Gwynnett St

Reseñas de Gwynnett St de comensales del restaurante. Basadas en valoraciones recientes.

1. c

   cavis212

   Filadelfia1 reseña

   5.0

   Comieron en 14 de diciembre de 2013

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Gwynette St. was a wonderful dining experience. The service was outstanding, and our waitress gave the best recommendations! The Whiskey Bread, to start, is one of the highlights. Lathered with butter or dipped in sauces, the bread is truly outstanding in both taste and consistency. I recommend keeping some for later to dip in the left over sauces of the following courses. For appetizers we had the Pig Ear and the Celery Root. Both had incredibly unique tastes, the highlight perhaps being the egg-yolk-celeryroot-almondsauce combination. Finally, the Duck with red beet spaetzle should be ordered by everyone who walks in. Overall, everything was done very well, and not overdone, as is the case with a lot of upscale restaurants.
   

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2. K

   Kikonico

   Nueva York8 reseñas

   4.0

   Comieron en 8 de diciembre de 2013

   1. Global 4
   2. Comida 4
   3. Servicio 5
   4. Ambiente 4

   Dined at Gwynnett St's in dec 13, the place is a restaurant bar, with nice warm ambience. Jazz music in the background, brick walls, tables sufficiently spread apart relative to ny standards. I rode from Manhattan (convenient 3 L line stops from Union to graham) to a pleasant dining experience and was happy with the choice. Food is well prepared and very well presented. Menu is concise following the one-word-description now in fashion, that leaves an element of surprise but waiters were prepared to explain the details and the surprise was consistely on the positive side in our case! We had beef and deck, both extremely well cooked. Budget around 85 bucks 2 courses, glass of wine, dessert. Pleasant place, fancy but not stuck up.
   

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3. TK

   TheKitchenSpy VIP

   Nueva York38 reseñas

   3.0

   Comieron en 1 de diciembre de 2013

   1. Global 3
   2. Comida 3
   3. Servicio 4
   4. Ambiente 2

   We came from Manhattan after hearing the hype and reading the reviews. The service was lovely, casual and attentive. The menu too sparse... only 6 appetizers and 6 entrees... not very satisfying but we made the best of it but found the food overly ambitious. Someone was trying too hard when creating the menu. The chicken in ash was tasty but the entire dish was lacking. The scallop appetizer lacked flavor. The pig's ears were like pork cracklin's in something. Nothing meshed. I mean, it was all okay, but you couldn't say, "wow. This is not a worthy contender to the likes of Dressler," in Williamsburg. But, hey, the tables were full - so what does that say? It says, maybe it's just the hype.
   

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4. JN

   Janie2N

   Gran Boston53 reseñas

   4.0

   Comieron en 17 de noviembre de 2013

   1. Global 4
   2. Comida 3
   3. Servicio 5
   4. Ambiente 4

   Interesting food, very trendy. Thought our main courses were delicious, but the appetizers tried too hard. A salad of sunchokes with scallop and seaweed was cold and slimy, tasting like something found on the beach. But main courses very good. Desserts: peanut, pear, banana or parsnip--trying a little too hard. Wonderful service--waitress great at explaining everything.
   

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5. OT

   Comensal de OpenTable

   Nueva York2 reseñas

   5.0

   Comieron en 10 de noviembre de 2013

   1. Global 5
   2. Comida 5
   3. Servicio 4
   4. Ambiente 3

   I am very impressed with this restaurant. The food was innovative, and incredibly tasty and in reasonable portions (read that as I was able to walk out comfortably as opposed to being overstuffed). Our waiter was knowledgeable and attentive without being overly so. The exposed brick walls really don't give you a hint of the food experience to come- when we walked in we wondered if we were in the place that had received such rave reviews- it deserves every one of its positive reviews. I will definitely be going back
   

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6. A

   Abster

   Nueva York3 reseñas

   3.0

   Comieron en 10 de noviembre de 2013

   1. Global 3
   2. Comida 3
   3. Servicio 4
   4. Ambiente 2

   Overall, the food experience was good but frankly too expensive. The chicken entree was the best I've ever had though, but the steak was only average if even that. This is a restaurant that you go to once, maybe twice. A very limited menu with am average atmosphere.
   

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7. TB

   TheBaron

   Nueva York1 reseña

   5.0

   Comieron en 8 de noviembre de 2013

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 4

   As in, made my face happy. We got the 7 course tasting menu with wine pairing and it kinda turned into 9. The wines that were paired with each dish went very very well, and each dish came out perfectly timed with the last. I highly recommend the tasting menu, and the wine pairings are a great deal.
   

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8. G

   Greg

   Nueva York5 reseñas

   5.0

   Comieron en 5 de noviembre de 2013

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   This place has it all. Amazing food. Amazing service, amazing booze
   

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9. JM

   JandM

   Nueva York2 reseñas

   5.0

   Comieron en 2 de noviembre de 2013

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 3

   Great place, food is amazing. The duck was outstanding! I had the chicken which was very tasty and the whiskey bread is not to be missed. The staff is very friendly and knowledgeable. Great wine list.
   

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10. LM

    LMez VIP

    Nueva York31 reseñas

    5.0

    Comieron en 29 de octubre de 2013

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5

    We splurged as it was for a birthday and went for the tasting menu along with wine pairings. The service was impeccable, well timed and the wine served quality and a excellently paired. The tasting menu was a delight. One of the best valued tasting menus I have experienced in many years. The food was fresh, perfectly prepared and exciting, The chef is a genius. Well recommended.
    

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