Food is amazing!
Excellent!!!!!!!! Will be back as soon as we can. Loved it
Great location in the FT. Worth stockyards. Steakhouse with great steaks, great service, great ambiance.
A favorite, though mostly for dinner. This time it was for lunch, which meant the sliced smoked sirloin was not an option. But, the ribs were perfect, as was the Margarita.
Great ribeye steak cooked perfectly. Service was fine. But being seated in the bar area wasn't great. Way too noisy!! Couldn't even have a nice conversation because of it. Do not want to sit in the bar area ever again. Otherwise we love H3!
Food was overpriced for the quality. Waiters stood around watching game rather than tending to tables. And acted as if none of them cared to be there.
This meal was our second visit (both times were Valentine’s dinners). The entire experience was fantastic.
The only critique was the sides my wife and I ordered. We both had the pan-fried potatoes. They were quarter-cut potatoes fried with onions and bacon. After our meals, we both realized we left most of our potatoes on our plates. We both thought they tasted bitter, and had an almost soggy texture to them.
I won’t say they were “bad”, they just did not appeal to either of us. We will stick to the tried-and-true loaded bake potato next time.
And there will be a next time!
Valentine's Day...... We were promptly seated when we arrived. That's the good news. The food was sub-par. I ordered the smoked sirloin which was tough and grisly. The salad was a salad. It was good enough but nothing special as was the baked potato. My husband ordered the appetizer platter for his dinner. The tacos were great but that's where it ends. The chicken thighs were overcooked as were the ribs. The nacho chips were very plain and not good at all. Our server was ok. There weren't many tables occupied but we still had to wait for refills. With all the choices at the Stockyards we won't be back.
Service was great, but food was average and little exspinsve