Food was delicious! Wine by the glass prices a bit high.
Unfortunately this time to Harvest we left without dining. We showed up promptly for our reservation and were seated promptly, and then ignored for the next 20 minutes, not even a glass of water. When a waitress went past our table, I motioned with my menu that we were ready to order, and she looked right at me and did not respond. Not even a "your server will be with your shortly". We waited a few more minutes and left. Not what I expected based on previous dinners there, nor sure if we will risk another reservation.
Harvest has creative dishes with fresh ingredients and good variety. There are plenty of options for non-mammal eaters. And their salads are creative and sufficient for a meal on their own.
In the past, my husband and I were not particularly impressed with the service, food, and value so we chose to go elsewhere. We were especially annoyed by servers who seemed too rushed and trying to up-sell at every turn. We thought the food was just okay for the price. Friday evening we took out-of-town guests there and were very impressed by the change in the quality of the food, service, and overall atmosphere. The filet medallion and the braised short rib entrees were absolutely delicious and very tender. The char flavor on the medallion was the best I ever tasted. My husband ventured and tried the duck breast for the first time ever, and while the meat turned out to be not to his taste, it was well prepared, as were the rest of our selections. Portions were generous and priced reasonably. The diners that evening ranged from couples, to four-somes, to a couple of large groups who all seemed to be having great fun without the loud attention getters. We will come back to try lunch and other dinner menu items to test if this particular visit was a fluke.
Excellent service and food.
I ordered the Gorgonzola Chicken salad. It was probably the worst salad I have ever eaten. The chicken was extremely overcooked and thus totally dry. I had to cut it into little pieces to be able to eat it. There was little cheese, pine nuts or grape. There was not much dressing.
Had I not been at a business lunch I would have sent it back but I didn't want everyone's food to get cold while I waited for something new.
Food tasted great and the service was very good. I had the beef tenderloin medallions. They were well cooked. The potatoes and veggies we're also good. Just think the beef portion is a little small for the price.
Harvest has NEVER disappointed! Our food was excellent and our server was charming and efficient. High marks always!
Would appreciate not allowing patrons to use mobile phones in the dining room.
Very healthy tasty food, fairly-well priced. Recommend sitting outside on patio to thoroughly enjoy this restaurant. The interior is rather cliche. Our service experience wasn't great but that could have just been the luck of the draw.
Great place to sit out on the patio and enjoy your meal.
They have a couple of excellent vegan dishes and my husband said his burger was delicious. It's a trendy place with a lot to offer.
Went for prime rib special. Large cut of meat, but quite tough. Braised rib was very good. Deserts excellent
Everyone was happy with their food but me. The blackened fish tacos were awful: off-flavor corn tortillas, almost no fish (!), sour-tasting crema.
Sorry to say so, but I will not be back.
The ambiance and service was excellent. The food was a bit uneven, some excellent, some less good. Overall a nice experience.
We took friends and family as a thank you. The service was excellent. The menu had great variety. The food came timely and was beautifully arranged. All of our food tasted great. We ordered a cupcake to split 4 ways and they cut it and put it on plates with extra touches. They went above and beyond in service.
Gets to be loud but I ask for a more quiet table ahead of time and they do it.
Tasteless entree. Not accommodating of special needs. Not on my list to repeat.
My friend and I enjoyed our lunches immensely because the entrees were tasty and well presented. Our server was attentive yet unobtrusive; so, we were able to have a good visit.
This was our third visit in the last two months and the food fell far short of our previous experiences.
We both ordered tender loin medallions (med-rare) and they came well; in fact several were burned on one side. The vegetables were wimpy and the potatoes were lumpy. The server was very good. We would have sent both plates back, but we were with friends and it would have delayed their plans to do so.
Will give it another try sometime in the future.
Never disappoints! Consistently good food! Specials are usually excellent. Short ribs a go-to dish. Fish always fresh. Even have outstanding burgers. We like the 1/2 price wine nites on Mon & Tues.
Seven of us. Everyone enjoyed meal. Some good priced wine especially Spanish Tempranillo and Chilian Malbec. Desert excellent.
We were happy that a brunch menu was available. Good Bloody Mary. Folded egg dishes were nicely prepared. Toast was meh. Muffins would have made it perfect.
The hardest thing about going to Harvest is choosing which wonderful thing to order! There were four in our party, and each of us thought we had the best meal. The swordfish was tender and moist, the grilled asparagus was perfection, and the pasta meal with figs (!) was delicious. I would feel comfortable ordering any item on the menu and be sure it would taste great.
The food was excellent. The price was excellent. It was a great game xpiernce
Beautiful day so we ate outside. Food was great and service good.
Excellent. We had burgers, tacos, shortrib and it was all fresh and tasty.
Third visit , enjoyed dining in the past but not this time. We had reservations but they were swamped, place was so loud you could not hear your table mate. Took An hour before we got our meals, we both had the specials. The fish was good but the accompaniments very sparse. Two Tablespoons of some purée,Three Brussel sprout outer leaves, too tough too chew. Husband has fried chicken, another special. Everything on the plate was good, mashed Pots etc, but the chicken. Omg. Huge glob of dough around it that didn’t look like any fried chicken batter . More like a dark apple fritter..And the chicken in spots wasn’t cooked. Biggest disappointment was they changed up my fav cocktail, the Tequilatini and not for the better. Not sure we’ll be going back with so many other better restaurants in Tucson.
They tried to serve too many people this night and the kitchen was not capable of doing so much atone time. Thou we got there at the right time and we’re seated immediately, we waited an hour on the dot for our food and then my steak was not rare as ordered and my husbands potatoes slices were way over done. It was not the best experience
Service extremely slow and not very attentive. Seems to have a shortage of wait staff. Burgers mixed up with doneness.
I have had very nice dining experiences at Harvest. The wait staff has always been pleasant and attentive, and the food delicious. There are good vegetarian options, and all the burgers can be made with a black bean patty. Nice happy hour selection. I go to the Harvest in Oro Valley, and during weekends and rainy days it can get very busy during peak dinner hours, so it's recommended to make a reservation.
We celebrated Valentine’s Day a day late at Harvest . Two children, two adults, one with celiac disease, and one senior — we all found something wonderful on the menu and Danielle took very good care of us.
My wife and I went to the Harvest to celebrate Valentine's day on the 15th. We had great service and the food was excellent. Our server, Jen, gave me a great recommendation on a wine that paired with my dinner.
I loved this restaurant! The food was awesome, the service was great, and I loved the atmosphere.
The owner of the Heritage restaurants stopped by our table to confirm that every thing was ok. This was a very nice gesture.
Great service and food even on Valentine’s Day. No up charges or slow service. Would go again in a second.
We were there for Valentine Day. It was crowded, to be expected. The food was quite good and arriveded warm which was a surprise given the occasion. Frank was our waiter and was very attentive.
We have been to this restaurant several times and it never disappoints. Love the Tues 1/2 off wine and the Lamb Oso Buco. Salmon was the best I have had anywhere. The staff is friendly and upbeat. It's my new favorite restaurant.
We enjoy the great cuisine ... Loved every meal we’ve eaten there. The servers and managers are there to make sure you’re dinning experience is the best. Can’t wait to go back!