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Party Size
For 2
Date
Today
Time
7:00 PM

Hangers Restaurant

4.0
132 reviews
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$30 and under
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Steakhouse
Top Tags:
  • Special Occasion (7)
  • Good for a Date (5)
  • Romantic (5)
Opened in 2010, Hanger's Restaurant is Richmond's premiere hotspot for an exceptional dining experience. The restaurant offers full-service dining utilizing only the finest ingredients and locally grown organic Kentucky Proud products, most notably known for specializing in exquisite steaks. The elevated feel will make you feel right at home without ramping up the pretension.

In addition to offering innovative, contemporary American cuisine and service, Hanger’s offers a full range of private dining rooms and catering service. Whether a wedding, anniversary, holiday party or corporate event, Hanger's can make it a delicious affair.
Dining Style
Casual Elegant
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Cuisines
Steakhouse, American
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Hours of operation
Happy Hour/Early Bird Bar Menu: Join us at the bar Thursday-Saturday starting at 4:30 p.m.

Monday: Closed
Tuesday: 4:30 p.m. - 9:00 p.m.
Wednesday: 4:30 p.m. - 9:00 p.m.
Thursday: 4:30 p.m. - 10:00 p.m.
Friday: 4:30 p.m. - 10:00 p.m.
Saturday: 4:30 p.m. - 10:00 p.m.
Sunday: Easter Sunday 12pm - 5 pm
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Phone number
(859) 353-5588
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Steven Miller
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Private party facilities
Our Rebecca room can host up to 60 guest for a private function and our Edward Room is a wonderful private room for more intimate gatherings or company meetings!
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Private party contact
Becky Chenault: (859) 535-5035
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Catering
Whether it is from a small intimate gathering or a large extravaganza of 300, we can take care of all your catering needs.
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Neighborhood
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Cross street
US 25
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Parking details
Can offer Valet if requested for parties or VIP!
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Cocktails, Counter Seating, Fireplace, Full Bar, Happy Hour, Non-Smoking, Outdoor dining, Outdoor Smoking Area, Private Room, Wheelchair Access, Wine
What 132 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.0
  based on recent ratings
4.0
food
4.1
service
4.6
ambience
3.9
value
Noise · Quiet
91% of people would recommend it to a friend
  • 5
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  • 3
  • 2
  • 1
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OpenTable Diner 
2.0
Dined on January 6, 2018

Food was sub par and everone’s baked potatoes were undercooked.

Quality of food was low and the prices were high.

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OpenTable Diner 
3.0
Dined on December 22, 2017

Great service, beautiful decor, food is good. Nicest place in Richmond.

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OpenTable Diner 
2.0
Dined on December 20, 2017

I usually love Hanger’s… I reserved a table for seven of us… Our waitress was way over extended. I know it’s the holiday season, however she was flustered the entire time . She was busy ! We received our soup, salad literally one minute before our dinner entrée. We were halfway through dinner, when she brought bread, after requesting. Several small details fell in the cracks, lemon for water, butter & more. Two of us ended up not even eating our soup, which was tomato bisque (my favorite). When brought to her attention… It was ice cold… She didn’t even offer to take it off our check We had to request drink refills over and over. We were overcharged for drinks, she did correct. Did apologize, several times, however… It was a celebratory event. It would have been nice not to have the interruptions/constant correction I couple of my guest for first timers… They were not impressed !

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OpenTable Diner 
5.0
Dined on December 15, 2017

Food was great, as well as the service. Nice place to relax and enjoy your meal

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OpenTable Diner (Louisville)
4.0
Dined on December 15, 2017

Food was very good. Place was quiet and very peaceful

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OpenTable Diner 
1.0
Dined on December 5, 2017

We chose Hangars for our office Christmas Party. The decor was AMAZING!! The service was less than good. The waiter was not friendly at all. The food was bland & most of the chicken was burnt. Sadly, we will not be returning for future occasions.

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OpenTable Diner 
4.0
Dined on October 26, 2017

Had a great time

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OpenTable Diner (Atlanta)
3.0
Dined on October 21, 2017

Food: I had the small prime rib ($24). The flavor was good, but the cut was thin--maybe 1/2 inch, at most. I ordered it medium, but it was completely done. Others in our party ordered the ribeye, and the salmon. They said they liked their meals. The restaurant did not have milk for my son. Service: the restaurant was understaffed, and service was slow.

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Mojo7 (Washington DC)
3.0
Dined on October 13, 2017

Went for a date night with my husband. He tried to order a mint julep (Kentucky staple) and was told they were out of fresh mint...really?! My filet was good but my husbands NY strip was super fatty. He knows it’s a fattier cut if meat but half of his plate was chewed fat, gross. I think he got a bad cut but not sure. Husband said he wasn’t impressed.

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dr88 
4.0
Dined on October 10, 2017

Overall, good. Wait staff fair, but made several mistakes (forgot items). Portion size quite small.
Prices far above McD's, but worth it for the atmosphere.

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