Join us for dinner, choose from one of our signature entrees, and receive a glass of wine or a beer on the house!
Terms and Conditions: Maximum of 20 diners. Excludes Tax, excludes service.
Valid For: 1 - 20 people
Starts: November 13, 2017
Ends: March 31, 2018
Availability: Mon 5:00PM-9:00PM
The combination of tastes were exquisite! Everything from start to finish was delicious. The staff was friendly and enthusiastic about the menu. It was easy to book a table last minute, even on a Saturday evening. Salad through desert; tasty! Authentic; high quality.
Pre threaten gem with wonderful service, perfectly and lovingly prepared food.
Three of us had dinner here prior to a concert. The server was very conscious of getting us out on time. The food and wine was good and priced reasonably compared with similar restaurants. It's very convenient to the opera, ballet and symphony.
We love going to HSBG before SFSymphony concerts because the food is great with many healthy choices, quality control, is excellent, they make us feel welcome, and they get us out on time for the concert. A class act time after time.
Worst experience in years. I should have known better based on Open Table and Yelp reviews. They are kind giving threes. This at best is a 2. The best was the shrimp appetizer but the vegetable was over cooked as well as the scallops and black cod. The waiter said the servings were big. Maybe he Thought I was from Ethiopia
Food, service, attentiveness, location... all perfect.
Birthday dinner for a fiend before an evening at SF Jazz. We both had fish, very tasty. Excellent service. Was mid week so not crowded. Would dine there again.
The food quality is good. The presentation is no-frills (think Tuna steak and basket of fries, no garnish.) At the end of the day, the food you're getting doesn't justify the price tag. Also, the atmosphere is nice but there's nothing special about it; paper covers over linen tablecloth type place.
Hayes Street Grill is a beloved institution. The service is great and I appreciate that they were able to accommodate our large group for lunch. All of my non-vegan dining companions were very happy with their food. The off-menu veggie plate that the restaurant made for me was fine, but I would have appreciated a more interesting vegan option. In progressive SF, my hope would be that even fish- and meat-centric restaurants would have some inspired vegan and vegetarian options on their menus.
I thought the maitre d and the server were standoffish and cold -- not very welcoming. There was no warmth to them. Other than that, it is a nice restaurant and the food is good.