Nearby points of interest
Nearby points of interest
About Harvest at The Hotel Hershey
Located at The Hotel Hershey, Harvest offers genuine American cuisine made from the freshest local and regional ingredients. The menu features an innovative selection of both classic & traditional American fare served during lunch and dinner, with daily specials.
For guests of all ages, Harvest offers a friendly, casual, & inviting ambiance where everyone can relax and enjoy the breathtaking views. Harvest features a bar and adjoining adult game room with two pool tables and shuffleboard, and offers a variety of beverages including micro-brews, hand crafted cocktails, and an American wine list. Outdoor dining available seasonally.
Hershey, PA 17601
Hours of Operation:
Lunch Monday- Saturday : 11:30 AM - 5:00 PM CLOSED TUESDAYS
Sunday Brunch : 10:00 AM - 3:00 PM (a la carte menu)
Dinner Monday- Thursday: 5:00 PM - 9:00 PM CLOSED TUESDAYS
Dinner Friday-Saturday: 5:00 PM - 10:00 PM
Dinner Sunday: 5:00 PM - 9:00 PM
Hersheypark Drive, Hershey PA
$31 to $50
AMEX, Diners Club, Discover, MasterCard, Visa
Hotel parking and complimentary valet parking in a lighted parking lot with walkways and steps.
Private Party Facilities:
Please call the restaurant for more information. Rental Times vary with business levels.
Private Party Contact:
Dining Reservations: (717) 534-8800
Banquet, Bar Dining, Bar/Lounge, Beer, Fireplace, Full Bar, Non-Smoking, Outdoor dining, Private Room, View, Wheelchair Access, Wine
Harvest at The Hotel Hershey Ratings and Reviews
There were nine of us--Everyone agreed we need to meet there again--No complaints about the food or service. One of our group uses a wheelchair--no problem getting her in the door.
Nice addition to the Hershey Hotel--The hotel is more upscale-Harvest is casual and
Harvest is the perfect place to celebrate the holiday season with its beautiful decorations and seasonal menu. However, my go-to anytime of the year is the soup, salad, and half sandwich combo. The portions are large and well-prepared, and the pumpkin pear soup is extraordinary. The shooters for dessert are a great ending for lunch or dinner.
We were staying at the Hershey Hotel and made this reservation as a place filler; we heard great things about The Circular, and made a reservation there and booked Harvest for the other night “just in case”. We wound up enjoying both the food and ambiance more at Harvest. I would highly recommend it, especially the Baby Back Ribs with Chocolate BBQ Sauce!
Food was so-so. Stuffing was dull; mashed potatoes same. Neither tasted fresh and seasoned. Vegetarian dish was barely seasoned and not at all filling. Four glasses of house wine cost a fortune. The bill was over $200.00! We’ve been there before for holiday dining. Won’t be back.
The atmosphere IS tremendous. The cocoa dusted scallops with cauliflower purée were delicious. Pork ribs are tender and always a good choice as well as the pork tenderloin, a cider bourbon glaze with swiss chard and roasted turnips. The pumpkin doughnuts are the perfect dessert to share with your party. Our host, Keith, was very charismatic and happily sat us at a seat by the window.
We started out on the wrong foot here. Our host tried to seat us along a long bench of tables, away from the windows. We asked to be seated at one of the tables next to us, with a window view. He said sorry, but these are for larger parties of 3 or 4. While we dined he then sat 2 individual couples at the window tables that we had requested. The food was ok , and the service adequate. It is noisy inside this restaurant.
At the conclusion of our meal, I told our server that we were disappointed in being told that the window tables were for 3 or 4 guests, and the host sat 2 at both tables, next to us. She replied - Sorry, there is nothing that I can do about it. I replied - Well you can tell the manager that we are unhappy !
On the way out the door, we approached the host who sat us and asked - Why did you tell us that the tables next to the windows were for paties of 3 and 4, and then set down 2 at both tables ? He then replied that they had reservations for window tables, and we did not.
We thru up our hands in disgust and left. We will never go back there again, and when asked will tell our sad story about the Harvest restaurant. Last Saturday was my wife's 70th birthday
Food was very good. We had the calamari for an appetizer which was excellent. For dinner we had the baby back ribs, filet, and lobster tail. All were very good but the sides were nothing special. For dessert we had peanut butter pie and chocolate cream pie. Both were good but the peanut butter was awesome. Service was very good and accommodating. It was my birthday and they brought me a free small cupcake with a candle. Overall is was a pleasant evening at a nice and clean restaurant.
Food was great and service was good. The only issue we had was our kids were getting antsy and we were there celebrating both birthdays. Our server had to rush their dessert and no one from the restaurant sang happy birthday at our table like they did for the other birthdays that were being celebrated at the restaurant. Other than that it was a good experience.
The people were nice- waitresses, staff etc. The prices were not cheap but not bad either so that was OK. The problem I had was with the quality of the food. We ask for a medium rare steak and it came out bloody and still mooing. The cole slaw tasted like paint, the broccoli was dry and tasteless, the Bearnaise sauce was all lemon, the calamari was overcooked and brown, the portions were mediocre, scallops juice was burnt, etc. The food was edible, but I wouldn't recommend it. Sorry for the review but the place was a disappointment.
Our second trip and this time the Hotel was much busier which altered the ambience of the restaurant , as well as the food and service . The plates were not as crisp looking , as if plating was rushed. Portions seemed altered as well. Service was busy but polite. On our first visit the servers much more attentive.
I would go back but I will be more careful to chose when. I also feel some sort of dress code is in order. I know you can’t dictate class but gym shorts and football jerseys on Saturday nite should be discouraged.
We enjoyed Harvest very much. We knew it would be upscale since it was at Hotel Hershey, but it was not stuffy and was very accommodating to our young children. Our waitress was very friendly and knowledgeable, she knew about every beer they had on tap which was very impressive. Food was great, dessert was chocolatey deliciousness.
My husband and I went to Harvest for a date night. We had a wonderful time. We began with drinks in the bar and enjoyed the complimentary pool and shuffleboard available. When our table was ready, we had a wonderful meal served by a server who was both friendly and very real. We would definitely go again.
I️ went for a dinner with several friends so I had the opportunity to try several dishes. Amazing service and fresh, delicious food, as always! Start with the she crab soup and pretzel crusted calamari! For salads the lobster Cobb is always a staple but I️ branched out and tried tried the roasted root vegetable salad and my friend enjoyed the beet and kale! I️ loved she cocoa dusted short rib and my friend’s cowboy steak and lobster tail was amazing! Don’t forget the pumpkin doughnuts or chocolate bourbon cake for dessert! Definitely will return!
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