a pandemic. Genius!!!

IR
IngridR
New York Area
1 review
Dined 5 days ago
Overall5food5service5ambience5

Fantastic food. Great staff. Warm outdoor seating in January made the experience great.

OT
vipOpenTable Diner
New York Area
1 review
Dined on January 2, 2021
Overall5food5service5ambience5

Service just as good as before COVID. Fantastic menu and space conditioned for outdoor dining. Go support this great East Village spot!

j
joannat
New York Area
4 reviews
Dined on January 2, 2021
Overall5food5service3ambience3

The food was delicious. I hadn't been to Hearth since my husband and i were dating a thousand years ago - and it was better than I remembered. Moreover, their effort to keep us warm (Without recreating the indoors outdoors) was terrific. I felt warm without feeling like i was breathing my neighbors exhalations. I really appreciated all the smart-decisions made. Until Covid is under control, HEARTH will be on my short-list of outdoor-dining choices.

n
vipnathalied
New York Area
9 reviews
Dined on December 15, 2020
Overall4food4service5ambience4

Went 12/15 after indoor dining was banned. So my review is based on outdoor dining in December. It was my Birthday celebration so I did not want to miss the day. We ate outside. With heaters and wind panels. It was still cold, could of used stronger heaters. Still, outdoor setting very quaint. Service was exceptional. Our server was very friendly, capable and made some great suggestions. Food was sublime. Had the bean soup, so flavorful. Nice twist on the Garlic bread...made on sourdough with lemon zest. Pork ragu macaroni dish was delish. The panacotta was fair. Not the usual texture, so was not prepared for it. Overall, loved my experience!! The inside looks so cozy. Can’t wait to return, when indoor dining is back or when I don’t forget my blanket for extra warmth. DO GO!

BT
BiaTeles
New York Area
1 review
Dined on December 12, 2020
Overall5food5service5ambience5

Excellent food and service. I ordered the rabbit leg with polenta. Super recommended.

OT
OpenTable Diner
1 review
Dined on December 6, 2020
Overall5food5service5ambience5

Tagliatelle was soooo delicious and service was great

L
Lily
London
1 review
Dined on December 5, 2020
Overall4food4service4ambience4

Really good products turned into delicious plates. Very nice mimosa with fresh juice. Very cool waiter! Finally nice "farm to table" set up with big wooden tables, cosy.

NR
vipNickR
New York Area
1 review
Dined on December 4, 2020
Overall5food5service5ambience5

One of the best restaurants in the city - consistently excellent food and service.

BM
BenjaminM
New York Area
1 review
Dined on December 1, 2020
Overall5food5service5ambience5

I love this restaurant so much I want to keep it to myself. Please don’t blow up my spot.

OT
OpenTable Diner
New York Area
1 review
Dined on November 29, 2020
Overall5food5service5ambience5

We got the tasting menu with wine pairing which was perfect! We got more food and wine than normal tasting menus. Everything was perfect, highly recommend it!

DW
DamonWise1
New York Area
1 review
Dined on November 29, 2020
Overall5food5service5ambience5

Great food, great hospitality

SN
StephanieN
New York Area
1 review
Dined on November 29, 2020
Overall5food5service5ambience5

The food here is just reliably phenomenal. Like, always finish your plate but still wish there was more left even though it is a nice size portion phenomenal.

NF
vipNeighborhoodFoodie
London
54 reviews
Dined on November 22, 2020
Overall5food5service5ambience5

Wonderful food. Cozy, warm outdoor seating. Highly recommend Hearth

EK
EvanK
New York Area
1 review
Dined on November 21, 2020
Overall5food5service5ambience5

Consistently delicious, seasonal, and healthy food.

JA
vipJimAndBob
New York Area
66 reviews
Dined on November 21, 2020
Overall5food5service5ambience5

Every dish was unique and delicious, with marvelous pairings of flavors and ingredients. The ambiance is cozy and the staff friendly and professional, even in a pandemic.

JF
JohnF
New York Area
1 review
Dined on November 21, 2020
Overall4food5service5ambience4

Service and food were both excellent. We were able to sit and enjoy a leisurely brunch.
Highly recommend the chicken sandwich and the tuscan fries.

OT
OpenTable Diner
Los Angeles
1 review
Dined on November 20, 2020
Overall5food5service5ambience5

Second time coming to Hearth. It’s a truly fabulous and homey experience. Food is sensational. Wait staff is sensational. Perfect outing each time.

M
vipMka7ua
New York Area
2 reviews
Dined on November 17, 2020
Overall5food5service5ambience5

So cozy! Great food! A little pricey

DJ
DamonJ
1 review
Dined on November 14, 2020
Overall2food2service1ambience3

Food is overpriced and not very good. Service was awful.

