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Party Size
For 2
Thu, 2/22
11:30 PM
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Booked 5 times today


88 reviews
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$31 to $50
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Top Tags:
  • Authentic
  • Healthy
  • Neighborhood Gem
Experience the Japanese Gourmet and Casual Dining with Chef Kuroki (Rocki) who has First Class Chefs Credentials obtained in Japan. Hatcho Authentic Japanese cuisine and sushi Bar. Japanese style TATAMI rooms
for Corporate meeting, private party,as
well as Sushi Bar and Table seating will sure to satisfy every occasions at Hatcho.
An Excellent presentations for a true Japanese culinary experience just as
if you were in Japan.
We bring the taste of Japan to you!
Dining Style
Casual Elegant
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Japanese, Sushi
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Hours of operation
Lunch: Monday - Friday: 11:00AM - 2:00PM

Dinner: Monday - Friday: 5:30PM - 9:30PM

Saturday 5:30PM - 9:30PM.
Sunday: Closed
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Phone number
(408) 248-8500
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Payment options
AMEX, Discover, JCB, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Kaoru (Rocky) Kuroki
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Private party facilities
Hatcho is an authentic Japanese cuisine restaurant featuring an impressive selection of fresh ingredients that vary with the seasons and offer an unforgettable dining experience.
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Private party contact
Event Coordinator: (855) 820-9859
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Cross street
Benton St.
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Parking details
Located in Business District in Franklin
Square in Santa Clara. Ample parking all around at Monroe St. and Benton or Monroe St. and Homestead.
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Public transit
AMTRACT Stop at Benton Station
at El Camino Real in Santa Clara across
from Santa Clara University.
Banquet, Bar Dining, Beer, Counter Seating, Non-Smoking, Private Room, Takeout, Wheelchair Access
What 88 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.0  based on recent ratings
Noise · Quiet
100% of people would recommend it to a friend
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vipmurfo (San Francisco)
1.0  Dined on January 27, 2018

WORST SERVICE EVER! Arrived at 7:45pm on a Saturday, nobody at reception. Restaurant wasn’t even half full. Eventually got checked in - they don’t have a computer or iPad upfront like most restaurants, so they took note of name and OpenTable reservation. We were brought to our table and given the menu by 7:50pm, then a few minutes later offered something to drink. The server came back with our drinks (tea and water) quickly. We waited for her to come back to take our food order, but she was just delivering food & drinks not taking orders. Eventually got her attention again to try to order food, but she said she doesn’t take orders and she “told the lady” we were ready to order. We waited, and waited and waited for “the lady” to come take our order. We gave up waiting for anyone to take our order at 8:30pm, got up, left and went somewhere else. I have NEVER left a restaurant for bad service before - at least most places will take your order but the kitchen is the backlog. I don’t know what is going on at Hatcho, but this was the WORST SERVICE EVER.

vipJudy (Dallas)
5.0  Dined on January 20, 2018

Wonderful family restaurant. Go early or make reservations—they fill up quickly.

OpenTable Diner (San Francisco)
2.0  Dined on January 19, 2018

Food was alright. They don't have enough staff to handle all the tables

vipSteMotre (San Francisco)
5.0  Dined on January 9, 2018

Hatcho was again a great choice. Linda our host was all smiles and took really good care of us. We both took the hatcho dinner selection with this amazing cod and sashimi assortment. Lucky enough the New Years sake was still available and we could enjoy it!

vipKittyO (San Francisco)
5.0  Dined on January 4, 2018

I always enjoy its heart warming Japanese food here.
Hatcho is casual and it is like eating at home.
Not too expensive and food is good.

When I like to have a Japanese food, I come here.

Paralleload (San Francisco)
5.0  Dined on December 23, 2017

Fantastic as usual.. amazing clay pot noodles, sashimi very fresh ... wonderful service.

OpenTable Diner (San Francisco)
5.0  Dined on November 8, 2017

Service was very poor.

namarazzi (New Orleans)
2.0  Dined on November 4, 2017

Really good food but the long duration of the dining experience caused it not to be completely worth it. Linda seats the customers, takes the orders and prepares the sushi. In addition to her, there is one other person in the front. Curious business practices.

OpenTable Diner (San Francisco)
4.0  Dined on October 16, 2017

Hatcho offers the best Japanese cuisine in the South Bay Area. Tucked away in a small mall and without pretense, the focus is 100% on the very best authentic Japanese cuisine experience. We frequently have business guests from Japan and when I take them to Hatcho, there never is any disappointment. Obviously, not cheap, but top quality comes at a price. Good value if you appreciate top-quality sushi and sashimi.

OpenTable Diner (Seattle)
5.0  Dined on October 3, 2017

Simply amazing food and Sake, exceptional value! Clients loved the experience