Guy Fieri's Chophouse - Bally's
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It was our first time dining there, and we were pleasantly surprised. Our food was really good. It's a fun casual place with fun food and a friendly atmosphere. Our waiter was great too!
Only issue was the waiter took a while to come back
This is our fourth time there. Each and every time we go it gets better and better. Our server Mario was fabulous . I hope next time we go we have him again.
Only decent place to eat in Bally’s food is always fresh and delicious ask for James Bond as your server always great service
I enjoyed dinner immensely. I had 6 clams, the wedge, surf and turf and a baked potato. my server was Pyro and her assistant was Rudym, they were a pleasure.
5 star everything we had was amazing and on point!!! Highly recommend.. guy took me too flavor town and I didn’t wanna leave . Will be back
Great!! Scallops were off the hook. Wait service was great!!!!!!
The food was PHENOMENAL!!! Would definitely come back again! Great wine. Well worth the price.
The waitstaff was the best I've seen. Our waiter was Guido. He was very helpful.the food was very good. I think it was a bit pricey. But it's the waiter that stands out in my mind. Plus the dessert. My husband and I shared a take on apple pie Ala mode. I can still taste it.
Food here is always very good! I recommend the Diver Scallops !! My husband loves the chicken fettuccine Alfredo- best ever!
It was a good experience. I think the steaks were a little pricy when they don’t come with anything. Otherwise it was a great experience
The. Worst prime rib I ever had I was never disappointed with the With the food before but this was a disappointment don’t think I’ll be dining there AGAIN .Your Buyer is terrible if he didn’t see all the fat on the meat he purchased plus the fact the (COOK) could have trimmed the peice & my Wife’s Mac/Cheese Burger had a small burger loaded with garden salad & MAC./Cheese
‘we usually don’t complain but we had to this time & we have eaten their quite a few times & taken 6to8 quests with us .so check it out this happened on Mother’s Day 5/12 2019 !!!!!!!!!!!!!!!!!
They have a great 3course special. This weekend they had Scottish salmon which was excellent. Was prepared with a Dijon mustard glaze with asparagus. Not one of the specials but truly worth the price.
Great service, and good food quality. Our server Guido was very helpful, knowledgeable in the history of the place, the dishes, the drinks and the founder of the restaurant.
For the money, the food was just ok. We had the baja shrimp for an app and it was delicious. The drinks were expensive ($16 for a Manhattan) but good. The crab cakes were not that great at all, not lump crab. The ribeye steak was about 30 percent fat. It was cooked well though. It was just ok, I won't be back.
Once again I give this place a go and once again it lets me down they can’t cook a steak and the quality is below average .. One saving grace the Service was terrific I only wish that the food would match
All of the food was great! The steak was cooked perfectly and it was paired with a peppercorn sauce that was very good.
The Caesar salad might have been the best salad I’ve ever had.
the place has gone downhill .our server was great sub zero but the place in general was dirty
The restaurant is very well appointed and open. Noise level is moderate when it starts to get full. Servers were very helpful and accommodating (dining partner has many allergies). The focus is on non-seafood, but that's OK, because sometimes, even in a shore town you need something different. The stated portion size for the steaks are enormous (starting at 22 oz.)! So the server recommended the price fixed menu for $39--a bargain! Choice of 3 appetizers, 3 entrees and 2 desserts. We had the wedge salad, mine with Gorgonzola and my dining partner's with a wine vinaigrette. Both of us choose the 10 oz. prime rib and they were cooked perfectly. Sides are additional--we both chose the butter Yukon Gold mashed potatoes---they were served in a 1 lb. baked potato!!! Delicious! We couldn't finish and had to take parts of the entrée and the all dessert home; when we ate the dessert the next day it was delicious. Will return the next time I am in AC.
Good food. Good atmosphere. Some excellent drinks and deserts.
Enjoyed our visit to Guy Fieri's Chophouse. The food is always good. The service this time was excellent.I would highly recommend it to anyone.