GF
GregoryF
New York Area
1 review
Dined on November 14, 2020
Overall5food5service5ambience5

Your noise ratings option needs to be improved. Check out the SoundPrint app for better noise guidelines

DB
vipDB13
New York Area
13 reviews
Dined on November 14, 2020
Overall5food5service5ambience5

One of our rare tries at outdoor dining. They were very careful, the space felt safe and well ventilated with only 2 tables in each section. Server was friendly and careful and the food was terrific as always.

OT
OpenTable Diner
Oklahoma City
2 reviews
Dined on November 13, 2020
Overall5food5service5ambience5

Incredible food, no-rush experience, and delicious drinks.

OT
vipOpenTable Diner
New York Area
1 review
Dined on November 10, 2020
Overall5food5service5ambience5

Always the best!

ML
vipMarLa
New York Area
7 reviews
Dined on November 8, 2020
Overall4food5service5ambience4

Due to covid precautions I asked for a particular table, and despite waiting an extra 30 minutes we were seated there. The food is high quality, as is the service. All of the appetizers were great and shareable (ricotta toast, pecorino and pear salad, and grilled calamari). Entrees were mixed in terms of size (giant fried chicken sandwich and mixed meats hamburger, smaller for pasta and meatballs over polenta) and all were well prepared and delicious. We had the pumpkin panna cotta which was tasty but in its texture not quite panna cotta. Thank you for a great meal.

BJ
BradleyJ
1 review
Dined on November 8, 2020
Overall5food5service4ambience5

Everything was perfect. We went for a first date and we were pleased with the food and decor.

SM
SimeonM
New York Area
2 reviews
Dined on November 5, 2020
Overall5food4service5ambience5

As usual, the service was amazing. They treat you so well. The food is also so good and unique.

P
Pablo
New York Area
1 review
Dined on October 31, 2020
Overall5food5service5ambience5

The best farm to table in the East Village! And the staff was so gracious.

NF
vipNeighborhoodFoodie
London
55 reviews
Dined on October 30, 2020
Overall5food5service5ambience5

Just love it. Waiting for heaters as winter approaches

LS
LadySomm
New York Area
2 reviews
Dined on October 29, 2020
Overall5food5service5ambience5

Every bit as delicious as it’s always been!

KM
KenMullane
1 review
Dined on October 25, 2020
Overall5food5service5ambience5

I loved it, the service and food were outstanding. Can’t wait to go back.

OT
OpenTable Diner
New York Area
1 review
Dined on October 25, 2020
Overall1food1service2ambience1

Food was not good. Service was fine. It’s ok. The pandemic.

WI
WorthIt4RestoWeek
New York Area
6 reviews
Dined on October 25, 2020
Overall4food3service5ambience5

Grossly overpriced for what you get (a burger for $29 that comes with a few fingerling potatoes; 2 meatballs for $23); skip all the appetizers because a tin of anchovies and five slices of toast is not worth $16. We've all been surviving during the pandemic and cooking more at home... It's hard to go back to the days where brunch costs $70+/person.

k
vipkate
New York Area
15 reviews
Dined on October 25, 2020
Overall5food5service5ambience5

We had an outstanding outdoor brunch--splitting the ricotta toast, and then I had the market vegetable frittata and my friend had the pork and kale ragu, as well as cookies and chocolate budino for dessert and two seasonal hot toddies. All items were delicious--fresh, flavorful, and nourishing. Hearth is our favorite restaurant in the area, and really one of the top places in NYC to dine. Outdoor seating was comfortable and spacious. Highly recommend this gem.

b
bobswife
New York Area
21 reviews
Dined on October 23, 2020
Overall5food5service4ambience5

Food & service top notch. Best salad ever. So nice to eat in a restaurant again — one with well-spaced tables and fresh air (doors were open, though that can’t last much longer).

RR
RayR
New York Area
1 review
Dined on October 20, 2020
Overall5food5service5ambience5

The gnocchi is among the best I've had anywhere in the world. A must.

OT
vipOpenTable Diner
New York Area
3 reviews
Dined on October 18, 2020
Overall5food5service5ambience5

Food was delicious, service was friendly, nice outdoor dining experience.

OT
OpenTable Diner
Naples
2 reviews
Dined on October 17, 2020
Overall5food5service5ambience3

Birthday dinner for my son...great time, and great food while sharing the street with nyc 😎

s
vipsoundpuke
New York Area
55 reviews
Dined on October 11, 2020
Overall4food4service5ambience4

Consistently great

DD
DiningDi
New York Area
11 reviews
Dined on October 11, 2020
Overall5food5service5ambience5

A lovely brunch experience, as all Hearth experiences are! Great food and service, in a wonderful setting!

FAQs

You can order delivery directly from Hearth using the Order Online button. Hearth also offers delivery in partnership with Caviar. Hearth also offers takeout which you can order by calling the restaurant at (646) 602-1300.

Hearth is rated 4.7 stars by 2823 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.