Best quality and best prepared roast beef of any top steakhouses anywhere. I have tried them all.

Terrific service as well.

Absolutely top notch!

Howard Butcher IV

We all enjoyed the food and the wine selection. The service was lovely.
The only issue was the noise and, after we asked, we were seated at a quieter table.

Everything about the night was great! All six of us had an amazing dinner, from the salad to the dessert! A great night!

Ive been going to Harrys for over 30 years and I have never had a bad meal!! Best steak and Prime Rib in town!!!!

Another great dinner at Harry’s. We took our friends there for a birthday dinner and they were very happy. I got the pan seared lobster which was fantastic. Our friends got the prime rib and filet and they both loved it. My husband got the halibut and said it was very good. Great service and food.

We had great food, service and atmosphere.

SO overpriced and not worth it. I'll stick to happy hour from now on.

Our dinner was delicious! Great service! The prime rib was perfectly done.

Food was wonderful, always consistent and goid

Always a great meal at Harry's!

Great, great prime rib! Comfortable dining room with very attentive service. The food is the star!

A classic. Consistently great dinning experience. Don't miss the Harry's Greek Salad.

Always a great time at Harry's.......and the BEST prime rib!

Prime rib was yummy as were the drinks. We were seated in the bar area which was quite loud and not conducive to conversation. I guess casual dress gets placed away from the dining room!

I am on crutches with a broken foot. There are no accommodations for handicapped entrance to dining room. I had to walk through a wedding reception to get to table. Awkward. The bathroom door was too heavy for me to open on crutches. Another patron got up to help.

This was not our first visit. We enjoy the quality of the food and the diversity of the menu. A little pricey .

Menu leaned heavily on seafood but featured some great cuts of beef, poultry and pork poorly represented. Unbelievably extensive wine list.

My date had the crab cake which had plenty of lump crab but the filler was a little pasty, not the best crab cake. I had fish as well and the entrees were both a little tepid. The Brussels sprout salad was delicious.

We go for the prime rib. Delicious every time.

First time that we went to your restarurant and we pretty dissapointed being that we heard such great things. The chefs cut prime rib was delcious but it came out cold which we did not want to complain. The horshradish mash potatoes were not very good which we told our server and asked for the regular mash. He knew we didnt like them and did not even take them off the bill so we pair for two sides. The asparagus did not have very much flavor. Just expected alot better of an experience for the first time.

Excellent food and service. Harry's is always a hit!

Service and food are exceptional

Great food, excellent service - a tad loud, best prime rib around!

The best prime rib anywhere. The $30 chef tasting menu is a fabulous deal. The potatoes this time were a disapointment. They were chunks of potato that were not done. Salad could use improvement too. Dessert was great!

We visit this restaurant frequently but it's seems to be losing some essential part of it's allure. The crab and artichocke dip laced crab - it's usually one of my favorite items on the menu. The onion soup, made from the prime rib bones cooked in-house, just didn't have much flavor. And it used to. I had the PAN SEARED AHI TUNA w/PISTACHIO CRUST, OLIVE TAPENADE, PIMENTO PUREE - the tuna was cut paper thin. Even though i scrapped off the pistachio crust and tapenade, i still couldn't taste the poor tuna. The crust and tapenade were good just too overpowering. Sadly, I couldn't tell if there was a pimento puree or not. Husband ordered an end cut - it was just OK. Again, lacking flavor. The others ordered strip steak - they didn't rave about it. The cooked spinach i ordered on the side was very good.

This was our first time at Harry’s but won’t be our last! The brussel sprout salad and prime rib were best we’ve ever had! Ambiance and service were excellent!

Our server was lacking. Overall good!

Everything was very good but the service was a little slow.

The food was amazing and worth every penny. I will recommend to all my friends.

Harry's has a good "vibe" for me. The atmosphere is very comfortable. I enjoyed the meal choice based on the explanation given by our server. She was on target with both our selections. The drinks were well made. Service was prompt and courteous. Parking was ample. I celebrated my wedding anniversary with a great meal.

Best prime rib in town! Lunch portion is more then enough to make you want to take a nap when you get back to the office

Always great food. Service was fantastic. Our waiter, Andy was exceptionally attentive and helpful. We dined early to avoid the usual unbearable noise level. And, we appreciate that we were seated as far from the bar as possible. Masa fried oysters, Jumbo lump crab cakes and filet mignon were fabulous as usual.

More than what I could ask for. I was blown away. Thank You.

Excellent food and service. Too noisy. A bit pricey for the portion sizes. But, an overall fun place to go for special occassions.

I visit Harry's often. I invited people out to dinner and I was embarrassed at how poor the service was and I did not feel my steak was very good.

Harry’s was fabulous as always. I did note some changes. The potatoes they serve with the prime rib are different - more smashed than au gratin. I liked the new way better. Plus the horseradish now comes in a little bowl and not in the cucumber; that’s okay with me, I always thought that was wasteful anyway.

Still a wonderful meal. Best prime rib ever.

Best prime rib . They know how to do it right.I asked for a 22 oz. portion no problem. Thank you Harry’s savoy.

There were 4 of us and we all ordered the prime rib open face-it was delicious and everyone enjoyed the selection. John, our waiter, was very good and we enjoyed our discussions.

Always a pleasure. Huge portion of very well prepared prime rib, served with the right accompaniments, fresh, crisp garlicky Caesar salad, attentive service, and at $38 for a huge cut of medium rare beef like that, it is the deal of the decade. We drive 45 minutes from Philly several times a year, and it's worth it. Only deficit is no baked potato, though the potatoes au gratin that comes with it (gratis) is quite good, albeit rich. New chef, but same wonderful experience and food.

We all enjoyed Harry’s Savoy Grill. The prime rib was excellent! We will go back again soon.