We enjoyed everything from the amazing hostess who was extremely helpful and so sweet from the bar tender and drinks to the table and waiter ! ALL was super amazing! We ate there the two nights we were there & can not wait to go back ! Top 10 from beginning to end ‼️‼️‼️♥️
My wife and I each had the $39 Pre Fix menu which is a great buy. The service was slower than expected but still reasonable. The view of the Boardwalk and ocean was perfect until the fog rolled in and obscured everything.
Our dinner came out before our bottle of wine. At this type of restaurant, I expect not to be rushed on an evening that they were not busy. We sent the wine back. Wanting to enjoy a cocktail prior to a meal not getting the wine after food.
Everything was absolutely delicious
Enjoy the experience.
We have been to Guys several times in the past. We love this place. The food is good and the service is always excellent. The servers are pleasant and attentive. We have had birthday parties here and have always had a fun dinner. Love the place and the staff
Outstanding steak house ! Started with the wings, man o man what a selection. Lollipop chicken legs smothered in a rich sauce with a kick ! Delicious. Main meal was a strip steak and baked potato. I eat steak very often and have been to many steak houses around AC, this is by far top 5 if not top 3 ! Cooked to perfection and the baked potato was seasoned perfectly. Friend had the pork chop that was out of this world !
The margaritas were made perfectly. Overall and excellent place, but a little pricey. But if you want quality its gonna cost you a few bucks....well worth it and we will be back.
Great food, James Bond our waiter was a little off
Never had a bad experience
We have visited this restaurant many times and usually it is pretty good. This time our service was lacking and unattentive. The waitress was lacking with assistance and hardly came to our table for refills. After our meal, she ran our credit card under the wrong table and we had to wait for along time for the manager to fix it. Overall, a horrible time and experience!
Great choice for my husband’s birthday dinner both from the meal and the service we got from the very personable James Bond. Started with excellent butternut squash soup and loved the pretzel bread with butter doctored up with Dijon mustard and honey. Our filet mignon and prime rib both came out at the doneness requested but my prime rib, while tasty, was not as tender as others I’ve had. Enjoyed the sides dishes of creamed spinach with bacon and the over-the-top baked potato topped with Yukon Gold mashed potatoes. The desserts were decadently delicious—excellent pumpkin crème brulee and over-the-top Guy’s ultimate cheesecake. To-go boxes were needed for the large portions served of the prime rib, potatoes, and cheesecake.
I have had many dining experiences here and all were great until tonight. Our server Trixie (Debra) was rude and dismissive. If she came to the table 5 times that was too many for her. Our check was wrong and she had to create a new check. She pulled the check out of my husbands hand and when she returned she ever apologized or thanked us for coming. The other wait staff were cordial but trixie needs some customer service training.
Food was hot, delicious, well priced and plentiful.
Total Rewards specials during week!
I hope redress the lobster Mac and cheese , I couldn’t find any lobster just pasta. I ordered prime rib cooked medium, it was over cooked and tough , I sent it back . The crab stuffed mushrooms were good and the onion soup was good also . My husband enjoyed his salmon dish .
My cedar plank salmon was delicious but I feel over priced at $34.00. It had four asparagus spears under it. My husband got the prime rib. He said it had no flavor. The French onion soup no body. The best part of the meal was the $9.00 sweet potato!
The $30 charge for parking was a rip off.
The food and service was amazing. I don't like spicy food do our waitress immediately said they can adjust the spiciness any meal. I had the shrimp and crabmeat pasta. It was delicious!
This restaurant was pretty mediocre. The food was beautifully presented, but was blandly seasoned. I don't mind paying a premium for food that is outstanding, but this wasn't it. The only real standouts food-wise were the desserts. Service was fantastic, however. I would not recommend this restaurant, since it's more hype than delivery. For a better celeb-chef restaurant experience, give Gordon Ramsey's restaurant at Caesar's a try.