Restaurantes en Agana

Great customer service (especially Rhyzel - sorry for misspelling)!

It was so great sunset!!! and food, I want to recommend to eat one time at least

Wonderful night at Roy’s. Excellent service, food was spot on and nice ambiance. Been going to a Roy’s for years; some ups and downs but tonight was perfect! Thank you to the chef and staff!

괌에 있는 동안 가장 맛있고 멋있게 먹은 저녁이에요. This is very special dinner. Very very Good~~~thank you.

The atmosphere was bright and pleasant, but it's a pity there weren’t many display items. I was looking forward to oysters and mud crabs, but they only had snow crabs, swimming crabs, lobsters, mussels, sea bream, and parrotfish. The cooking was left to the chef, but you could choose from steaming, stir-frying, or deep-frying. Two types of sauces, garlic butter and black pepper, were served—one of each per plate. The black pepper sauce was tasty, but the garlic butter sauce lacked depth. It would have been better with soy sauce to define its flavor, which was disappointing. Since the sauces are hit or miss, it would have been nice to have 3-4 varieties offered. I had American Chardonnay and Pinot Grigio wines, which were delicious. They also had Asahi draft beer, which is a delight for Japanese customers. With seafood salad, lobster tail, steamed sea bream, four glasses of wine, and beer, the total came to 20,000 yen, which was quite reasonable. The manager, who looked like Iguchi Westland, was briskly managing the place and left a refreshing and pleasant impression.